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AquaTerra Grille
Tzatziki, roasted red pepper and feta, hummus and grilled pita.
Lightly fried, almondd, feta cheese, honey drizzle
Topped with toasted herb breadcrumbs.
Sauteed onions, red pepper, cheddar cheese and sweet chili sauce.
Sashimi grade tuna, crunchy tortilla, avocado, cantaloupe pico de gallo and Sriracha mayo.
Flash-fried shrimp tossed in a spicy Asian sauce.
Cheddar, caramelized onions, tomato, cabbage and Sriracha mayonnaise.
Marinara sauce or Rhode Island style.
Jumbo lump, vine ripe tomato and roasted red pepper sauce.
Jumbo shrimp and Thai chili sauce.
Marinated red onions, capers and red wine vinaigrette.
plum tomato-garlic broth
Garlic crouton, Calvados apple brandy, provolone and Swiss cheese.
Long Island Sound, Connecticut.
3 Blue Point oysters, 6 little necks and 3 jumbo shrimp cocktail.
Gorgonzola, red onions, candied pecans, endive, tomato, pear and mustard dill dressing.
Grape tomatoes, basil, linguine and garlic-olive oil sauce.
(2) marinated red onions, grilled pita, tzatziki, crispy fries
San Marzano tomatoes and shaved Parmesan.
Mozzarella, Parmesan and nest of linguine.
Broccoli, roasted garlic, fresh tomato and chardonnay sauce.
Breaded, spinach, sun-dried tomato, feta, scallion potato puree and fennel sauce.
Shrimp, mussels, clams, bay scallops, linguine and light plum tomato broth.
Mussels, shrimp, clams, bay scallops, chorizo sausage, green and red peppers and saffron rice.
Romaine, onion, cucumbers, tomato, feta, olives, hummus, pita and red wine vinegar dressing.
Sesame seared tuna, arugula, radishes, edamame, carrots, cabbage, scallions, cucumber, sesame balsamic
grilled salmon, arugula, tomato, red onion, mango, kiwi, avocado honey-balsamic vinaigrette
saut?ed spinach, jasmine rice, capers, dill, saffron-lemon vinaigrette
Spinach and mushroom risotto and tomato and basil vinaigrette.
Jasmine rice, saut?ed spinach, mango-kiwi salsa, saffron lemon vinaigrette
Spinach and mushroom risotto, carrot bundle and saffron-lemon vinaigrette.
Grilled asparagus and dill and caper sauce.
Asparagus, capers, scallion potato puree and saffron-lemon vinaigrette.
Wild rice, sauteed spinach and sweet Thai chili sauce.
Grilled asparagus, scallion potato puree and drawn butter.
Smoked Gouda, grilled Vidalia onion, Forest Mushrooms, brioche bun and crispy fries.
cheddar, arugula, avocado, red onions, chipotle ranch, crispy fries
Sliced flat iron steak, Parmesan truffle fries and mushroom and mustard reduction.
Full rack pork ribs, crispy fries and zesty BBQ sauce.
Orzo, julienne carrots and red wine reduction.
Grilled asparagus, truffle fries, onion rings and brandy peppercorn reduction.
Grilled asparagus, onion frites, scallion potato puree and brandy peppercorn reduction.
Menu for AquaTerra Grille provided by Allmenus.com
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