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South Shore Restaurant
Choice of buffalo, BBQ or spicy BBQ sauce.
Nuggets of smoked, tender rib meat.
With smoked chopped brisket, pico de Gallo, roasted corn, Jack cheddar cheese and chives.
With smoked pork, pit beans, pico de Gallo, roasted corn, Jack cheddar cheese and chives.
Tender cubes of seasoned, slow-cooked beef and brisket, served with shredded Jack cheese and sour cream on the side.
Brisket pork or chicken with pico de gallo and lime crema.
With pork, cheddar, sour cream, chives and BBQ sauce.
Spring mix, tomatoes, onions, peppers and cucumbers with your choice of dressing.
Half chicken.
One link.
With pickles and white onions, served on a potato roll with choice of one small side.
With coleslaw. Served on a potato roll with choice of one small side.
With crispy onion straw. Served on a potato roll with choice of one small side.
Served on a club roll with caramelized onion and diced pickles. With choice of one side.
3/4 lb. fresh ground house blend beef served with double cheddar cheese, lettuce, tomato and french fries. With choice of one small side.
Ribs of your choice. Served with cornbread.
Ribs of your choice. Served with cornbread.
Served with cornbread.
With maple dipping sauce.
With warm butter and house rub.
With chipotle ranch dipping sauce.
With marshmallows.
Includes french fries and soda.
Includes french fries and soda.
Includes french fries and soda.
Includes french fries and soda.
With potato chips, pickles and soda.
Mint chocolate ice cream with fudge center enrobed in dark chocolate with dark chocolate drizzle.
Cookies and cream ice cream enrobed in dark chocolate with dark chocolate drizzle.
Fresh cut Granny Smiths doused with cinnamon, brown sugar and butter. Coated with toasted pecan and cinnamon streusel with a cookie crust.
Fresh peaches and blueberries tossed together with brown sugar, honey and cinnamon. Nestled into a sweetened shortbread cookie crust, slathered with toasted pecan and cinnamon streusel.
A blend of dark corn syrup, brown sugar, eggs and butter, packed with pecans and a shot of Kentucky bourbon. Nestled in a sweetened shortbread cookie crust, drizzled with chocolate truffle sauce.
Menu for South Shore Restaurant provided by Allmenus.com
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