Bistro Rollin
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Bistro Rollin
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Bar Menu
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Salmon Tartare $13.00
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Seared Sliced Tuna $14.00
With salad or tabouli
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Choice of Oysters on the Half Shell $2.95
Per
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Country Pate $8.00
With toasts and cornichons
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Olives Marinated in Orange and Lemon Peel $5.00
With star annise
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Classic French Onion Soup $10.00
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Hand-Cut Homemade French Fries $5.00
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Frissee Salad $13.00
With poached egg and bacon lardons
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Small(er) Pot of Mussels in White Wine $12.00
Beer, provencal or curry
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Bistro Rollin Burger $14.00
Pancetta, gruyere cheese, sauteed onions
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Burger Americain $14.00
Sliced tomato, lettuce, red onion, artisanal pickles
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Alsatian Flatbread $12.00
Caramelized onions, creme fraiche, pancetta
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Alsatian Flatbread $12.00
Goat cheese and seasonal vegetables
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Bahn $11.00
Mi french vietnamese sandwich
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Desserts
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Dark Chocolate Marquise $10.00
Rich chocolate mousse, creème anglaise, hazelnuts
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Profiteroles $10.00
Cream puffs, vanilla ice cream, warm chocolate sauce, candied almonds
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Warm Chocolate Raisin Bread Pudding $9.00
Creme anglaise
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Creme Brulee $9.00
Rich custard with sweet caramel topping
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Mixed Seasonal Berries $8.00
With whipped cream
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Appetizers
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Soup of the Day
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Pate of the Day
Mustard, cornichons, toast points, pickled onions
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Mesclun Lettuce Salad
Herb vinaigrette
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Main Courses
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Baked Trout
Red wine reduction, mushroom stuffed onion and roasted fingerling potatoes
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Pan Roasted Skate
Brown butter sauce with lemon, capers and tomatoes, served over sauteed spinach
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Roast Chicken Grand Mere
Pearl onions, mushrooms, bacon and potatoes
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Hanger Steak
Shallots and french fries
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Desserts
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Chocolate Raisin Bread Pudding
With creme anglaise
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Homemade Sorbets or Ice Cream
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Three Courses
$30.00
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Plus Tax and Tip
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Brunch Choices - Soups, Salads, Pate, Cheese
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Onion Soup Gratin $11.00
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Soup of the Day $9.00
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Frisee Salad with Poached Egg $12.00
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Pate Provencal $10.00
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Beet and Goat Cheese Salad $12.00
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Cheese Plate-Three Cheeses $14.00
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Brunch Choices - Main CoursesServed with french fries or greens or tabouli
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Pan Roasted Salmon $16.00
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Hanger Steak Frites $17.00
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Moules Frites $15.00
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Smoked Salmon Plate with Sour Cream $12.00
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Croque Monsieur $12.00
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Croque Madame $13.00
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Quiche de Jour $11.00
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Bistro Rollin Burger on Brioche Roll $13.00
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Brunch Choices - Sunday Refreshments
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Mimosa $10.00
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Pear or Peach Bellini $10.00
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Bloody Mary $9.00
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California Chardonnay $10.00
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French Chardonnay $11.00
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Merlot $8.00
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French Champagne $15.00
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California Champagne $12.00
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Breakfast ChoicesOmelettes come with french fries or greens
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Scrambled Eggs with Smoked Salmon $13.00
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Eggs Benedict $13.00
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Omelette with Fine Herbs $11.00
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Omelette with Wild Mushrooms $12.00
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Omelette with Gruyere Cheese and Ham $11.00
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Eggs Benedict $13.00
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Eggs any Style with French Fries $8.00
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Brioche French Toast with Fruit Chutney $11.00
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Waffles with Whipped Cream and Berries $12.00
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Pancakes $5.00+
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Granola with Yogurt and Fresh Berries $8.00
