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TENZAN
Can.
Japanese soda.
Japanese soy bean.
Lightly fried tofu.
Pan fried pork dumpling.
Steamed vegetable dumpling.
Grilled chicken on skewer.
Japanese spring roll.
Broiled eggplant with miso sauce.
Steamed broccoli with light brown sauce.
Choice of , shrimp, vegetable.
BBQ squid marinated in special sauce.
With mango sauce.
Gently fried soft shell crab with ponzu sauce.
Grilled yellowtail neck
Baby shrimp tempura with spicy sauce.
With chef's special saue.
Deep fried jumbo shrimp, served in special sauce.
Cold noodle.
4 PIECES
LG
Assorted Japanese pickle.
Variety seafood in ponzu sauce.
Sliced yellowtail, onion with citrus sauce.
Sliced yellowtail, jalapeno and yuzu dressing.
Chopped tuna, avocado with scallion, truffle oil, wasabi vinaigrette.
Chopped salmon, avocado with scallion, truffle oil, wasabi vinaigrette.
Thinly sliced fluke with olive oil and yuzu sauce.
Slices of seared tuna with ponzu dipping sauce.
Slices of steamed beef with ponzu dipping sauce.
Seared tuna with black pepper and wasabi mayo sauce.
Slice seared tuna, served with cilantro mayo sauce.
Spicy blue crab, tempura flake, masago wrapped with avocado and special sauce.
Cajun tuna with sauce.
Spicy tuna wrapped with sliced fluke.
Sliced octopus or kani with ponzu sauce.
Seared sesame white tuna with mix green and wasabi sauce.
Spicy tuna and spicy salmon topped with caviar.
With ginger dressing.
Tuna and salmon sashimi with mango, avocado, green salad and passing fruit dressing.
Served rice.
Served rice.
Served rice.
Served rice.
Served rice.
rice.
Served rice.
Served rice.
Served rice.
Served rice.
Served rice.
Served rice.
Served with soup and salad and rice.
Served with soup and salad and rice.
Shrimp, scallop, white fish, crab stick and vegetable. Served with soup and salad and rice.
Thick white noodle or think noodle.
Pan fried noodle. Thick white noodle.
Noodle in soup with shrimp, crabmeat, scallop , scallions, fish cakes and veggies.
Pan fried noodle with shrimp, scallop, fishcake and crabmeat.
No rice. Yuzu dressing,
Deep fried shrimp, served rice.
Stir fried scallop, shrimp and lobster with red and green pepper. Served with rice.
Stir fried shrimp with curry sauce. Served with rice.
Stir fried shrimp, red green pepper and with Japanese ginger sauce. Served rice.
Served with soup or salad and rice.
9 pieces of sushi and 1 Tuna roll.
18 pieces of assorted raw fish.
4 pieces sushi, 12 pieces sashimi 1 California roll.
Assorted of raw fish over sushi rice.
12 pieces of sashimi over sushi rice.
12 pieces of sashimi over sushi rice.
7 pieces sushi and 1 roll.
7 pieces sushi and 1 roll.
3 pieces each, tuna, salmon, yellowtail and 1 crunchy spicy tuna roll.
4 pieces of each tuna, salmon, yellowtail.
2 pieces tuna, 2 pieces salmon, 2 pieces eel, 2 pieces yellowtail and 1 California roll.
16 pieces sushi and 1 tuna roll, 1 special roll.
10 pieces of sushi, 15 pieces of sashimi tuna roll.special roll.
9 pieces oil vegetable sushi, cucumber and avocado roll.
Crabmeat, cucumber, avocado, masago.
Shrimp, egg, avocado, cucumber, masago.
Shrimp, lettuce, cucumber, mayonnaise.
Smoked salmon, cucumber, cream cheese, scallion.
Spicy.
Spicy.
Spicy chopped shrimp. Spicy.
Cucumber and masago with spicy sauce. Spicy.
Cucumber, avocado, masago.
