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Spiced chopped vegetable and walnuts.
Pureed eggplant flavored with garlic, herbs, and parsley.
Mashed chickpeas blended with fresh garlic, sesame paste and herbs.
4 choices of our appetizers with 4 pita breads.
Served with yogurt and garlic sauce.
Eggplant with tomato sauce served cold.
Grape leaves stuffed with chef's special blend of rice, herbs and spices.
Spicy ground lamb over a layer of fresh made crust. Served with slices of fresh tomatoes, parsley and red onions.
Lightly layered dough filled with spinach, feta cheese and parsley baked till golden brown.
Rolled filo stuffed with feta cheese or Turkish pastrami.
Served with pita bread.
Pureed lentils in a mixture of meat broth topped with chopped parsley and mint. Served with pita bread.
Served with pita bread.
Served with pita bread.
Chunks of tomatoes, cucumbers, olives, green peppers, parsley, and black olives dressed with olive oil and lemon juice. Served with pita bread.
Served with pita bread.
Served with pita bread.
Served with pita bread.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Chunks of marinated and char-broiled chicken breast with mushrooms and onions, served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Fried chickpea patty with herbs and fresh vegetables in pocket pita served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Chunks of lamb with peppers and onion served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Marinated, char-broiled and served in flat pita bread with lettuce, tomatoes and fresh onions. Yogurt sauce on the side.
Half the meat.
Half the meat.
Chopped lamb flavored with fresh red bell peppers, gently spiced with paprika and grilled on 1'' skewers. Served with roasted green peppers and tomatoes. Served with choice of sides, pita bread and yogurt.
Ground lamb wrapped around 2 large vertical spits. Served with choice of sides, pita bread and yogurt.
Cubes of beef marinated in chef's special sauce and skewered with paprika. Served with choice of sides, pita bread and yogurt.
Chopped lamb flavored with fresh peppers and spiced sauce with paprika, garlic, and onions. Served with choice of sides, pita bread and yogurt.
Small cubes of baby lamb marinated in chef's special sauce with green peppers. Served with choice of sides, pita bread and yogurt.
Gyro in lightly hot tomato sauce over pita bread served with hot butter sauce, hot yogurt, pita bread and choice of side.
Mixed grilled assortment of shish kebab, gyro, adana kebab, and chicken kebab grilled to taste and served with tomatoes and green peppers, choice of sides, pita bread and yogurt.
Grilled peppers, tomatoes, onions, and mushrooms, served with hot sauce, rice or bulgur pilaf, soup or salad, pita bread and yogurt.
Marinated grilled peppers, tomatoes, onions, mushrooms, and eggplant in hot tomato sauce. Served over pita bread with hot sauce, rice or bulgur pilaf, soup or salad, pita bread and yogurt.
Combination of cold vegetable appetizers including hummus, eggplant spread, stuffed grape leaves, pan fried eggplant, and bulgar. Served with soup or salad, pita bread and yogurt.
Tender chunks of chicken served over pita bread with hot tomato sauce and hot yogurt sauce. No rice.
Tender chunks of chicken marinated in chef's special sauce and skewered with mushrooms. Served with rice or bulgur pilaf, soup or salad, pita bread and yogurt.
Marinated slices of turkey breast wrapped on gyro skewers and served over pita bread and yogurt with iskender sauce. No rice.
Marinated slices of turkey breast wrapped on gyro skewers and served over pita bread and yogurt with iskender sauce. No rice.
Balls of falafel, roasted peppers and tomatoes over bulgar rice or white rice. Served with soup or salad, pita bread and yogurt.
Chopped chicken flavored with fresh red bell peppers gently spiced with paprika, grilled on skewers and served with roasted green peppers and tomatoes. Served with rice or bulgur pilaf, soup or salad, pita bread and yogurt.
3.25 oz.
3.25 oz.
3.25 oz.
3.25 oz.
Hummus, ezme, eggplant, white bean, spread on a pita, topped with fresh lettuce, tomato and onions.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with rice or bulgur pilaf, side salad, pita, and yogurt sauce.
Served with pita bread.
Served with pita bread.
Served with pita bread.
Served with pita bread.
Classic Anatolian dessert, delicate leaves of crisp and golden filo are layered with a tempting mixture of crushed walnuts, pistachio, sugar and clove, laden with rich, sweet, homemade syrup, our baklava is virtually irresistible.
Baked shredded filo dough with lor cheese filling, sweetened with our chef's special homemade syrup and served hot.
Baked shredded filo dough stuffed with pistachios, sweetened with our chef's special homemade syrup.
Upside-down pudding, traditional Turkish style milk pudding, made from scratch, served lightly tapped with ground pistachios.