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Flame Sushi and Hibachi
Enoki mushroom,silken tofu, seaweed and scallion.
Potatoes and clams. Mildly spicy.
Mushroom, spinach, scallion and cilantro.
Mushroom, onion, tomato, basil and vermicelli. Mildly spicy.
Enoki, silken tofu, seaweed and scallion.
Ginger onion soy dressing.
Mesclun spring mix, carrots and sesame.
Tossed in sesame oil. Mildly spicy.
Yuzu miso dressing.
Tomato, peanuts, string beans and fresh lime juice. Mildly spicy.
Avocado, apple, tobiko and mustard dressing.
4 pieces deep fried eggplant with avocado, spicy tuna and Asian chili sauce. Mildly spicy.
Guacamole, scallion, Gochujang, wasabi aioli, tobiko and kabayak i sauce. Mildly spicy. Cut into 6 pieces.
Tuna, salmon and yellowtail. Mango, red onion, cilantro, tomato, cucumber and chilli citrus vinaigrette.
6 Pieces. Yuzu sauce. Mildly spicy.
Avocado and tobiko. Mildly spicy.
6 pieces of sesame tuna with wasabi tobiko and kimchee sauce.
Mildly spicy.
6 pieces of king salmon or Baby Yellowtail, guacamole and ponzu ceviche sauce.
3 Pieces. Sea urchin, yuzu tobiko and ponzu sauce.
Blue fin O-Toro (2), salmon(2) and yellowtail (2).
4 pieces of salmon Toro, toasted. Sweet beans.
6 pieces of Chopped blue-fin o-toro, caviar, scallion, crunchy wrapped with tuna truffle soy sauce.
6 pieces Thin slices fluke sashimi with ponzu sauce.
Pinenuts, onion and spicy sesame dressing.
Fluke with mint leaf, spicy tuna served with creamy miso and avocado sauce. Mildly spicy.
Lemongrass peanut dipping.
House made hoisin.
Garlic, black pepper and sesame oil. Mildly spicy.
Massaman curry dipping.
Broiled baby back ribs.
Scallion, cucumber and house-made hoisin. Mildly spicy.
Scallion and spicy mayo.
Char-grilled. Miso aioli and sweet sake soy.
Home marinated. Sweet chili or Korean chili sauce. Mildly spicy.
Mildly spicy.
Curry flavored with pine nuts. Mildly spicy.
Edamame, pepper, scallion and broccoli with honey soy.
Asian slaw, scallion tortilla and salsa verde.
Enoki, oyster, shiitake and carrot.
Pickled cabbage and shiitake mushroom.
Bamboo shoot.
Shrimp, jicama and celery.
Enoki, oyster, shiitake and soybean.
Steamed or pan fried. Jicama, scallion and cilantro.
Pork, scallion and ginger.
Steamed or pan fried. Napa cabbage.
Steamed or pan fried. Carrot, pickled cabbage and mushroom.
Mildly spicy.
Steamed or pan fried. Corn, carrot, mushroom and vegetarian ham.
Shallot.
Mushroom dumpling, crab shumai and char siu duck bun.
Shrimp, lobster and chives.
8 pieces
Mildly spicy. Seaweed outside.
Mildly spicy.
Mildly spicy.
Mildly spicy.
Mildly spicy.
Mildly spicy.
Mildly spicy.
Blue-fin.
Soft Shell Crab, Lettuce, Tobiko, Cucumber, Avocado & Eel Sauce.
Asparagus, avocado and mushroom tempura, wrapped in cucumber with Asian chili sauce.
Crab stick and avocado
Salmon, Avocado and Cucumber
Shrimp, Cucumber, Lettuce & Mayo.
Mildly spicy.
Shrimp tempura, Cucumber, Mayo, & Eel Sauce.
Smoked Salmon, Cream cheese, and scallions
Crab stick, egg omelette, avocado, cucumber, and oshinko
Comes with choice of fish and avocado tobiko.
Mildly spicy.
Mildly Spicy
Seaweed outside
Spicy white tuna and cucumber topped with white tuna.
Salmon avocado, crab stick, tobiko deep fried. Eel sauce, scallions and spicy mayo on top.
Tuna, salmon, yellowtail, shrimp, white tuna, avocado and tobiko wrapped in soy paper.
Avocado, cucumber, asparagus, crunchy topped with seared tuna and butter sauce.
Deep fried eel with avocado, mango, wasabi truffle and eel sauce.
Lobster tail tempura, avocado, cucumber, tobiko, lettuce, gochujang mayo. Wrapped in soy paper and kabayaki sauce. Mildly spicy.
Spicy snow crab, pineapple, jalapeno topped with eel, tobiko, avocado, kabayaki sauce and sprinkle lemon zest. Mild spicy.
Crunchy spicy yellowtail roll topped with yellowtail sashimi slices and habanero flavored tobiko scallion. Mildly spicy.
