Fire grilled rock shrimp with clarified butter. Peel your own.
8 inch sub. Loaded with tender, juicy, Chuck roast. Then add on cheddar, mozzarella, and cheese sauce, red onion and scallions. Garlic parm oil!
Santa Maria-style BBQ Sandwich. This type of barbecue is open-pit over a wood fire. Thinly cut, tri-tip steak with caramelized red onions and jalapeño aioli
Yummy mac and cheese, fresh cut french fries, our smoked pulled pork. With your choice of sauces and toppings.
Meat lovers sandwich. Homemade sausage patty, brisket. Mozzarella cheese, cheddar cheese lettuce onion barbecue sauce on the top, catch up on the bottom of the Roll
A large wrap. Stuffed with Burnt Ends, cheeses and mac and cheese!
Smoked turkey breast,thick cut bacon, lettuce and tomato.
3 homemade cheesy poppers. Stuffed with bacon and jalapenos. With a chipotle ranch dressing.
Thick cut bologna, smoked, with caramelized onions and cheddar cheese. Served upon a costanzo roll.
Introducing our newest culinary creation: The Erie Avenue Burger. This mouth-watering burger features thick cut bacon, fresh made ground beef, and grilled smoked sausage. Select your preferred toppings.
Our half chickens are smoked in a Rotisserie Oven to 165°. We use a grill that burns wood logs. Using seasoned fruit woods gives our meats an unmistakable flavor that can’t be duplicated in a traditional oven!
3 homemade cheesy poppers. Stuffed with bacon and jalapenos. With a chipotle ranch dressing.
Our half chickens are smoked in a Rotisserie Oven to 165°. Then we use a specual grill that burns wood logs. Using seasoned fruit woods gives our meats an unmistakable flavor that can’t be duplicated in a traditional oven!
Fire grilled rock shrimp with clarified butter. Peel your own.
A large wrap. Stuffed with Burnt Ends, cheeses and mac and cheese!
Fire grilled rock shrimp with clarified butter. Peel your own.
8 inch sub. Loaded with tender, juicy, Chuck roast. Then add on cheddar, mozzarella, and cheese sauce, red onion and scallions. Garlic parm oil!
Meat lovers sandwich. Homemade sausage patty, brisket. Mozzarella cheese, cheddar cheese lettuce onion barbecue sauce on the top, catch up on the bottom of the Roll
3 homemade cheesy poppers. Stuffed with bacon and jalapenos. With a chipotle ranch dressing.
Thick cut bologna, smoked, with caramelized onions and cheddar cheese. Served upon a costanzo roll.