Avocado, fried egg, served with field greens
Market fruits, maple syrup
Eggwhites, baby spinach, fontina cheese, served with field greens
Spaghetti, pecorino cream cheese, bacon chips, scallions, fried egg
Nebraska skirt steak, grilled asparagus, fried egg, served with seasoned fries
Classic southern fried chicken, buttermilk waffle, market fruits, maple syrup
Smoked salmon, cream cheese, red onion, fried capers
Montauk lobster, sriracha mayo, toasted butter bun, seasoned fries
Charred sourdough, smoked salmon, arugula , pesto drizzle
English muffin, Canadian bacon, hollandaise, field greens
scrambled eggs, cheddar cheese, avocado, bacon, seasoned fries
garlic, parmigiano, extra virgin olive oil
extra virgin olive oil, fresh herbs
extra virgin olive oil, fresh herbs
extra virgin olive oil, fresh herbs
Grilled Portuguese octopus served over a frisée salad and topped with chimichurri sauce.
Maine lobster served with shrimp in a light garlic & oil tomato sauce.
Red snapper, clams & PEI mussels served over sautéed spinach in a marechiara sauce.
Seasoned & grilled served over baby arugula and topped with artichokes & shaved parmigiano.
Wood burning, pomodoro and basil.
Little neck clams, oreganata butter and bread crumbs.
Pan-fried, Parmigiano and chipotle mayo.
Tossed in marinara, basil and cherry peppers. Spicy.
Сalamari, marinara.
100% ground beef, Pomodoro, parmigiano & basil.
Breaded mozzarella and pomodoro.
Served with carrots, celery and blue cheese.
Sauteed & tossed in a spicy marinara sauce, fresh basil
imported creamy mozzarella, parma prosciutto, EVOO
Imported creamy mozzarella, parma prosciutto, and EVOO.
Honey pecans, avocado, carrots, and balsamic vinaigrette.
Shaved Parmigiano, grape tomatoes, green apple and lemon olive oil.
Focaccia croutons, Parmigiano and pine nuts.
Goat cheese, grilled asparagus, grape tomato and balsamic vinaigrette.
Mixed greens & arugula, tomatoes, cucumbers, avocado, quinoa, lemon olive dressing
Fresh mozzarella, basil, tomato and extra virgin olive oil.
Pepperoni, sausage, hot cherry peppers and fresh mozzarella.
Creamy pink sauce, fresh mozzarella and scallions.
Daiya cheese, cashew basil pesto, crushed plum tomato.
Spicy Louisiana-style chicken, blue cheese and mozzarella.
Wild mushrooms, red onion, mozzarella, Parmigiano, mozzarella and arugula.
Prosciutto, arugula, Parmigiano, fontina and truffle oil.
Shallots and pink sauce.
Montauk lobster, marinara, cherry peppers, fresh basil
Traditional meat sauce.
Your choice of Alfredo, pomodoro, butter, marinara or Garlic & oil
Wild mushrooms, Marsala cream and truffle oil.
Manila clams, extra virgin olive oil brodino.
Italian eggplant, ricotta salata, pomodoro and basil.
Shrimp, broccoli, mozzarella and pink sauce.
Crumbled sausage, tomatoes, spinach and marinara.
Wood burning, herbed ricotta, mozzarella and pomodoro.
Garden vegetables, pecorino, pomodoro sauce
Wood-smoked bacon, onions, peas and cream.
Organic cashew nuts, fresh basil.
pomodoro, homemade 100 % beef meatballs, parmigiano
Cream and pecorino.
fresh pomodoro, garden basil
Fresh lemon juice, Lemon zest, Parmesan cheese, Pine nuts, Olive oil (NOT VEGAN)
Breaded or grilled, served with penne pasta
Impossible meat, vegan mayo, avocado, daiya cheese, choice of field greens or truffle fries.
Oven-roasted, fresh herb marinated and baby spinach.
Garlic and oil, white wine and sauteed kale.
Marinated skirt steak and seasoned fries.
Lettuce, tomato, che upddar, chipotle mayo and field greens or truffle fries.
Fried chicken cutlet, Arugula, cherry tomato, shaved parmigiana, lemon olive oil dressing
White wine, lemon, butter, served with sautéed spinach.
Fried Chicken, pomodoro & mozzarella, served with field greens
100 % beef meatball, pomodoro & mozzarella, served with field greens
Eggplant, pomodoro & mozzarella. Served with field greens
extra virgin olive oil, fresh herbs
foccacia bread, EVOO, garlic herb seasonings, parmigiano
(not gluten-free)
Shallots and pink sauce.
