Own this business? Learn more about offering online ordering to your diners.
Orchid Garden
combination of vegetable, egg, fried tofu, cucumber and jicama with peanut sauce
choice of chicken, beef, shrimp or squid with shredded onions, lettuce, cucumber and mango tossed in a sweet and spicy sauce
assorted pickled vegetable with ground peanuts, turmeric, powder and traditional spices. Served cold
spicy salad of glass noodle with minced chicken and shrimp
shredded green papaya mixed tomato, string bean and mint leaves, herbs and chili pepper
4 assorted pieces of sushi
6 assorted pieces of sashimi
with ponzu sauce
with tuna or salmon or yellowtail or eel
with tuna or salmon or yellowtail or whitefish
2 pcs of Shrimps and 5 pcs of vegetable
7 pcs. Of vegetable
7 pcs. of sushi and 1 California roll
2 tuna, 2 salmon. 2 yellowtail, 2 eel, and 1 spicy tuna roll.
15 pcs. of sashimi
8 pcs. of sashimi, 5 pcs. of sushi and 1 California roll
assorted sliced fish on sushi rice
sliced tuna on sushi rice
1 cucumber roll, 1 avocado roll, and 1 vegetable roll
1 California roll, 1 tuna roll and 1 yellowtail roll
1 eel cucumber roll, 1 spicy tuna roll, 1 salmon avocado roll
1 spicy tuna roll, 1 spicy salmon roll, 1 spicy yellowtail roll
18 pcs. of sushi and 3 rolls
18 pcs of sashimi, 8 pcs. of sushi and 3 rolls
5 pcs of Shrimps and 7 pcs. of vegetable
king crab, avocado, cucumber, tobiko
spicy salmon, cucumber, cream cheese, topped with salmon
shrimp tempura, cream cheese, cucumber, topped with ell and avocado
spicy tuna roll with tuna on top
eel, avocado with tuna on the top
King crab, avocado, spicy tuna and tempura crunch on the top.
shrimp tempura, spicy tuna, tobiko avocado, rolled with white seaweed
Tuna, salmon, lobster salad, crunch, spicy sauce.
spicy crunch salmon and avocado with black pepper tuna on the top.
spicy crunch tuna, topped with eel and mayonnaise
spicy tuna, spicy salmon, spicy yellowtail, avocado, crunch, rolled with white seaweed
eel, mango deep fried with sweet and spicy sauce
tuna, French cream cheese, cucumber, scallion, topped with tuna and white tuna
salmon, whitefish, king crab, onion and carrot
tuna, salmon, yellowtail, avocado with 3 kinds of tobiko.
shrimp tempura, cucumber, spicy tuna on the top
spicy tuna, crunch, spicy crab outside
eel, asparagus, lobster salad on the top
Red / Orange / Green / Black Tobiko
salmon or chicken or vegetable tempura with teriyaki sauce, 1 California roll, shrimp shumai - 4pcs., 1 white rice
5 pcs and 1 California roll
10 pcs of sashimi
comes with various rolls
shrimp, scallops, squid and seaweed in a delicate chicken broth
minced pork and shrimp wonton with choy sum vegetable in a delicate chicken broth
shrimp, squid, scallops and mushrooms in a spicy tom yam broth
crispy fried style pancake and curry chicken dipping sauce
crispy fried tofu stuffed with cucumber and bean sprouts with peanuts glaze
marinated golden fried squid with peppers and onions
chicken - dark meat and potatoes seasoned with red curry in coconut milk gravy
sauteed chicken breast with sliced ginger, scallions, carrots in a brown sauce
sauteed chicken breast with basil leaves mushrooms, carrots and baby corns
chicken or beef with fresh pineapple chunks, lemon grass mint julienne of red and green peppers and red onion in a spicy curry sauce served in a pineapple shell
choice of chicken or shrimp sauteed with asparagus, carrots mushrooms in a mild brown sauce
beef chunks slowly cooked with a paste of ground onions, lemon grass and chili simmered in rich coconut curry gravy
slices of chicken breast or shrimp sauteed mango, julienne green and red pepper in a spicy mango sauce and chili sauce. Served in mango shells
soft tofu with snow peas, mushrooms, peppers and carrots in a mild brown gravy. Served in a clay pot
shrimp, scallops and squid
jumbo shrimp out of the shell cooked in a blend of fresh herbs, onions and red curry sauce
choice of shrimp, beef or white meat chicken sauteed with green and red pepper, onions, carrots in spicy aromatic chili gravy
jumbo shrimp out of the shell with string beans, fresh chili peppers, scallions, onions, carrots and coconut milk
jumbo shrimp out of the shell sauteed in a spicy brown sauce with small dried shrimp and chili
jumbo shrimp out of the shell with a black bean sauce, peppers and onions. Served on a sizzling platter
with a choice of chicken or beef
steam filet of striped bass topped with a sweet and spicy tamarind sauce
filet of red snapper with tomatoes, okra, eggplant and curry leaves in a spicy and aromatic coconut curry gravy
slices of chicken breast with string beans, celery, eggplant and curry leaves in a spicy and aromatic coconut curry gravy
scallops, shrimp and squid
deep fried porkchop in an authentic BBQ sauce
bean curd topped with minced shrimp and mushroom in spicy sauce
chicken or shrimps or duck
home style noodles with vegetable, scallops, shrimps and squid with egg gravy in a clay pot
rice vermicelli with shrimp, scallops, squid and vegetable in a spicy lemon grass broth
egg and rice noodles with shrimp shredded chicken, shrimp, tofu and bean sprouts in a coconut curry broth
penang's famous flat rice noodles with shrimp, squid, eggs, chives and bean sprouts in a spicy black soya chili sauce
Indian style pan fried egg noodles with egg, tofu, potatoes, shrimp, bean sprouts in a squid sauce topped with ground peanuts
broad flat rice noodles topped with shrimp, scallops, squid and choy sum in an egg gravy
broad flat rice noodles topped with shrimp, scallops, squid and choy sum in an egg gravy
fried rice vermicelli with chicken, egg, fried tofu, bean sprouts, julienne of red and green peppers, lemon grass and dried red pepper
coconut rice subtly flavored with cloves and pandan leaves served with curry chicken, fried anchovies with sambal and hard boil egg
fried rice with egg, basil leaves and mixed vegetable
scallops, shrimp and squid
sauteed string beans with spicy Malaysian shrimp sauce
sauteed water convolvulus with spicy Malaysian shrimp sauce
sauteed eggplant with black bean sauce
sauteed mixed vegetable in a light garlic sauce
Buddhist delight-vegetable combination sauteed with garlic, oyster sauce and glass noodles
mixed vegetable an fried tofu cooked in a clay pot with a spicy curry broth
in a spicy shrimp broth
fried vanilla ice cream with lightly battered fried bananas
vanilla or green tea or red bean
Menu for Orchid Garden provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.