Lunch Appetizers

Lunch Appetizers
- Tomato-mozzarella Salad Lunch $7.00
- Eggplant Rollatini Lunch $7.00
- Stuffed Mushrooms Lunch $7.00

Lunch Regular Pasta

Lunch Regular Pasta
- Spinach and Cheese Ravioli Lunch $15.00
  
  Any sauce.
- Whole Wheat Fettuccine Lunch $15.00
  
  Any sauce.
- Fusilli con Pesto Genovese Lunch $15.00
  
  Basil.
- Spaghetti Alla Carbonara Lunch $15.00
  
  Fresh cream, onion, ham, egg yolk and Parmesan.
- Linguine Alla Marinara Lunch $15.00
  
  Chunky tomato sauce with garlic and basil.
- Gnocchi Aurora Lunch $15.00
  
  Potato dumplings or fresh square-cut linguine in a tomato cream sauce with white pepper and vodka, topped with smoked mozzarella.
- Tagliatelle Ai Spinaci Lunch $15.00
  
  Fresh wide-cut green and white noodles tossed with fresh spinach cream sauce.
- Orecchiette Alla Arrabbiata Lunch $15.00
  
  Ear-shaped pasta in a spicy tomato sauce with prosciutto, onion and chili pepper.
- Cavatappi Alla Puttanesca Lunch $15.00
  
  Corkscrew pasta in a hearty sauce of tomatoes, anchovies and olives. No cheese.
- Gemelli Alla Ciociara Lunch $15.00
  
  Small braids of pasta in a chunky tomato sauce with black olives, bell pepper and onion.
- Paglia e Fieno con Prosciutto Lunch $15.00
  
  Fresh cut white and green linguine in a light tomato cream sauce, prosciutto, onion and Parmesan.
- Tortellini Bolognese Lunch $15.00
  
  Meat-filled tortellini in a meat and tomato sauce.
- Bucatini Alla Toscana Lunch $15.00
  
  Curly pasta with cream and tomato sauce and fresh zucchini, celery, onions, peas and prosciutto.
- Penne con Filetto di Pomodoro Lunch $15.00
  
  Quill-shaped pasta in a chunky tomato sauce with onion and bits of prosciutto.
- Manicotti Casalinghi Lunch $15.00
  
  Homemade manicotti filled with ricotta cheese, finished with mozzarella and marinara sauce.
- Farfalle Primavera Lunch $15.00
  
  Butterfly-shaped pasta tossed with assorted fresh vegetables in a light tomato cream sauce or in a garlic and oil sauce.
- Linguine Sette Sapori Lunch $15.00
  
  A mixture of finely chopped fresh tomato, herbs and spices, quickly sauteed in olive oil and garlic with a sprinkle of cheese, low calories!
- Chiarucci Aurora Lunch $15.00
  
  Potato dumplings or fresh square-cut linguine in a tomato cream sauce with white pepper and vodka, topped with smoked mozzarella.

Lunch Special Pasta Dishes

Lunch Special Pasta Dishes
- Mushroom Ravioli Lunch $17.50
  
  Any sauce.
- Chicken Parmigiana Lunch $17.50
  
  Breaded cutlet with mozzarella and Parmesan with spaghetti.
- Spaghetti con Pollo Lunch $17.50
  
  Chicken chunks, mushrooms, garlic and onions in tomato sauce.
- Clam Sauce Lunch $17.50
  
  Fresh shucked cherrystones. Choose red, white or mixed sauce over linguine. Tuesday, friday.
- Calamari Squid Lunch $17.50
  
  Squid, tomato sauce, garlic, onion and basil with linguine.
- Gamberetti Shrimp Lunch $17.50
  
  Choose from tomato cream sauce with peas and mushrooms or oil and garlic with vegetables over spaghetti.
- Pappardelle Bolognese Meat Lasagna Lunch $17.50
  
  Layers of fresh cut flat pasta, meat sauce, mozzarella and bechamel. Thursday, friday.
- Pasticcio Vegetable Lasagna Lunch $17.50
  
  Layers of fresh spinach pasta, mozzarella, marinara, onion, mushroom and spinach. Thursday, friday.
- Ravioli Porcini Lunch $17.50
  
  Ravioli stuffed with cheese and spinach in a mushroom, tomato, brandy and cream sauce. Thursday, friday.
- Cannelloni Lunch $17.50
  
  Rolls of fresh made pasta stuffed with chicken, turkey and spinach: topped with bechamel and Bolognese sauce. Tuesday, wednesday.
- Capellini con Polpette Lunch $17.50
  
  Angel hair pasta with meatballs in a chunky tomato sauce.
- Eggplant Parmigiana Lunch $17.50
  
  Eggplant and melted mozzarella with fusilli pasta in a garlic and oil sauce with fresh green and red peppers.
- Involtini Lunch $17.50
  
  Handmade rolls of pasta, 3 pieces stuffed with mozzarella, ricotta, one prosciutto, one turkey and one spinach. Choose from either marinara, asparagus cream or buttery sherry sage sauces.
- Salsiccia Lunch $17.50
  
  Fresh Italian fennel sausage sauteed with fresh tomato sauce, mushroom, red and green peppers tossed with shell-shaped pasta. Monday, tuesday, wednesday.