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Brunch Choises - BeveragesJuice, milk, coffee, tea
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Freshly Squeezed Orange Juice $4.00
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Apple, Cranberry Juice $3.00
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Tomato Juice $3.00
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Milk $2.00
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Cafe Presse $4.00
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Cappuccino, Cafe Latte $5.00
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Assorted Teas $3.00
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Appetizers
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Onion Soup Gratin $11.00
Crouton, emmental, and gruyere cheese
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Onion Soup Gratin $9.00
Soup of the day
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Escargot Bourguignon $13.00
Butter, garlic, parsley
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Pate of the Day $12.00
Mustard, cornichons, toast points, pickled onions
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Sauteed Squid $13.00
Black squid ink and white potato gnocchi, tomato confit, sage broth. Also available as a main course
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Roasted Beet and Goat Cheese Salad $12.00
Walnut vinaigrette
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Mesclun Lettuce Salad $9.00
Herb vinaigrette
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Bistro Frisee Salad $12.00
Bacon, garlic, poached egg, vinaigrette
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Seared Sliced Tuna $13.00
Served over a ratatouille of sweet eggplant, tomato confit & fennel
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Oysters on the Half-Shell $2.95
Mignonette and cocktail sauce. Per
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Main Course
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Gnocchi Provencal $19.00
Tomatoes, olives and basil
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Risotto of the Day $19.00
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Steamed Mussels and French Fries (Moules Frites) $21.00
White wine, provencal, or curry broth
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Bistro Rollin Burger $15.00
Brioche roll, gruyere cheese, pancetta, and french fries
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Baked Trout $24.00
Mushrooms stuffed onion, roasted fingerling potatoes in a red wine reduction
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Pan Roasted Skate $24.00
Over sauteed spinach with a brown butter sauce, lemon and capers
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Roasted Half Chicken Grand-Mere $22.00
Button mushrooms, pearl onions, bacon lardons
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Red Snapper En Papillote $28.00
Steamed in parchment paper bag with olive oil and lemon and a medly of vegetables
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Horseradished Crusted Pan Roasted Salmon $27.00
On ribbons of zucchini, yellow squash and leeks in a lemon butter sauce
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Sliced Roast Long Island Duck Breast $28.00
Corn polenta with roasted grapes and jus banyul
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Moroccan Lamb Shank $32.00
Braised lamb shank with moroccan spices over cous-cous
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Braised Shortribs $28.00
Celery root puree and red wine sauce
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Steak Frites $31.00
New york strip, with green peppercorn or LGs bernaise sauce, and french fries
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Hanger Steak, Shallots, and French Fries $24.00
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Lunch
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Onion Soup Gratin $11.00
Crouton, emmental, and gruyere cheese
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Daily Special Soup $9.00
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Seared Sliced Tuna $14.00
Mixed salad greens or tabouli
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Sliced Roast Chicken $12.00
On mixed greens or tabouli
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Shrimp Salad $13.00
On a bed of mixed greens
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Roasted Beet and Goat Cheese Salad $12.00
Walnut vinaigrette
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Bistro Frisee Salad $12.00
Bacon, garlic, poached egg, vinaigrette
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Pate of the Day $10.00
Cornichons, pickled onions, mustard
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Steamed Mussels and French Fries
Moules frites. Choice of provencal, white wine, curry, or beer broth. 15 appetizer 17 entree
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Croque Monsieur $12.00
French ham, emmentaler cheese & bechamel sauce
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Croque Madame $13.00
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Shrimp Salad $15.00
On a brioche roll with mixed greens or french fries
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Sliced Roast Chicken $12.00
On a brioche roll with pesto mayonnaise and greens or french fries
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Bistro Rollin Burger $13.00
Gruyere cheese, onion confit, pancetta, and french fries
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Quiche of the Day $11.00
Mixed greens or french fries
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Omelette of the Day $10.00
Mixed greens or french fries
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Smoked Salmon Plate $12.00
Sour cream and brioche toast points
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Hanger Steak Frites $17.00
Hanger steak, shallots, and french fries
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Desserts
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Profiteroles $8.00
Vanilla ice cream and rich chocolate sauce
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Lavender Creme Brulee $8.00
Rich custard with caramelized sugar topping
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Dark Chocolate Marquise $8.00
Rich chocolate mousse, creme anglaise, hazelnuts
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Warm Chocolate Bread Pudding $8.00
Creme anglaise selections of homemade ice creams and sorbets
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Menu for Bistro Rollin provided by Allmenus.com
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