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Crispy fries and honey mustard sauce.
Crispy fries.
Your choice of tomato sauce or butter and parmesan cheese.
2 oz. burgers, cabot cheddar cheese and crispy fries.
Chocolate chip cookies and brownies.
2 scoops.
Roasted strawberries, whipped cream and mixed berry pate de fruits.
Devils food cake, white, milk and dark chocolate mousse and pistachio ice cream.
Coconut chiffon cake, coconut bavarian creme, salted caramel and passion pineapple sorbet.
Orange and vanilla bean semifreddo, gluten free graham cracker and candied orange.
Our daily ice cream sandwich flavor matches the empire state building's tower lights each night. For esb's signature white lightings, we offer our classic, "the kong".
Chef's selection of cookies and brownies.
Seasonal selection.
Daily selection of cheeses with mixed olives, local honey and crostini.
Greek yogurt and seasonal berries.
Melon, pineapple and berries.
Sliced bananas.
Rolled oats, coconut, almond milk, chia seeds and berries.
Maple syrup and whipped butter.
House-smoked ham, poached eggs, english muffin and hollandaise.
Spinach, poached eggs, english muffin and hollandaise.
Poached eggs, smashed avocado, roasted tomato and whole wheat toast.
Choose 3 ingredients: spinach, mushroom, tomato, caramelized onion, house-smoked ham, chicken sausage, bacon, smoked salmon, swiss, feta, cheddar, mozzarella and ricotta.
Scrambled egg whites, avocado and ricotta.
Served with choice of sliced tomato, chicken sausage, bacon, or house-smoked ham.
Spinach, mushrooms and tomatoes.
Scrambled egg, bacon, cheese on a croissant or english muffin.
Country white, english muffin, whole wheat, everything or plain bagel.
Daily selection.
Bacon and torn croutons.
Roasted carrot romesco and grilled leeks.
Mango slaw and coriander aioli.
Bacon, cheddar and jalapeno.
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
Mixed baby greens, farmers market vegetables and herb vinaigrette.
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
Curried chickpeas, cauliflower, spinach, feta, herb yogurt..
Napa cabbage, cashews and sesame-ginger vinaigrette.
Blue cheese, house-smoked bacon, avocado, hard-boiled egg and buttermilk dressing.
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
Seasonal raw vegetables and flatbread.
House-smoked cheddar cheese and state pickles.
Hudson valley goat cheese, hummus and herb salad.
House-smoked pastrami, pickled cabbage, swiss cheese and russian dressing.
Avocado, roasted tomato and lime aioli.
Hanger steak, housemade fries and herb pistou.
Sauteed spinach, artichoke vinaigrette.
Shiitake mushroom-english pea risotto, tomato puree.
Arugula, cherry tomatoes, pickled red onion, fresno pepper and parmigiano reggiano.
Arugula, sweet marinated peppers, nicoise olives and pickled fennel.
Rainbow cauliflower, baby kale, pine nuts, and capers.
Hand-cut spaghetti, broccoli, english peas, wild mushrooms, tomato confit and pecorino.
1/2 dozen with lemon, mignonette, fresh horseradish (2. supplement for prix-fixe).
Black eyed peas, tomato, cucumber, olive oil and charred lemon.
Mango slaw, coriander aioli (2. supplement for prix-fixe).
Heirloom tomatoes, balsamic vinaigrette, basil and sea salt.
Spicy marinara.
Roasted carrot romesco, grilled leeks.
Hand-cut pasture-raised beef, caper-olive dressing, farm egg and potato crisps.
Mixed baby greens, farmers market vegetables and herb vinaigrette.
Romaine hearts, white anchovies, parmigiano reggiano and croutons.
Endive, brussels sprouts, gorgonzola, hazelnuts and champagne vinaigrette.
Daily selection.
Bacon and torn croutons.
Sauteed spinach and artichoke vinaigrette.
Marble potatoes, sweet marinated peppers,fennel, castelvetrano olives and roasted garlic jus.
Shiitake mushroom-english pea risotto and tomato puree.
Cumin spiced rack and roll, spring onions, cucumber salad, chiles, cilantro (10. supplement for prix-fixe).
Angry orchard cider, green garlic mashed potatoes, baby carrots, caramelized onions, horseradish creme fraiche.
Hand-cut spaghetti, broccoli, english peas, cremini mushrooms, tomato confit and pecorino.
Pasture-raised beef, bone marrow butter, housemade fries (12. supplement for prix-fixe
Rainbow cauliflower, baby kale, pine nuts and capers.
Maine lobster, asparagus, morel mushrooms, parmigiano reggiano cream.
house-smoked cheddar cheese, state pickles, house made fries.
Garlic salt
Sherry vinaigrette.
Garlic confit and thyme.
Pennette pasta, four cheeses and breadcrumbs.
Lemon confit and parmigiano reggiano.
Bacon, cheddar and jalapene.