Dinner Appetizers

Dinner Appetizers
- Tomato-mozzarella Salad $7.00
- Eggplant Rollatini $7.00
- Stuffed Mushrooms $7.00

Dinner Regular Pasta

Dinner Regular Pasta
- Spinach and Cheese Ravioli $18.00
  
  Any sauce.
- Whole Wheat Fettuccine $18.00
  
  Any sauce.
- Fusilli con Pesto Genovese $18.00
  
  Basil.
- Spaghetti Alla Carbonara $18.00
  
  Fresh cream, onion, ham, egg yolk and Parmesan.
- Linguine Alla Marinara $18.00
  
  Chunky tomato sauce with garlic and basil.
- Gnocchi Aurora $18.00
  
  Potato dumplings or fresh square-cut linguine in a tomato cream sauce with white pepper and vodka, topped with smoked mozzarella.
- Tagliatelle Ai Spinaci $18.00
  
  Fresh wide-cut green and white noodles tossed with fresh spinach cream sauce.
- Orecchiette Alla Arrabbiata $18.00
  
  Ear-shaped pasta in a spicy tomato sauce with prosciutto, onion and chili pepper.
- Cavatappi Alla Puttanesca $18.00
  
  Corkscrew pasta in a hearty sauce of tomatoes, anchovies and olives. No cheese.
- Gemelli Alla Ciociara $18.00
  
  Small braids of pasta in a chunky tomato sauce with black olives, bell pepper and onion.
- Paglia e Fieno con Prosciutto $18.00
  
  Fresh cut white and green linguine in a light tomato cream sauce, prosciutto, onion and Parmesan.
- Tortellini Bolognese $18.00
  
  Meat-filled tortellini in a meat and tomato sauce.
- Bucatini Alla Toscana $18.00
  
  Curly pasta with cream and tomato sauce and fresh zucchini, celery, onions, peas and prosciutto.
- Penne con Filetto di Pomodoro $18.00
  
  Quill-shaped pasta in a chunky tomato sauce with onion and bits of prosciutto.
- Manicotti Casalinghi $18.00
  
  Homemade manicotti filled with ricotta cheese, finished with mozzarella and marinara sauce.
- Farfalle Primavera $18.00
  
  Butterfly-shaped pasta tossed with assorted fresh vegetables in a light tomato cream sauce or in a garlic and oil sauce.
- Linguine Sette Sapori $18.00
  
  A mixture of finely chopped fresh tomato, herbs and spices, quickly sauteed in olive oil and garlic with a sprinkle of cheese. Low calories.
- Chiarucci Aurora $18.00
  
  Potato dumplings or fresh square-cut linguine in a tomato cream sauce with white pepper and vodka, topped with smoked mozzarella.

Dinner Special Pasta Dishes

Dinner Special Pasta Dishes
- Mushroom Ravioli $20.00
  
  Any sauce.
- Chicken Parmigiana $20.00
  
  Breaded cutlet with mozzarella and Parmesan with spaghetti.
- Spaghetti con Pollo $20.00
  
  Chicken chunks, mushrooms, garlic and onions in tomato sauce.
- Clam Sauce $20.00
  
  Fresh shucked cherrystones. Choose red, white, or mixed sauce over linguine. Tuesday, friday.
- Calamari Squid $20.00
  
  Squid, tomato sauce, garlic, onion and basil with linguine.
- Gamberetti Shrimp $20.00
  
  Choose from tomato cream sauce with peas and mushrooms or oil and garlic with vegetables over spaghetti.
- Pappardelle Bolognese Meat Lasagna $20.00
  
  Layers of fresh cut flat pasta, meat sauce, mozzarella and bechamel. Thursday, friday.
- Pasticcio Vegetable Lasagna $20.00
  
  Layers of fresh spinach pasta, mozzarella, marinara, onion, mushroom and spinach. Thursday, friday.
- Ravioli Porcini $20.00
  
  Ravioli stuffed with cheese and spinach in a mushroom, tomato, brandy and cream sauce. Thursday, friday.
- Cannelloni $20.00
  
  Rolls of fresh made pasta stuffed with chicken, turkey and spinach: topped with bechamel and Bolognese sauce. Tuesday, wednesday.
- Capellini con Polpette $20.00
  
  Angel hair pasta with meatballs in a chunky tomato sauce.
- Eggplant Parmigiana $20.00
  
  Eggplant and melted mozzarella with fusilli pasta in a garlic and oil sauce with fresh green and red peppers.
- Involtini $20.00
  
  Handmade rolls of pasta, 3 pieces stuffed with mozzarella, ricotta, one prosciutto, one turkey and one spinach. Choose from either marinara, asparagus cream, or buttery sherry sage sauces.
- Salsiccia $20.00
  
  Fresh Italian fennel sausage sauteed with fresh tomato sauce, mushroom, red and green peppers tossed with shell-shaped pasta. Monday, tuesday, wednesday.

Menu for Lamarca provided by Allmenus.com

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