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Yumi Asian Bistro & Hibachi
Chicken broth, mushroom, fried onion and scallion.
Hot and spicy.
Hot and spicy.
Hot & spicy.
Green salad with ginger dressing.
Crispy calamari with mix greens in lime miso dressing.
Noppa with tamarind peanut dressing.
Crab stick, nappa, mango spicy mayo sauce.
Nappa with tamarind peanut dressing.
Tender fried chicken.
Japanese style deep fried marinated chicken.
Crab meat, scallion and cream cheese with honey chili sauce.
Choice of pork or shrimp.
Japanese style steamed shrimp dumpling.
Served with honey chili sauce.
Shrimp and pork. Served with peanut butter sauce.
Fried calamari with sweet plan sauce.
Served with lemon cream.
Honey tomato sauce.
Pine nuts and hoisin sauce.
A vegetarian version of our signature appetizer made with tofu.
Grind shrimp and spices a spicy sauce. Hot and spicy.
Delicate balance of tropical fruit in a special brown sauce. Hot and spicy.
Fermented black bean and Asian spices.
Spicy hot chili pepper and szechuan peppercorn. Hot and spicy.
Famous Thai coconut curry. Hot and spicy.
Hot and spicy.
Hot and spicy.
Japanese sushi ginger and soy sauce concoction.
Grind shrimp and spices in a spicy sauce. Hot & spicy.
Fettuccine rice noodle. Hot and spicy.
Egg noodle.
Wheat noodle.
Rice vermicelli. Hot and spicy.
Brown rice available extra.
No shrimp appetizer.
Lobster tail, shrimp and scallop.
Chicken, steak and shrimp.
Lobster tail, shrimp and filet mignon.
Lobster tail, shrimp, chicken and filet mignon.
Sauteed string bean or broccoli or bok choy or eggplant.
White meat. Hot and spicy.
White meat.
White meat. Crispy flank steak stir fried in a special orange flavor sauce. Hot and spicy.
Sauteed with coconut milk and seasonal vegetable.
Seasoned vegetables and roasted pepper. Hot and spicy.
White meat. crispy chicken stir fried in a special orange flavar sauce. Hot and spicy.
Honey glazed walnut, lemon cream shrimp and sweet crispy chicken.
Thai red curry coconut with basil chicken and shrimp. Hot and spicy.
Sauteed with seasonal vegetable.
Jumbo shrimp, grilled to perfection dressed with our house special mango sauce.
Shiitake, garlic and pineapple.
Sauteed seasonal vegetable.
Marinated jumbo shrimp, sea scallop and chicken sauteed with spicy shrimp paste.
Pancake wraps, mushroom chives and scallion.
Wok, sauteed ginger, scallion, shiitake and balsamic vinaigrette.
Caramelized say syrup rice wine vinegar and penang curry.
Jumbo shrimp, lobster tail, sea scallops, lemongrass and Thai curry. Hot and spicy.
Marinated jumbo shrimp, sea scallop and chicken sauteed with spicy shrimp past. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot & spicy.
Choice of chicken, pork, beef and shrimp or vegetable. Hot and spicy.
Choice of chicken, pork, beef and shrimp or vegetable. Hot and spicy.
Choice of chicken, pork, beef and shrimp or vegetable. Hot and spicy.
Choice of chicken, pork, beef and shrimp or vegetable.
Choice of chicken, pork, beef and shrimp or vegetable.
No shrimp appetizer.
Includes clear soup, salad, hibachi shrimp appetizer, vegetables, white rice & noodles. Fried rice for an additional charge.
Menu for Yumi Asian Bistro & Hibachi provided by Allmenus.com
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