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Agra Authentic Indian Cuisine

(212) 308-8281

We make ordering easy. Learn more

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  • 807 Lexington Ave, New York, NY 10065
  • Indian
  • $$$$$
  • Seamless.com
  • Agra Authentic Indian Cuisine

  • (212) 308-8281

    We make ordering easy.

  • Menu
  • Appetizers
    • Samosa $4.00

      Crispy turnover with choice of filling.

    • Bombay Shrimp $5.95

      Mildly spiced shrimp, cooked with chopped onions, tomatoes and green bell peppers. Served with porri.

    • Bombay Calamari $7.95

      Fried squid flavored with mustard seeds and curry leaves dipped in a chickpea and flour batter.

    • Muglai Shrimp $7.95

      Fried succulent shrimp flavored with garlic, mustard seeds and curry leaves.

    • Bhujia $4.95

      Crispy vegetable fritters made with lentil and onions.

    • Chicken Pakora $5.95

      Crispy chicken fritters served with mango coney.

    • Chana Poori $5.95

      Mildly spiced chickpeas cooked with chopped onions.

    • Liver Poori $5.95

      Mildly spiced chicken liver cooked with chopped onions.

    • Assorted Appetizer $6.00

      Vegetable pakora and samosa.

    • House Salad $4.00

      Lettuce, cucumber, tomato and onion with side of raita dressing.

    • Kati Roll $6.25

      Roasted chicken tikka kebab seasoned in spices and wrapped in a multi layered bread.

  • Soups
    • Mulligatawny Soup $3.25

      Chicken broth with lentils seasoned with Indian spices.

    • Vegetable Soup $3.25

      Mixture of vegetables seasoned with Indian spices.

  • Indian Breads
    • Papadum $1.95

      Crisp waffle made with lentil and cumin.

    • Roti $3.25

      Multilayered whole wheat bread.

    • Porri $3.25

      Whole wheat puffed bread.

    • Chapati $3.25

      Thin whole wheat bread.

    • Paratha $3.25

      Multilayered bread made with butter.

    • Keema Paratha $4.95

      Multilayered bread stuffed with minced beef.

    • Alu Paratha $4.50

      Multilayered bread stuffed with potatoes.

    • Muglai Paratha $5.25

      Multilayered bread seasoned with herbs and spices, stuffed with egg and minced beef.

    • Nan $3.50

      Whole wheat bread baked in our clay oven.

    • Onion Nan $4.00

      Nan layered with onion.

    • Garlic Nan $4.00

      Nan layered with garlic and spices.

    • Kashmir Nan $4.50

      Nan layered with raisins, almonds and coconut grits.

    • Cheese Nan $4.50

  • Condiments
    • Mango Chutney $2.50

      Bits of mango with sweet Indian spices.

    • Mango Pickle $2.50

      Bits of mango with spicy Indian spices.

    • Lemon Pickle $2.50

      Bits of lemon with spicy Indian spices.

    • Raita $3.95

      Chopped carrots and cucumber in yogurt.

    • Mix Pickle $2.50

      A mix of lemon, mango and chili in spicy Indian spices.

  • Chicken Entrees
    • Chicken Curry $14.95

      Boneless chicken in plain masala. Served with basmati rice, dhal and cabbage.

    • Chicken Vindaloo $15.95

      Chicken cooked in a very spicy masala. Served with basmati rice, dhal and cabbage.

    • Chicken Madras $15.95

      Chicken cooked with fresh tomatoes. Served with basmati rice, dhal and cabbage.

    • Chicken Mushroom $15.95

      Chicken cooked with fresh cut mushrooms in masala. Served with basmati rice, dhal and cabbage.

    • Chicken Egg Masala $15.95

      Chicken masala cooked with mixed vegetables and egg. Served with basmati rice, dhal and cabbage.

    • Chicken Shag $15.95

      Chicken cooked in creamy spinach. Served with basmati rice, dhal and cabbage.

    • Chicken Dan Shag $15.95

      Chicken cooked in creamy spinach lentils and bits of pineapple. Served with basmati rice, dhal and cabbage.

    • Chicken Korai $16.95

      Chicken masala cooked with chickpeas, onions and green bell pepper. Served with basmati rice, dhal and cabbage.

    • Chicken Liver $15.95

      Liver in masala, cooked with onion and green bell pepper. Served with basmati rice, dhal and cabbage.

  • Seafood Entrees
    • Shrimp Curry $17.95

      Fresh shrimp cooked with tomatoes in plain masala. Served with basmati rice, dhal and cabbage.

    • Shrimp Vindaloo $18.95

      Fresh shrimp cooked with tomatoes in a very spicy masala. Served with basmati rice, dhal and cabbage.

