Secara

Avocado, cilantro, red onion, tomato, lime juice and jalapeno.

Grade A tuna, passion fruit, onion and cilantro.

Shrimp, julienne onion, avocado, tomato, cilantro, orange sauce and green plantain chips.

Mixed greens, orange segment and house vinaigrette.

Tomato, cucumber, onion, feta cheese and house dressing.

Red onion, sambal and avocado mousse.

Manchego, Chihuahua cheese and spicy house sauce.

Corn tortilla, suckling pig and orange mojo.

White fish, cilantro slaw, jalapeno aioli and spicy house sauce.

Chorizo (pork sausage), potato and Chihuahua cheese.

Seafood soup, clams mussels, shrimp and calamari.

Capers, lemon juice, cilantro and tomato.

Ropa vieja (shredded beef) and lechon (suckling pig), queso fresco, cilantro slaw and jalapeno aioli.

Your choice of green plantain, shredded chicken, mushrooms, ropa vieja with guacamole, Cotija cheese and Secara sauce.

Grilled corn, paprika, Cotija cheese and Secara sauce.

Julienne onions, avocado, shrimp and green plantain chips.

Organic hen, yuca, corn, onion, green plantains, parsley, cilantro and potato.

Plantain, mozzarella and Secara cheese sauce.

Crispy calamari, pico de gallo and sweet plantain.

Manchego cheese, Cotija cheese, pepper jack cheese and chorizo.

Chorizo, shredded chicken and ropa vieja.

Mixed greens, tomatoes, cucumber, onion, queso blanco and house dressing.

Tomato, onion, avocado and mixed greens served with balsamic vinaigrette.

Corn flat bread with shredded flank steak with Secara sauce.

Corn flat bread with ropa vieja, black beans, sweet plantain and queso blanco with Secara sauce.

Corn flat bread with roasted pork shoulder, criolla onions, pico de gallo and Secara sauce.

Corn flat bread with sauteed mushrooms and queso blanco with Secara sauce.

Corn flat bread with shredded chicken and avocado with Secara sauce.

Fresh fluke, julienne onions, fresh squeezed lemon juice and green plantain chips.

Grilled marinated skirt steak, white rice, house beans and chimichurri.

Chicken breast, chaufa rice, and avocado salad.

12 oz. steak with red wine mushroom cream and sauteed Brussels sprouts.

Pan seared filet with cilantro, feta cheese, mashed potato, and green sauce.

Pan seared filet with tostones, avocado salad, and creole sauce.

Garlic roasted shrimp with mojo and chaufa rice.

Shrimp, mussels, clams, calamari, and Caribbean style sofrito.

Red beans, white rice, chicarron, fried egg, sweet plantain, chorizo, arepa, and avocado.

Daily vegetable pasta.

Grilled marinated chicken on bone served with white rice and house salad.

Grass fed burger, mozzarella, tomato, onions and house fries.

Grilled corn, quinoa salad and Secara sauce.

White rice and black beans.

Rice Little Neck clams, shrimp, mussels and calamari.

Shredded flank steak, white rice and black beans.

Clams, mussels, calamari, salmon, shrimp, crispy calamari, pico de gallo and sweet plantain.

Served with organic fries.

Angus skirt steak, French fries and white rice.

Organic fries, sausage and Secara sauce.