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a platter of crispy fried calamari and panko crusted fried jumbo shrimp served with lemon aioli and arrabiata sauce
jumbo gulf shrimp poached in a citrus fumet with a meyer lemon-horseradish sauce
jumbo lump crabmeat, crème fraîche, green onions and lemon zest served with arugula and dijon remoulade
with tomato-thyme consosse and balsamic reduction
caramelized onions in a sherry broth topped with melted gruyere cheese
diced chicken, avocado, crumbled bleu cheese, tomatoes, eggs, and bacon with balsamic vinaigrette
ahi tuna, mixed field greens, mediterranean olives, haricot vert, hard cooked eggs and new potatoes with rice wine vinaigrette
diced tomatoes, cucumbers, red onions, mediterranean cured olives, feta cheese and romaine lettuce with greek dressing
add grilled chicken
add grilled shrimp
add two mini crab cakes
add lobster
add grilled steak
chopped tomatoes, red onions, cucumbers, crumbled bleu cheese and bacon with bleu cheese dressing
mixed baby greens, english cucumbers, tomatoes, red onions, mixed olives and a tomato-basil vinaigrette
appetizer
entrée
add grilled chicken
add grilled shrimp
add two mini crab cakes
add grilled steak
add lobster
chopped romaine lettuce, garlic croutons, shaved parmigiano and our house-made classic caesar dressing
appetizer
entree
add grilled chicken
add grilled shrimp
add two mini crab cakes
add lobster
add grilled steak
prime cut sirloin steak and crumbled bleu cheese served open face on toasted garlic bread with natural cut fries and a petite mixed greens salad
with apples, onions, and herbs with a side of pineapple chutney and sweet potato fries
our premium blend of short rib, sirloin and tenderloin served with lettuce, tomato, sliced dill pickles and "devine" sauce on a toasted brioche roll with french fries
cheese and toppings and request, add an additional
with tomatoes, bell peppers, onions and monterey jack cheese served with refried beans, and dog's famous guacamole. vegetarian quesadilla also available
fresh nova scotia lobster with lemon zest, creme fraiche, chives, crisp bacon, ripe tomatoes, and lettuce on toasted seven grain bread, served with deep river potato chips. also available as a salad.
12oz. prime beef sirloin simply grilled with mashed potatoes, grilled asparagus and a cabernet demi-glace sauce
grilled hanger steak with natural cut fries, creamed spinach and sauce demi-glace
with steamed cauliflower, broccoli and carrots served with a lemon-ginger sauce
imported arborio rice, sauteed lobster, sea scallops and shrimp with mixed fine herbs and lobster broth
imported gemelli pasta with grilled jumbo gulf shrimp, mixed greek olives, spinach, bell peppers, button mushrooms and feta cheese
marinated and grilled chicken breast topped with tomato, fresh mozzarella and pesto atop fresh arugula
a selection of our premium blend of tenderloin, sirloin and short rib beef with sauteed onions & mushrooms, sauce demi-glace and french fries
a platter of crispy fried calamari and panko crusted fried jumbo shrimp served with lemon aioli and arrabiata sauce
jumbo gulf shrimp poached in a citrus fumet with a meyer lemon-horseradish sauce
jumbo lump crabmeat, crème fraîche, green onions and lemon zest served with arugula and dijon remoulade
house made lobster salad with crème fraîche, bacon, tomato, avocado, asparagus and endive
diced chicken, avocado, crumbled bleu cheese, tomatoes, eggs, and bacon with balsamic vinaigrette
chopped tomatoes, red onions, cucumbers, crumbled bleu cheese and bacon with blue cheese dressing
mixed baby greens, english cucumbers, tomatoes, red onions, mixed olives and a tomato-basil vinaigrette.