Shrimp tempura, spicy tuna, avocado, crunch, and kabayaki sauce, gochujang mayo in sesame crepe. Mildly spicy.
Crunchy spicy salmon avocado topped with eel, shrimp, tobiko, scallion, wasabi mayo and kabayaki sauce. Mildly spicy.
Tuna, avocado & mango inside with o-toro and truffle soy sauce on the top.
Yellowtail, tuna and avocado topped with tuna, salmon, eel, kabayaki sauce, crunch and scallion.
Topped with sesame tuna and inside with spicy tuna, avocado and kimchi avocado sauce. Mildly spicy.
Tuna, salmon and yellowtail inside topped with crunchy spicy king crab avocado, caviar and gold leaf. Mildly spicy.
Spicy tuna roll topped with tuna, salmon, yellowtail, freshwater eel and ikura. Mildly spicy.
Crunchy spicy tuna roll wrapped with wild tuna and white tuna escolar sashimi slices and jalapeno. Mildly spicy.
Crunchy spicy salmon, onion and ginger topped with salmon, tobiko and gochujang mayo. Mildly spicy.
Rock shrimp tempura, avocado topped with spicy Pacific snow crab, seaweed powder and spicy miso. Mildly spicy.
Shrimp tempura inside topped with spicy tuna, avocado, scallion, tobiko and wasabi mayo with kabayaki sauce. Mildly spicy.
Crunchy spicy salmon and yellowtail avocado inside topped with spicy tuna crunch scallion. Mildly spicy.
Crunchy spicy scallop with avocado inside topped with sweet shrimp, yuzu tobiko and ceviche sauce. Mildly spicy.
Avocado tempura, mozzarella cheese, crunchy, Gochujong mayo, wrapped in seared salmon, jalapeno and julienne-cut red onion. Mildly spicy.
Chopped o-toro, scallion, caviar, crunch and asparagus topped with tuna avocado with truffle soy sauce.
Spicy tuna and yellowtail roll topped with spicy Pacific snow crab and crunch. Mildly spicy.
Fresh water eel and avocado roll wrapped in fresh mango topped with tobiko and Kabayaki sauce.
Salmon and pineapple cubes wrapped with avocado and topped with gochujong mayo. Mildly spicy.
Crunchy spicy scallop with mozzarella cheese and avocado tempura inside topped with seared salmon, gochujang mayo, jalapeno and red onion. Mildly spicy.
Spicy chicken breast tempura roll topped with spicy tuna tartare and chili powder. Mildly spicy.
Shrimp tempura, chopped spicy Pacific snow crab, bacon, cucumber and gochujong mayo, rolled in sesame crepe. Mildly spicy.
Wild tuna, grown yellowtail and avocado roll layered with slices of fluke sashimi topped with uni, yuzu tobiko and ikura.
Lobster salad, tobiko and avocado roll wrapped in fresh strawberry topped with wasabi mayo. Mildly spicy.
Salmon, tuna, cucumber and avocado roll, topped wasabi and black tobiko. Mildly spicy.
Inside eel cucumber. Topped with avocado and eel sauce.
Inside Crab stick and avocado. Topped with tuna, salmon, yellowtail, white fish and shrimp.
Blue fin extra fatty tuna
California
Tobiko.
Alaska.
Blue Fin Fatty Tuna.
Salmon roe marinated with house made soy sauce.
4 Pieces of sushi, 4 pieces of sashimi and a Salmon roll.
4 Pieces of sushi, 4 pieces of sashimi and a Tuna roll
4 Pieces of sushi, 4 pieces of sashimi and a yellowtail roll.
4 Pieces of sushi, 4 pieces of sashimi and an Eel roll.
3 Pieces of eel sushi, 3 pieces of shrimp sushi, 3 pieces of crab stick sushi and a valentine roll.
7 pieces of assorted nigiri sushi and tuna avocado or salmon avocado roll.
2 pieces each of tuna, salmon and yellowtail plus a choice of chopped crunchy spicy tuna, salmon or yellowtail roll.
Crunchy spicy tuna, crunchy spicy salmon and crunchy spicy yellowtail.
4 pieces each of tuna, salmon and yellowtail with a spicy tuna avocado roll wrapped marble seaweed.
8 pieces of sashimi, 4 pieces of nigiri and a crunchy spicy tuna roll.
15 pieces of daily selected. Comes with a side of sushi rice.
13 pieces of sashimi, 8 pieces of nigiri, spicy tuna roll, California roll and a lady lobster special roll.
12 pieces assorted with crunchy spicy salmon roll, eel avocado roll and a hot lover special roll.
14 pieces Chef's choice assorted sashimi on a bed of sushi rice.
Tuna avocado, California and yellowtail scallion.
Our best daily fresh quality selection of sushi chosen by the chef (12 pieces).