Shrimp tempura, eel cucumber, avocado masago.
Cucumber, masago.
Alaskan king crab meat, avocado, tobiko.
Soft shell crab, cucumber, avocado, scallion and masago.
With lettuce, cucumber, avocado, masago.
Wrapped with cucumber.
Wrapped with cucumber.
sweet potato, kampyo, topped with avocado and eel sauce. Wrapped with cucumber.
California roll, tuna roll, salmon roll.
Spice tuna , spice salmon , spice yellowtail.
Eel avocado roll, Tuna avo roll.salmon avo roll.
Eel cucumber topped with avocado and masago.
No rice, wrapped with cucumber. Spicy tuna avocado, tuna avocado, eel avocado, smoke salmon, scallion, cream cheese, kani avocado masago, salmon avocado.
Crunchy spicy tuna topped with avocado and tobiko.
Tuna, avocado topped with fresh salmon and special sauce.
Deep fried crabmeat, avocado, topped with crunchy spicy tuna.
Crunchy spicy yellowtail, asparagus topped with avocado and white tuna.
Fresh salmon, avocado, cucumber, topped with salmon, wasabi tobiko and wasabi tobiko and wasabi sauce.
Crabmeat, avocado, cucumber topped with tuna, salmon, yellowtail, avocado.
Shrimp tempura topped with crunchy spicy tuna and special sauce.
Yellowtail, scallion, asparagus topped with spicy tuna and jalapeno.
Fresh tuna, mixed green tempura rolled with chef special sauce.
White tuna, tempura topped with eel, shrimp, avocado, tobiko.
Shrimp tempura topped with eel and black tobiko.
Crunchy spicy tuna, eel topped with black pepper tuna, avocado and wasabi sauce.
Shrimp tempura topped with grilled blue crab, enoki mushroom and spicy eel sauce.
Spicy salmon, avocado tempura topped with spicy scallop.
Eel, lobster meat, shrimp tempura, avocado wrapped with soybean seaweed.
Crunchy spicy blue crab topped avocado and tobiko.
Crunchy spicy tuna with soy bean wrapped topped with lobster and avocado.
Shrimp tempura inside top with tuna and salmon.
Crunchy spicy king crab, topped with triple color tobiko.
Crunchy spicy spicy tuna, avocado wrapped with fresh tuna.
Steamed lobster, asparagus topped with fresh mango, avocado and chef's special sauce.
Crispy rice rolled with king crab topped with spicy tuna, black tobiko and chef's special sauce.
Centered with crunchy spicy tuna, rice topped with tuna, white tuna, avocado in chef's special sauce. Crunchy spicy tuna rice topped with broiled eel, and chef special sauce.
Fried oyster cucumber, topped with eel, avocado, tobiko, lobster meat served with chef's special sauce.
Salmon, tuna, yellowtail, eel, tobiko, scallion, crunchy wrapped with soybean, seaweed served with chef's special sauce.
Spicy crunchy tuna, salmon topped with spicy yellowtail and served with sweet spicy sauce.
Crispy duck, cucumber, lettuce, scallion, with soy bean wrapped and hoisin sauce.
Spicy tuna and avocado with lobster salad on top.
Eel avocado, crunchy topped with tuna salmon, yellowtail with chef's special sauce.
Spicy tuna, avocado, mango, shrimp and tobiko wrapped with soybean paper.
King crab, mango and avocado with tuna and salmon on top.
Salmon, tuna and yellowtail, avocado topped with tobiko, crabmeat, cucumber and asparagus inside.
Deep fried roll with tuna, salmon, white fish, eel and avocado.
Served with soup, , rice, California roll and fried shumai.
Served with soup, , rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup, , rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup, , rice, California roll and fried shumai.
Served with soup, , rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Chicken, shrimp and vegetable. Served with soup, rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup, rice, California roll and fried shumai.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Served with soup and salad.
Menu for TENZAN provided by Allmenus.com
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