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Half turmeric rice and half spring greens base with taouk chicken, hummus, semsom eggplant, tomatoes, mint and your choice of sauce.
Half turmeric rice and half spring greens base with taouk chicken, hummus, semsom eggplant, tomatoes, mint and your choice of sauce.
Half turmeric rice and half spring greens base with beef shawarma, hummus, cabbage salad, tomatoes, pickles, mint and your choice of sauce.
Half turmeric rice and half spring greens base with beef shawarma, hummus, cabbage salad, tomatoes, pickles, mint and your choice of sauce.
Half rice and half spring greens and wild thyme cauliflower with hummus, summer salad, tomatoes, and mint with your choice of sauce.
Half rice and half spring greens and wild thyme cauliflower with hummus, summer salad, tomatoes, and mint with your choice of sauce.
Half rice and half spring greens, fassoulia and lamb with hummus, minted yogurt, tomatoes, and mint with your choice of sauce.
Half rice and half spring greens base, fassoulia and lamb with hummus, minted yogurt, tomatoes, and mint with your choice of sauce.
Half rice and half spring greens with sumac chicken main, beet moutabbal, summer salad, tomatoes, mint, and choice of sauce.
Half rice and half spring greens with sumac chicken main, beet moutabbal, summer salad, tomatoes, mint, and choice of sauce.
Half rice and half spring greens base and moussaka ratatouille with hummus, cabbage salad, tomatoes, and mint with your choice of sauce.
Half rice and half spring greens base and moussaka ratatouille with hummus, cabbage salad, tomatoes, and mint with your choice of sauce.
Chicken breast cubes simmered in a tangy, red vinegar and tomato sauce with sweet paprika. Dairy free.
Chicken breast cubes simmered in a tangy, red vinegar and tomato sauce with sweet paprika. Gluten and dairy free.
Chicken breast simmered in sumac, fresh thyme, garlic, and pomegranate molasses!
Chicken breast simmered in sumac, fresh thyme, garlic, and pomegranate molasses! Gluten free.
Oven-baked beef marinated in mastic, vinegar, sweet peppers and roasted tomatoes. Try it with marinated mushrooms. Dairy free.
Oven-baked beef marinated in mastic, vinegar, sweet peppers and roasted tomatoes. Try it with marinated mushrooms. Gluten and dairy free.
Oven-roasted cauliflower florets and seasoned in sumac and dried wild thyme. Vegan and dairy free.
Oven-roasted cauliflower florets and seasoned in sumac and dried wild thyme. Vegan, gluten and dairy free.
Lebanese ratatouille, eggplant, chickpeas, zucchini, in a thick tomato sauce. Vegan
Lebanese ratatouille, eggplant, chickpeas, zucchini, in a thick tomato sauce. Vegan
Slow cooked red kidney beans with lamb marinated in cumin, chipotle and parsley.
Slow cooked red kidney beans with lamb marinated in cumin, chipotle and parsley.
Plain or whole wheat wrap with hummus, tomatoes, pickles and romaine.
Homemade daily from scratch. Comes with baked pita chips. Hummus is vegan, gluten and dairy free. Pita chips contain gluten.
Served with baked pita chips. Hummus is vegan, gluten and dairy free. Pita chips contain gluten.
Served with baked pita chips. Hummus is vegan, gluten and dairy free. Pita chips contain gluten.
Your choice of hummus or labne with seasonal veggies or pita chips. Hummus is vegan, gluten and dairy free. Labne contains dairy. Pita chips contain gluten.
Serves 5-7. Semsom Hummus Medley served with vegetables and pita chips. Hummus is vegan, gluten and dairy free. Pita chips contain gluten.
Refreshing medley of freekeh, cuucmber and tomato topped with hard-boiled egg. Served over mixed greens with lemon oil dressing on the side.
Refreshing medley of lentils, peppers and feta served over mixed greens and cucumber and tomato. Lemon oil dressing on the side.
Chopped parsley tossed with bulgur, diced tomatoes and cucumbers. Contains gluten.
Chopped parsley tossed with bulgur, diced tomatoes and cucumbers. Contains gluten.
Romaine, cucumbers, tomatoes, peppers, radish and sumac. Lemon oil dressing on the side.
Base of Turmeric Hummus with kale, baby cabbage, moghrabiyei (lebanese couscous), escarole, asian microgreens, topped with golden raisins, grapes, and walnuts. Served with turmeric tahini dressing
Base of Sumac Hummus with kale, baby cabbage, bull's blood microgreens, carrots, quinoa, topped with apple, raspberry. Served with pomegranate molasses dressing
Base of Cumin Hummus with kale, escarole, asian microgreens, onions, green lentils topped with almonds and dried cranberries. Served with rose water vinaigrette
Lemon lentil
Base of turmeric hummus bowl with moghrabiyeh, baby cabbage, spring greens, walnuts, dried raisins, and butternut squash . Topped withTopped with a sumac chicken ? served with turmeric tahini dressing.
Base of Sriracha hummus with green lentils, spring greens, and chopped dried cranberries, almonds, cucumber, red onions, cilantro and beets.Topped with chicken taouk ? served with rose water vinaigrette dressing.
Base of Herbed hummus with Freekeh grains, spring greens, tomatoes, coriander, radish, yellow peppers, cucumbers and cauliflower. Topped with a wild-thyme cauliflower ? served Thyme Lemon Oil Dressing.
8 oz Glass Bottle
8 oz Glass Bottle
Orange or Pomegrante/Orange - Specify flavor in notes
Mix and match. Please specify number of each in special instructions box.
Thin wrap with labne (Lebanese cream cheese) and wild honey.
Thin Saj wrap with Nutella.
Ginger molasses, Oregon chocolate chip and peanut butter. Gluten free.
16 oz. Beet, carrot, apple, lemon and ginger.
16 oz. Kale, spinach, cucumber, celery, zucchini, romaine, lemon and ginger.
16 oz. Watermelon and lemon.
16 oz. Coconut water, lemon, pineapple and chia.
apple, lemon, ginger, cayenne