Your choice of Alfredo, pomodoro, butter, marinara or Garlic & oil
Italian eggplant, ricotta salata, pomodoro, basil.
Organic cashew nuts, fresh basil.
Wood-smoked bacon, onions, egg, peas, cream.
Traditional meat sauce.
Crumbled sausage, tomatoes, spinach and marinara.
Garden vegetables, pecorino, pomodoro sauce
Wood burning, herbed ricotta, mozzarella, pomodoro.
Pomodoro, homemade meatballs.
Manila clams and extra virgin olive oil brodino.
Pecorino cheese, cream, black pepper.
Shrimp, broccoli, mozzarella and pink sauce.
fresh Pomodoro, garden basil
Fried chicken, pomodoro & mozzarella Served with field greens.
Arugula, tomato, fontina and extra virgin olive oil. Served with field greens.
100% ground beef, pomodoro & mozzarella, served with field greens
Tomato, avocado, Italian dressing. Served with field greens.
Tomato, mozzarella, pesto aioli. Served with field greens.
Arugula, tomato, fontina and extra virgin olive oil. served with field greens
bacon, tomato, lettuce, mayo. served with field greens
tomato, avocado, italian dressing. served with field greens
tomato, fresh mozzarella, vegan pesto, EVOO. served with field greens
Pomodoro, mozzarella, served with field greens
mixed market fruits
Homemade Olive Cake
can
can
can
can
1 liter
1 liter
750ml red wine, Tuscany. Must be 21 to purchase.
750ml, red wine, California. Must be 21 to purchase.
750ml, Italy. Must be 21 to purchase.
750ml, Argentina. Must be 21 to purchase.
750 ml, sparkling wine. Must be 21 to purchase.
Champagne, france . Must be 21 to purchase.
750 ml, White wine. Must be 21 to purchase.
750ml, white wine, New Zealand. Must be 21 to purchase.
750ml, Italy. Must be 21 to purchase.
750ml, France. Must be 21 to purchase.
750ml, Italy. Must be 21 to purchase.
Champagne, france. Must be 21 to purchase.
187ml, 1 1/2 glass. Italy. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
750ml, Spain. Must be 21 to purchase.
Little neck clams, oreganata butter, breadcrumbs.
Breaded mozzarella and pomodoro.
Tossed marinara, basil, cherry peppers.
Calamari, shrimp, marinara.
Ground beef, Parmesan cheese, pomodoro sauce.
Breaded with buffalo sauce, served with blue cheese, carrots and celery sticks.
Fresh mozzarella, tomatoes, basil, E.V.O.O.
Pan fried, Parmesan, chipotle mayo.
Honey pecans, avocado, carrots, balsamic vinaigrette. Gluten free, vegan.
Focaccia croutons, Parmigiano, pine nuts.
Shaved Parmigiano, grape tomatoes, green apple, lemon olive oil. Gluten free.
Grape tomatoes, cucumbers, red onions, carrots, balsamic vinaigrette.
Oven roasted and fresh herb marinate.
White white, lemon, butter.
Garlic and oil and white wine. Gluten free.
Grilled marinated steak.
Sliced eggplant, tomato sauce, mozzarella, basil, Parmesan cheese. Gluten free.
Homemade meatballs, pomodoro sauce, mozzarella cheese.
Breaded or grilled. Pomodoro sauce and mozzarella cheese.
Pan seared, wild mushrooms, Marsala sauce.
Bacon, tomato, lettuce, mayo.
Tomato, avocado, Italian dressing.
Arugula, tomato, fontina, E.V.O.O.
Tomato, mozzarella, pesto aioli.
Crumbled sausage, tomatoes, spinach, marinara.
Wild mushrooms, marsala cream, truffle oil.
Traditional tomato sauce, homemade meatballs.
Shrimp, broccoli, mozzarella, pink sauce.
Spicy marinara sauce and basil.
Parma prosciutto, shallots, pink sauce.
Fresh mozzarella, pomodoro, basil.
Classic Parmesan creamy cheese sauce.
Traditional meat sauce.
Wood burning, herbed ricotta, mozzarella, pomodoro.
Wood smoked bacon, onions, egg, peas, cream.
Maine lobster, marinara, cherry peppers, fresh basil.
Organic cashew nuts and fresh basil.
Gluten free, vegan.
Gluten free, vegan.
Gluten free.
Ladyfingers, espresso, mascarpone.