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Espoleta
pickled tomatillo, orange, cana de cabra, fried parsnips
honeycrisp apple, pomegranate, pecan, citrus vinaigrette
pan con tomate, organic local greens
leek confit, mascarpone, hazelnut
organic taza cinnamon chocolate
jamon serrano, olive oil, sea salt
fig-sherry jam
manchego cheese
apple cider, coconut milk, cinnamon
mahon and ahumado de pria cheeses
potatoes, local farm eggs, sea salt, aioli
smoked sea salt
manchego cheese, panko
mahon cheese, panko, smoked paprika
pumpkin seeds, radish, mint, organic yogurt
caramelized onions, roasted red peppers, organic tomato
lemon verbena, shaved fennel, piquillo peppers
chorizo,butter, citrus
red pepper aioli
salsa verde, golden raisins
quince paste
romesco sauce, almond, citrus vinaigrette
tamarind glaze, celery root gratin, local greens, smoked salt
negro modelo, pasilla & ancho chilis, mashed sweet plantains
chimichurri, avocado, pimiento
citrus, butter, green olives, capers
cow, baleares, aged 4 months
goat, murcia, aged 2 months
goat, murcia, aged 3 months
sheep, castilla la mancha, aged 3 months
sheep, castilla-leon, aged 4 month
cow & sheep, asturias, aged 2 months
Menu for Espoleta provided by Allmenus.com
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