3 pieces blue-fin tuna O-toro sushi, 3 pieces yellowtail toro sushi, and 3 pieces salmon toro sushi
Choice of 2 special rolls and 2 classic rolls and get an avocado salad or seaweed salad for free!
Assorted Omakase Nigiri with your choice of fish.
Assorted Omakase Nigiri with your choice of fish.
Assorted Omakase Nigiri with your choice of fish.
Assorted Omakase Nigiri with your choice of fish.
Assorted Omakase Nigiri with your choice of fish.
Bell peppers, tomatoes, onions, egg and bird eye chilis. Served with a choice of style.
White meat fried and sauteed.
Asparagus, onions, cabbages, shiitake mushrooms and carrots.
Shrimp, tofu, bean sprouts, and egg. Served with a choice of egg noodles or rice noodles. Mildly spicy.
Served with a choice of style. Eggplant, tofu, bell peppers, green beans and asparagus. Mildly spicy.
Served with a choice of chicken or shrimp. Asian vegetables, carrots, shallots and dark soy. Mildly spicy.
Choice of fettuccine or thin rice noodles. Served with a choice of style. Mildly spicy.
Shishito peppers, onions and basil.
Sweet Thai chili dipping.
Asian slaw and edamame beans.
Crushed cashews. Mildly spicy.
Certified Angus. Wok-charred with red onion, bell pepper and roasted salt and pepper. Mildly spicy.
Asparagus, mushroom, sweet peas and yellow squash.
Duck confit, egg, seaweed, mushroom and shishito. Served with a choice of egg noodles or rice noodles.
Teriyaki, broccoli and asparagus.
Shrimp, scallop, lobster tail, broccoli, asparagus, mushroom, napa, sweet pea, zucchini and white wine sauce.
Thai curry marinade and salsa topping. Mildly spicy.
Mandarin sauce, Asian vegetables and black rice.
Black rice, shishito peppers and carrots.
Egg and soy sauce
Green peas, asparagus, enoki, shiitake mushroom and ginger soy.
Green peas, asparagus, enoki, shiitake mushroom. Ginger soy. Please call the restaurant for today's selection.
Eggplant, tofu, bellpepper, string bean, asparagus in massaman curry style. Mildly spicy.
8 oz. New York strip. Sake ginger jus.
Choice of fettuccini or thin rice noodle.
No Appetizer
Scallions, egg, onions & butter. No Appetizer.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
With choice of New York strip, sirloin steak, shrimp, scallop or free range chicken. Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice
Served with one appetizer, hibachi vegetables and jasmine rice
4 Salmon Avocado Rolls, 3 Tuna Avocado Rolls, 3 Yellowtail Scallion Rolls. Any substitution will be charge $1.50 and up per roll
4 Crunchy Spicy Salmon Rolls, 3 Crunchy Spicy Tuna Rolls, 3 Crunchy Spicy Yellowtail Rolls. Any substitution will be charge $1.50 and up per roll.
10 pieces Tuna sushi, 10 pieces Yellowtail sushi, 10 pieces Salmon sushi with Crunchy Spicy tuna Roll, Crunchy Spicy Salmon Roll & Crunchy Spicy Yellowtail Roll. Any substitution will be charged $1.50 and up per roll.
Hibachi white sauce
Hibachi brown sauce
Side order
Side Order
Side Order
Side Order
Side order
Side Order
Side Order
Side Order
Chicken Satay sauce
5 pieces of assorted sushi and a California roll.
9 pieces of assorted sashimi.
4 pieces of sushi, 6 pieces of sashimi and a choice of tuna or California roll.
11 pieces of assorted fish on a bed of sushi rice.
5 pieces of fresh water eel over rice with Japanese pickle.
2 pieces of tuna, salmon and yellowtail and a choice of tuna or salmon or yellowtail roll.
Spicy.
Choice of chicken, flank steak, or shrimp.
Broiled. Broccoli, onion and asparagus.
Broccoli, onions, bell peppers, asparagus, yellow squash and sweet peas.
Tomato, onion, bell pepper and string beans. Served with a choice of style. Mildly spicy.
Eggplant, string bean, basil and bell pepper. Served with a choice of style. Mildly spicy.
Choice of style.
Tofu, pickle cabbage, bean sprout, scallion, egg and peanut. Served with a choice of style.
Tofu, pickle cabbage, bean sprout, scallion, egg and peanut. Served with a choice of style.
Carrots, shiitake, scallion, cabbage and dark soy. Served with a choice of style.
Bell pepper, carrot, tomato, onion and egg. Served with a choice of style. Mildly spicy.
Egg noodle, shrimp, tofu, bean sprouts and egg.
Bell pepper, tomato, onion, egg and bird eye chili. Served with a choice of style. Mildly spicy.
Served with miso soup, green salad, and mushroom spring roll.
