Thai Milano

"organic" greens, fennel, tomatoes, balsamic vinegarette

baby arugola, cherry tomatoes shaved parmigiano, lemon, vinegarette

endive, imported gorgonzola, walnuts, and chestnut honey

sliced beefsteak tomatoes, imported buffalo mozzarella

fried calamari with fresh sage

grilled sausage with sauteed broccoli rabe

thin sliced filet mignon with baby arugola and shaved parmigiano

jumbo shrimp, sauteed with cannellini beans, garlic, white wine and lemon juice

italian eggplant layered with tomato sauce and parmigiana

fresh black mussels sauteed in a garlic and white wine sauce

sliced prosciutto served with chunks or parmigiana

fresh pasta layered with meat sauce, bechamel and parmigiana

potato dumplings served with arugola pesto and gorgonzola

ravioli stuffed with ricotta & spinach served with fresh tomato sauce

fresh whole weat pasta with cherry tomato sauce and dry ricotta

fresh pasta ribbons served with meat sauce

home made fettuccine with sweet sausage, peas pink sauce

home-made penne with smoked prosciutto, baby arugola, cream sauce

fresh clams sauteed in garlic and white wine sauce over linguine

grilled sirloin steak served with potatoes and market vegetables

breaded chicken, cutlet served with mixed greens salad

veal medallions with prosecco wine sauce, served with market vegetable and potatoes

filet of salmon sauteed with balsamic vinegar

whole mediterranean sea bass with italian herbs, served with sauteed spinach and potatoes

grilled swordfish steak served with potatoes and sauteed spinach