Served with garlic bread.

Fried pickles, 2 stuffed clams, boneless wings, and lulu's garlic fries. Served with your choice of 2 sauces.

Served with marinara sauce.

Served with tidal wave sauce.

Served with marinara.

Served with tartar sauce or cocktail sauce.

4 pieces. Served with our colada sauce.

Lightly fried shrimp tossed in our typhoon sauce.

Seasoned with Cajun spices and topped with black bean corn salsa, cotija cheese, and lime crema. Served with tortilla chips.

Loaded with chili, queso cheese, jalapenos, tomatoes, red onion and drizzled with ancho chili lime sauce, and served with sour cream.

Dozen littlenecks, onions, celery, garlic, and jalapeños.

Traditional-white wine, garlic, and parsley or marinara sauce and garlic.

Mollusc.

Mixed greens topped with your choice of grilled or crispy chicken, honey roasted pecans, blue cheese, tomatoes, and dried cranberries.

Grilled or crispy chicken.

Mixed greens tossed in a Mandarin ginger dressing, topped with seared ahi tuna, Asian slaw, mandarin oranges, and red pepper slices. Drizzled with cucumber wasabi sauce, and green onions.

Thick and creamy soup.

tew made with chili peppers or powder.

Philly steak topped with sauteed onions, peppers and melted American served on a toasted hoagie roll.

Grilled or crispy served with lettuce, tomato, red onions, pickles, and mayo.

Haddock filet beer battered topped with lettuce, tomato, red onions, pickles and mayo on a toasted hoagie roll. Served with tartar sauce.

Grilled sliced steak topped with Monterey Jack cheese, onion rings, and a spicy horseradish sauce. Served on toasted garlic bread.

Served on Texas toast with your choice of American, cheddar, Monterey Jack or Swiss.

1/2 lb. juicy ground beef burger with American cheese, bacon, 1 fried egg topped with fried onions served on Texas toast.

Ground turkey patty served on a bun.

Beef burger.

Meatless burger.

1/2 lb. beef burger smothered in cheddar cheese, maple bacon, sauteed onions in a steak sauce, and topped with jumbo onion rings.

8 oz.

12 oz.

22 oz.

Upgradeable to a full rack.

A jumbo chicken breast grilled and topped with sauteed onions and peppers, bacon, and melted cheddar Jack cheese drizzled with honey-lime sauce.

Linguini and shrimp sauteed in garlic, and wine sauce.

Fried battered fish with chips.

Mesquite-grilled chicken, cheddar Jack cheese, grilled peppers and onions over a cilantro lime rice, and served with a spicy cream sauce.

Teriyaki glazed steak over a cilantro lime rice with pepper, and broccoli.

Crispy chicken, bacon, lettuce, and tomatoes drizzled with tidal wave sauce.

Lightly fried shrimp tossed in our typhoon sauce topped with garlic ginger slaw.

BBQ pulled pork with pickles, natural cut fries, topped with queso cheese, bacon crumbles, and green onion.

Seared ahi tuna topped with Asian slaw and drizzled with cucumber wasabi sauce, and green onions.

2 lobster tails and 1 side.

Our signature lobster salad scooped over a bed of mesclun lettuce, cucumbers, and tomatoes.

Served with 1 side.

1 whole lobster chilled and split, 1 dozen chilled littlenecks, 1 dozen chilled mussels, 2 dozen peel, and eat shrimp and 6 oysters on 1/2 shell, cocktail sauce, and lemons.

A whole 1/2 lb. steamed lobster split, 2 lb. steamed mussels, 1 lb. steamers, 1 dozen steamed littleneck clams. Served with 2 corn on cob and a basket of fries.

Served in a pink cream sauce topped with 2 jumbo shrimp.

Served with 2 sides.

Two 1.1/2 lb steamed lobsters served with corn on the cob and coleslaw.

1 1/4lb Lobster with 5 Bone-in Wings served with fries

Our wings have a flour coating, please specify if you have an allergen and order them naked.

Our wings have a flour coating, please specify if you have an allergen and order them naked.

Buffalo, honey garlic, and BBQ.

Each served with cocktail sauce.

Served with cocktail sauce.

4 pieces. Bone-in or boneless. (1 sauce served on side)

Add chicken for an additional charge.