appetizer
entree
add grilled chicken
add grilled shrimp
add two mini crab cakes
add lobster
add grilled steak
chopped romaine lettuce, garlic croutons, shaved parmigiano and our house-made classic caesar dressing
appetizer
entree
add grilled chicken
add grilled shrimp
add two mini crab cakes
add lobster
add grilled steak
grilled new york strip, two organic eggs scrambled, sauce demi-glace and home fries
two poached organic eggs, house-made buttermilk biscuit, bacon, spinach and hollandaise sauce with home fried polenta
a three organic egg omelette with asparagus, leeks, bacon, and gruyere cheese served with a side of seven grain toast and home fries (egg white omelettes available upon request)
house-made buttermilk biscuit, scallion and bacon friltata, breakfast sasuage, cheddar cheese and baconnaise served with a side of home fried polenta
with roma tomatoes, capers, onions and cream cheese served with a petit mixed greens salad
prime cut sirloin steak and crumbled bleu cheese served open face on toasted garlic bread with natural cut fries and a petite mixed greens salad
grilled hanger steak with natural cut fries, creamed spinach and sauce demi-glace
with steamed cauliflower, broccoli and carrots served with a lemon-ginger sauce
imported gemelli pasta with grilled jumbo gulf shrimp, mixed green olives, spinach, bell peppers, button mushrooms and feta cheese
marinated and grilled chicken breast with tomato, fresh mozzarella and pesto topped with fresh arugula
our premium blend of short rib, sirloin and tenderloin served with lettuce, sliced dill pickles and "devine" sauce on a toasted brioche roll with french fries
cheese and toppings on request, add an additional
with dulce de leche
today's featured flavors
mango, passion fruit and coconut
a bold black tea with notes of smooth vanilla bean and rich fine cocoa (caffeinated)
lush green tea mingles with succulent peach and mango. (mild caffeine)
powerful antioxidants merge with the precious white tea leaves with raspberry and orange. (mildly caffeinated)
soothing herbs combine with hints of elderberry, blueberry and strawberry. (caffeine-free)
absolut peppar vodka with a splash of dry vermouth and a splash of olive juice, garnished with a jalapeno
bacardi & captain morgan rum, pineapple & orange juice, grenadine splash, topped with bacardi 151
grey goose orange, cointreau, splash of cranberry and fresh lime
patron silver, patron citronge, sweet and sour mix with fresh lime.
knob creek bourbon, sweet vermouth garnished with a twist.
svedka vodka, kahlua ans creme
disaronno amaretto, kahlua, crème
van gogh espresso vodka shaken and strained into a glass, garnished w/ fresh roasted espresso coffee beans
svedka citron, triple sec, splash of cranberry and fresh lime
jim beam, sweet vermouth and a cherry garnish
svedka vanilla, kahlua and light crème de cacao in a glass swirled with milk chocolate
bacardi rum, watermelon liquor, splash of sweet and sour
svedka vodka, apple pucker with a splash of sweet and sour mix and a cherry garnish
svedka citron, triple sec and fresh lemon juice rimmed with sugar and garnished with a fresh lemon
grey goose vanilla, blue curacao and pineapple juice with a cherry garnish
malibu coconut rum, midori melon liquor & pineapple juice garnished with a pineapple wedge and a cherry
piper heidsieck champagne w/ fresh orange juice
piper heidsieck champagne with chambord
jack daniel's poured over orange slices, cherries and sugar with a splash of soda
dewar's with a splash of sweet vermouth garnished with a cherry
tanqueray, sour mix, sprite, grenadine topped with blackberry brandy
jose cuervo gold, triple sec, sour mix and lime
1800 tequila, cointreau, sour mix and fresh lime
malibu rum, blue curacao and pineapple
myers's dark, bacardi light, pineapple & orange juice, grenadine, with a float of apricot brandy
svedka, tanqueray, bacardi, tequila, triple sec and sour mix with a splash of coke
jack daniel's tennessee whiskey, triple sec, sweet and sour mix and sprite
brewed in the williamsburg section of brooklyn
bottle fermented belgian style ale