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caviar
citrus, sesame, soy
shallots, cornichons, toast points
olive tapanade, herb ricotta goat cheese, marinated peppers crab, creme fraiche
crab, avocado
cocktail sauce, lemon
walnuts, blue cheese, pear
feta, mint
cherry tomatoes, basil. olives
frisee, whipped honey
sunburst tomatoes, balsamic
roasted peaches, pistachios
caviar
fig, mozzarella & prosciutto mushroom, mascarpone & white truffle
brie, farmhouse cheddar, blue d'auvergne preserves, fresh fruit
prosciutto, sopressata, salami cornichons, grain mustard
selection of cheeses & meats fresh fruit, preserves, cornichons, grain mustard
brut, france, nv
cremant de bourgogne brue rose, burgandy france, nv
brut, lonbardy, italy, nv
gialla veneta 2012
pouilly-vinzelles, en paradis, maconnais, burgundy, france 2012
morlborough, new zealand 2013
'villa solais', sardinia 2012
sycamore lane 2012
semi-dry reisling, seneca lake, new york 2010
saint regis, viognier, rhone valley, france 2013
montopolciano, italy 2009
d.o.c., tuscany, italy 2010
cabernet sauvignon, napa valley, california 2011
malbec, mendoza, argentina 2010
pinot noir, languedoc-roussilon, france 2010
tuscany, italy 2009
malbec/cabernet sauvignon, mendoza, argentina 2011
irony pinot noir 2012
medoc, france 2009
cotes de provence, france 2011
campania, italy 2013