    • Shrimp Shag $18.95

      Fresh shrimp cooked in mild creamy spinach. Served with basmati rice, dhal and cabbage.

    • Shrimp Malai $18.95

      Fresh shrimp cooked in coconut milk and rich almond sauce. Served with basmati rice, dhal and cabbage.

    • Fish Curry $18.50

      Fresh boneless red snapper cooked with tomatoes, onions and green bell pepper in masala. Served with basmati rice, dhal and cabbage.

    • Fish Shag $18.95

      Filet of tilapia cooked in a mild, creamy spinach. Served with basmati rice, dhal and cabbage.

    • Squid Masala $18.50

      Fresh squid cooked with tomatoes, onion and green bell pepper. Served with basmati rice, dhal and cabbage.

  • Agra Signature Entrees
    • Chicken Tikka Masala $16.95

      Boneless chicken tikka cooked in a mild tomato and cream sauce. Served with basmati rice, dhal and cabbage.

    • Duck Curry $17.95

      Fresh duck seasoned with herbs and spices, cooked in our chef's special sauce. Served with basmati rice, dhal and cabbage.

    • Jhalfrezi $17.50

      Cooked with onions, green bell peppers and tomatoes in our chef's special sauce. Choice of chicken, lamb or beef. Served with basmati rice, dhal and cabbage.

    • Chicken Tikkashag $16.95

      Boneless chicken tikka cooked in mild creamy spinach. Served with basmati rice, dhal and cabbage.

    • Rajela $16.95

      Caramelized green peas with red and green peppers, cooked in yogurt and tomatoes. Choice of protein. Served with basmati rice, dhal and cabbage.

    • Kurma $16.95

      Marinated in a rich almond sauce and simmered into a mild coconut milk base. Choice of style. Served with basmati rice, dhal and cabbage.

  • Agra's Clay Oven Specials
    • Chicken Tandoori $17.95

      Chicken on the bone marinated and seasoned in herbs and spices. Grilled in our clay oven. Served with basmati rice, dhal and cabbage.

    • Chicken Tikka $17.95

      Boneless chicken marinated and seasoned in herbs and spices. Grilled in our clay oven. Served with basmati rice, dhal and cabbage.

    • Shrimp Tikka $19.95

      Fresh shrimp marinated and seasoned in herbs and spices. Grilled in our clay oven. Served with basmati rice, dhal and cabbage.

    • Fish Tikka $20.95

      Boneless red snapper marinated and seasoned in herbs and spices. Grilled in our clay oven. Served with basmati rice, dhal and cabbage.

  • Muglai Style Biryani
    • Chicken Biryani $15.95

      Boneless chicken seasoned in herbs and spices, cooked with basmati rice.

    • Lamb Biryani $16.95

      Lamb seasoned in herbs and spices, cooked with basmati rice.

    • Beef Biryani $16.95

      Beef seasoned in herbs and spices, cooked with basmati rice.

    • Vegetable Biryani $13.95

      Mixture of vegetables cooked with basmati rice.

    • Shrimp Biryani $18.95

      Fresh shrimp seasoned in herbs and spices, cooked with basmati rice.

  • Agra Indian Dinners
    • Shajehan Dinner $23.95

      Consists of fried shrimp with porri, choice of any soup and condiment, choice of curry and choice of any dessert.

    • Bombay Dinner $22.95

      Consists of samosa, choice of any soup and condiment, choice of curry and choice of any dessert.

    • Royal Agra Dinner $26.95

      Consists of assorted appetizers, choice of any soup and condiment, choice of two curries and choice of any dessert.

    • Agra Vegetarian Dinner $21.95

      Consists of vegetable samosas, choice of any soup and condiment, choice of any vegetarian dish and choice of any dessert.

    • Tandoori Dinner $25.95

      Consists of chicken tandoori, samosa, choice of any soup and condiment and choice of any dessert.

  • Lamb Entrees
    • Lamb Curry $14.95

      Lamb cooked in plain masala. Served with basmati rice, dhal and cabbage.

    • Lamb Vindaloo $15.95

      Lamb cooked in a very spicy masala. Served with basmati rice, dhal and cabbage.

    • Lamb Madras $15.95

      Lamb cooked with fresh tomatoes. Served with basmati rice, dhal and cabbage.

    • Lamb Mushroom $15.95

      Lamb cooked with fresh cut mushrooms in masala. Served with basmati rice, dhal and cabbage.

    • Lamb Shag $15.95

      Lamb cooked in creamy spinach. Served with basmati rice, dhal and cabbage.

    • Lamb Dan Shag $15.95

      Lamb cooked in creamy spinach, lentils and bits of pineapple. Served with basmati rice, dhal and cabbage.