Charred flank steak, tomato, red onion, and bell pepper.
Broiled. Broccoli, carrot, onion and zucchini.
Broiled. Broccoli, carrot, onion and zucchini.
Sweet Thai chili dipping.
Broccoli, onions, bell peppers, asparagus, yellow squash and sweet peas.
Peppers, onions and tomatoes. Mildly spicy.
Broccoli, asparagus, peppers, yellow squash and sweet peas. Mildly spicy.
Green beans and broccoli.
Zucchini, mango, red and green peppers and basil. Mildly spicy.
Broccoli and green beans.
Egg and green beans.
Asparagus, yellow squash and sweet peas.
Broccoli with brown sauce.
Fried tofu, mushroom, yellow squash and sweet peas.
Yellow squash, asparagus, sweet peas, mushrooms and cabbage.
String beans with brown sauce.
Served with garlic sauce. Mildly spicy.
Asparagus, carrots, mushrooms, cabbage and scallions.
Sauteed udon noodles with zucchini, bell peppers, snap peas and mushrooms.
Oyster and mushroom dark soy or steamed.
Onion and scallion with brown sauce.
Broccoli, onions, bell peppers, asparagus, yellow squash and sweet peas.
Peppers, onions and tomatoes. Mildly spicy.
Broccoli, asparagus, peppers, yellow squash and sweet peas. Mildly spicy.
Green beans and broccoli.
Zucchini, mango, green and red peppers and basil. Mildly spicy.
Broccoli and green beans.
Egg and green beans.
Asparagus, yellow squash and sweet peas.
Broccoli with brown sauce.
Fried tofu, mushroom, yellow squash and sweet peas.
Yellow squash, asparagus, sweet peas, mushrooms and cabbage.
String beans with brown sauce.
Served with garlic sauce. Mildly spicy.
Asparagus, carrots, mushrooms, cabbage and scallions.
Sauteed udon noodles with zucchini, bell peppers, snap peas and mushrooms.
Sauteed with Oyster and mushroom dark soy or steamed.
Onion and scallion with brown sauce.
Chicken or Salmon
Choice of Chicken / Flank Steak / Shrimp
Tomato, onion, bell peppers, string beans. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Choice of Chicken / Flank Steak / Vegetable / Shrimp
Tofu, pickled cabbage, bean sprout, scallion, egg, peanut. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Tofu, pickled cabbage, bean sprout, scallion, egg, peanut. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Carrots, shiitakes, scallion, cabbage, dark soy. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Bell pepper, raisins, carrots, tomato, onion, egg. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Bell pepper, tomato, onion, egg, bird eye chili. Choice of Chicken / Flank Steak / Vegetable / Shrimp
Egg noodle, shrimp, fish cake, tofu, bean sprout, egg.
Served with miso soup, green salad, dim sum, and California or Avocado Cucumber roll.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
Served with one appetizer, hibachi vegetables and jasmine rice.
5 pieces of assorted sushi & a California roll.
9 pieces of assorted sashimi.
4 pieces of sushi, 6 pieces of sashimi and a choice of tuna or California roll.
11 pieces of assorted fish on a bed of sushi rice.
5 pieces of fresh water eel over rice with Japanese pickle.
2 pieces each of tuna, salmon, yellowtail. And a choice of tuna, salmon, or yellowtail roll.
Served with miso soup and green salad.
Served with miso soup and green salad.
Non alcoholic beverage
750ml
800ml
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
22 oz. Must be 21 to purchase.
Yuzu Lager. Japanese Beer (350ml/can). Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase
12oz.
Contains a hoppy bitterness like an IPA. Must be 21 to purchase.
Elegant and crisp with a clean, dry finish. Must be 21 to purchase.
Made from omachi rice and aged for 2 years. Must be 21 to purchase.
Super-dry and rich fininshed taste of freshly steamed rice. Must be 21 to purchase.
Fragrant and distinctive. Aso an aperitif, enjoy with simple foods. Rice-Polishing ratio 50%. Must be 21 to purchase.
Fruit forward, with peach and almond flavors. Must be 21 to purchase.
Alluring aromas of peach and honeysuckle, while the off-dry, brightly acidic palate displays nectarine, melon, and honey flavors. Must be 21 to purchase.
Bright and expressive with a silky brush that culminates in a long finish. Must be 21 to purchase.
Flavors of passion fruit, guava, and kiwi layered over a citrus bed. Must be 21 to purchase.
Fruity and light bodied. Must be 21 to purchase.
P31, simple syrup, club soda, prosecco. Garnished with a wheel of lime.
Gin, P31, black raspberry, lemon juice, calamansi. Garnished with a cherry.
Rum, P31, simple syrup, lime juice, sprite. Garnished with lime and mint.
Menu for Flame Sushi and Hibachi provided by Allmenus.com
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