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Atlantic Grill
Togarishi-miso butter or simply steamed with sea salt.
Market greens, hearts of palm, Persian cucumbers, marinated feta, lemon vinaigrette.
Sake-plum sauce.
cocktail sauce, lemon.
parmesan, classic Caesar dressing, anchovy & caper breadcrumbs.
Spicy coconut sauce.
Chihuahua cheese, pickled cabbage, chipotle aioli.
Avocado, yuzu kosho sauce.
Crabmeat, cucumber, avocado.
sesame, chili.
Spicy aioli.
Crabmeat, cucumber, avocado.
sesame, chili.
Seasonal favorites.
Tuna, salmon, hamachi, avocado, cucumber, truffle-lime.
Tuna, bbq eel, tobiko, avocado, cucumber, wasabi cream.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
Salmon, tuna, shrimp, tamago, avocado.
English pea and shrimp risotto.
Artichokes barigoule, baby potatoes italian salsa verde.
Ricotta gnocchi, wild mushrooms, rosemary cream.
Market greens, charred corn, avocado, crispy bacon, buttermilk dressing, deviled egg.
Burrata, tomato jam, parmesan fries.
Shrimp, lardo, calabrian chili, parmesan.
Lemon whipped potatoes, broccolini, brown butter crust.
Avocado, daikon salad, romaine, tomato, spicy aioli, wasbi potatoe chips.
Truffle oil, asiago.
Lemon aioli, anchovy breadcrumbs.
Toasted garlic.
Yogurt, raisins, pinenuts.
Mango and berry salad, mango sorbet.
Daily flavors.
Daily flavors.
Freshly baked chocolate truffle cookies.
Vanilla, banana, espresso.
10oz bottle.
11.15oz can.
11.15oz bottle.
10oz bottle.
1 Liter bottle
Bottled sparkling water,
Menu for Atlantic Grill provided by Allmenus.com
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