    • Lamb Korai $16.95

      Lamb masala cooked in chickpeas, onion and green bell pepper. Served with basmati rice, dhal and cabbage.

  • Beef Entres
    • Beef Curry $14.95

      Beef cooked in plain masala. Served with basmati rice, dhal and cabbage.

    • Beef Vindaloo $15.95

      Beef cooked in very spicy masala. Served with basmati rice, dhal and cabbage.

    • Beef Madras $15.95

      Beef cooked with fresh tomatoes. Served with basmati rice, dhal and cabbage.

    • Beef Mushroom $15.95

      Beef cooked with fresh cut mushrooms in masala. Served with basmati rice, dhal and cabbage.

    • Beef Shag $15.95

      Beef cooked in creamy spinach. Served with basmati rice, dhal and cabbage.

    • Beef Dan Shag $15.95

      Beef cooked in creamy spinach, lentils and bits of pineapple. Served with basmati rice, dhal and cabbage.

    • Beef Korai $16.95

      Beef masala cooked with chickpeas, onions and green bell pepper. Served with basmati rice, dhal and cabbage.

    • Keema Masala $14.95

      Minced beef cooked in plain masala sauce. Served with basmati rice, dhal and cabbage.

    • Keema Peas Curry $15.95

      Minced beef cooked in masala sauce with green peas, onions and green bell pepper. Served with basmati rice, dhal and cabbage.

  • Vegetarian Entrees
    • Vegetable Curry $12.95

      Mixture of nine different vegetables in masala. Served with basmati rice, dhal and cabbage.

    • Vegetable Vindaloo $13.95

      Mix vegetables cooked in a very spicy masala. Served with basmati rice, dhal and cabbage.

    • Alu Mutter $13.95

      Potatoes and green peas cooked in mild almond based sauce. Served with basmati rice, dhal and cabbage.

    • Paner Mutter $13.95

      Homemade cheese and green peas cooked in mild almond sauce. Served with basmati rice, dhal and cabbage.

    • Shag Paneer $13.95

      Homemade cheese cooked in mild creamy spinach. Served with basmati rice, dhal and cabbage.

    • Alu Shag $13.95

      Potatoes cooked in a mild creamy spinach. Served with basmati rice, dhal and cabbage.

    • Alu Gobi $13.95

      Potatoes and cauliflower sauteed with fresh tomatoes, ginger and cilantro. Served with basmati rice, dhal and cabbage.

    • Alu Chana $13.95

      Potatoes and chickpeas sauteed with tomatoes and tamarind. Served with basmati rice, dhal and cabbage.

    • Vegetable Malai Kofta $13.95

      Mixed vegetable rounds cooked in almond sauce. Served with basmati rice, dhal and cabbage.

    • Bhindi Masala $13.95

      Okra sauteed with tomatoes and onions. Served with basmati rice, dhal and cabbage.

    • Bhagun Bhartha $13.95

      Grilled eggplant cooked with fresh herbs and spices. Served with basmati rice, dhal and cabbage.

    • Vegetable Jalfrezi $13.95

      Mixture of nine vegetables cooked with green pepper and onions. Served with basmati rice, dhal and cabbage.

    • Vegetable Kurma $13.95

      Very mild mixed vegetables cooked with coconut milk and rich almond sauce. Served with basmati rice, dhal and cabbage.

    • Chana Shag $13.95

      Chickpeas cooked in a mild spinach sauce. Served with basmati rice, dhal and cabbage.

    • Chana Masala $13.95

      Sauteed chickpeas and onions in a mild tamarind sauce. Served with basmati rice, dhal and cabbage.

    • Paneer Makani $13.95

      Homemade cheese cooked with fresh tomatoes in a rich almond sauce. Served with basmati rice, dhal and cabbage.

  • Lunch
    • Special Business Lunch $8.95

      Choice of curry. Served with basmati rice, dhal and cabbage.

    • Lunch Shrimp Curry $9.95

    • Lunch Fish Curry $9.95

    • Daily Lunch Special $12.95

      Please call the restaurant for daily selection. With choice of any soup.

  • Desserts
    • Coconut Ice Cream $5.00

    • Mango Ice Cream $5.00

    • Pistachio Ice Cream $5.00

    • Firni $5.00

      Indian style custard made with coconut milk.

    • Gulab Jamun $5.00

      Deep fried cottage cheese rounds dipped in rum syrup.

    • Rosh Malai $5.00

      Cottage cheese rounds made with coconut milk.

    • Baklava $5.00

      Walnut pastry dipped in golden honey.

    • Mango Malba $5.50

      Mango ice cream covered with fresh mango puree.

Menu for Agra Authentic Indian Cuisine provided by Allmenus.com

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