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Pho Shop (Upper Eastside)
Iced longan fruit tea with fresh ginger.
Rainbow ice. Coconut milk, red bean, mung bean, plum seed, mixed fruit jelly.
2 pieces. Shrimp summer roll.
4 pieces. Crispy spring roll. Served with lettuce and herbs.
4 pieces. Crispy vegetarian spring roll.
2 pieces. Vegetarian summer roll and soy tofu.
8 pieces. Crispy shrimp roll. Scallion in wonton rice paper served with lettuce and herbs.
2 pieces. Grilled summer roll.
House grill on skewer.
Salt and pepper fried calamari.
Steamed rice crepe wrapped in minced chicken, ear mushroom, bean sprouts and fried shallot.
#1 favorite.
Chicken, pork and shrimp, or vegetable.
Shrimp summer roll, crispy spring roll, grilled beef, grilled pork and steamed rice crepe.
Papaya salad. Green papaya, cherry tomato, mint, onion, shallot, roasted peanuts, cilantro, Sriracha and chili lime dressing. Hot and spicy.
Papaya and mango salad. Green papaya, fresh mango, onion, shallot, peanuts, mint, cilantro, Sriracha and chili lime dressing. Hot and spicy.
Pho Shop salad. Cabbage, mint, onion, cilantro, fried shallot, peanut and Sriracha chili and lime dressing. Hot and spicy.
Hot and sour soup with bean sprout, tomatoes, pineapple and shallots. Hot and spicy.
Home-style braised duck leg with bok choy and mushroom.
Hot and sour soup with bean sprout, tomatoes, pineapple and shallots. Hot and spicy.
Hot and sour soup with bean sprout, tomatoes, pineapple and shallots. Hot and spicy.
Hot and sour soup with bean sprout, tomatoes, pineapple and shallots. Hot and spicy.
Beef eye round, brisket and beef meatball in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
#1 favorite. Beef eye round, brisket, omasum, tendon and beef meatball in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Beef eye round in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Beef eye round, brisket, omasum, tendon and beef meatballs in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Choose grilled lemongrass chicken, grilled beef or grilled pork chop with rice noodle in beef broth topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Chicken broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Chicken broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Chicken broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Chicken broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Curry noodle soup broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon. Hot and spicy.
Curry broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Beef broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Veggie broth, rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Shrimp, mussel, scallop, crab claw and squid in beef broth with rice noodle, topped with scallion, onion, cilantro. Served with bean sprouts, jalapenos, basil and lime.
Home-style braised duck leg with bok choy and mushroom in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Famous beef pho. Famous beef stewed, meatball and brisket in spicy lemongrass soup in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon. Hot and spicy.
Vegetarian broth pho. Soy tofu, bok choy, daikon, potato, carrots and string beans in vegetarian broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
#1 favorite. Rice vermicelli topped with scallion, fried shallots, grilled pork chop, grilled shrimp and spring roll. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, shaken beef and fried egg. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, grilled pork chop and spring roll. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, grilled sesame beef and spring roll. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, grilled lemongrass chicken and spring roll. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, grilled shrimp and crispy spring roll. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots and crispy spring roll (chicken). Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Rice vermicelli topped with scallion, fried shallots, bell pepper, fresh viet chili and onion. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot. Hot and spicy.
Rice vermicelli topped with scallion, fried shallots, string bean, okra, fresh chili and onion. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot. Hot and spicy.
Viet pad Thai noodle with bean sprouts, scallion, eggs and roasted peanuts. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Viet style curry flavor rice vermicelli with eggs, bean sprouts and onion. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot. Hot and spicy.
Thin egg noodle, fresh viet chili, onion, scallion and bean sprout. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot. Hot and spicy.
Stir-fried vermicelli noodle, egg, bean sprout and onion. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Crispy egg noodle with shiitake mushroom, carrot, bell pepper, onion and bok choy. Served with cucumber, mint, cilantro, lettuce, pickled daikon and carrot.
Famous ginger and scallion. Fresh ginger and scallion in light caramel sauce. Served with choice of white or brown rice.
Traditional spicy lemongrass sauce. Bell pepper, fresh chili and onion. Served with choice of white or brown rice. Hot and spicy.
Spicy basil sauce. String bean, okra, onion and eggplant. Served with choice of white or brown rice. Hot and spicy.
Cashew mango. Fresh mango, cashew, onion, string bean in chili satay sauce. Served with choice of white or brown rice.
Okra, string bean, onion and bell pepper. Served with choice of white or brown rice. Hot and spicy.
Viet style. Chinese broccoli and mushroom in garlic sauce. Served with choice of white or brown rice.
Spicy curry. Viet eggplant, string bean, okra and onion. Served with choice of white or brown rice. Hot and spicy.
Yellow curry. Potato, carrot and coconut milk. Served with choice of white or brown rice. Hot and spicy.
#1 favorite. Grilled pork chop. Thin slices of pork chops marinated in lemongrass and honey garlic.
Most popular. Shaken beef. Classic teriyaki beef cubes with onion.
1/2 curry duck boned with vegetable and lychee nut.
1/2 shallow fried duck, boned with house peanut sauce.
Viet salt and pepper fried calamari or shrimp.
Steamed salmon with choice of spicy lemongrass sauce, ginger and scallion (soy base) or black bean sauce.
Sauteed fillet of sole with choice of spicy lemongrass sauce, ginger and scallion (soy base) or black bean sauce. Hot and spicy.
Whole fried red snapper with spicy lemongrass sauce. Hot and spicy.
Whole fried red snapper with sweet chili sauce. Hot and spicy.
Mixed seafood: mussels, shrimp, scallop, crab claw, squid with spicy lime sauce.
Fried rice with eggs, onion and peas.
Pineapple fried rice served with egg, Sriracha, onion, peas and fresh Viet chili. Hot and spicy.
Roasted pork, Chinese sausage, shrimp, chicken, eggs, peas and onion.
Vietnamese ham, house bacon, pate, mayo, pickled daikon, carrot, cucumber and cilantro.
Mayo, pickled daikon, carrot, cucumber, cilantro and roasted peanuts.
Pickled daikon, carrot, cucumber and cilantro.
Mayo, pickled daikon, carrot, cucumber and cilantro.
Kimchi, carrots, cucumber and cilantro. Hot and spicy.
Mayo, pickled daikon, carrot, cucumber, cilantro and hoisin sauce.
Mayo, pickled daikon, carrot, cucumber and cilantro.
Pickled daikon, carrot, cucumber and cilantro. Vegetarian.
Bamboo steamed - choose up to 4 items and choose a sauce.
Beef eye round, brisket and beef meatballs in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Beef eye round, brisket, omasum, tendon, beef meatballs in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Traditional pho with beef eye round in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Beef eye round, brisket, omasum, tendon, beef meatballs in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Most popular. Curry noodle soup. Beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Rice noodle with beef broth. Choose grilled chicken, grilled beef or grilled pork chop in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Sliced chicken pho in chicken broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Pork and shrimp wonton pho in chicken broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Fillet of sole in chicken broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Home-style braised duck leg with bok choy and mushroom in beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon.
Famous beef pho. Beef broth with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon. Hot and spicy.
Vegetarian broth pho with soy tofu, bok choy, string bean, carrot, daikon and potato with rice noodle topped with scallion, onion and cilantro. Served with bean sprout, jalapeno, basil, lime and lemon. Vegetarian.
Vietnamese ham house bacon, pate, mayo, pickled daikon, carrots, cucumber and cilantro.
Mayo, pickled daikon, carrots, cucumber, cilantro and roasted peanuts.
Pickled daikon, carrot, cucumber and cilantro.
Mayo, pickled daikon, carrot, cucumber and cilantro.
Kimchi, cucumber, carrots and cilantro. Hot and spicy.
Mayo, pickled daikon, carrots, cucumber, cilantro and hoisin sauce.
Mayo, pickled daikon, carrots, cucumber and cilantro.
Pickled daikon, carrots, cucumber and cilantro. Vegetarian.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion and fried shallot. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion, fried shallot, onion and bell pepper. Served with cucumber, herbs, lettuce, pickled daikon and carrot. Hot and spicy.
Vermicelli rice noodle topped with scallion, fried shallot, bean sprout, scallion, eggs and roasted peanuts. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Vermicelli rice noodle topped with scallion, fried shallot, egg, bean sprout and onion. Served with cucumber, herbs, lettuce, pickled daikon and carrot. Hot and spicy.
Vermicelli rice noodle topped with fried shallot, fresh chili, scallion and bean sprouts. Served with cucumber, herbs, lettuce, pickled daikon and carrot.
Served with potato, carrot and coconut milk. Hot and spicy.
Roasted pork, Chinese sausage, shrimp, chicken, egg, peas and onion.
Served with eggs, onion and peas.
Served with onion and bell pepper. Hot and spicy.
Served with okra, Viet eggplant, string beans and onion. Hot and spicy.
Served with string beans, Viet eggplant, onion and coconut milk. Hot and spicy.
Served in soy garlic sauce.
Coconut milk.
Coconut milk.
Menu for Pho Shop (Upper Eastside) provided by Allmenus.com
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