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The Wild Turkey II
Made with our hottest sauce.
Mild Jalapeno sauce.
Sweet and spicy sauce.
Smokey Spicy Sauce.
Our Japanese spicy sauce.
Caribbean Spicy sauce.
Made with fresh garlic and butter.
Made with the world's hottest chili. Please use caution.
Sauce made with America's new favorite chili.
Our sauce made of Tandoori mixed with sour cream.
Cannot be combined with GrubHub Specials, outside discounts or other coupons.
12 oz.
12 oz.
12 oz.
Thick cut mozzarella in our homemade batter deep fried and served with marinara.
Tender tail off gulf shrimp breaded and Cajun fried, served with tarter sauce.
Hot dogs wrapped in corn batter and deep fried, served with honey mustard dipping sauce.
Fried jalapeno stuffed with Philadelphia Cream Cheese
Organic chicken soaked in buttermilk batter and fried in olive oil served with honey mustard dipping sauce.
Steak cut topped with cheddar and beef chili.
Home Fried Nachos, topped with cheddar cheese sauce and pulled pork
Three soft shell tacos stuffed with BBQ pulled pork and cheddar cheese.
Classic Knish Stuffed with potato and deep fried
Made with Maine Lobster in our homemade heavy cream bisque
Baked Mac and cheese topped with pulled pork and BBQ sauce.
Baked Mac and Cheese flavored with truffle oil and sliced mushrooms.
Ground Angus beef, cheddar cheese, grilled onions and smoked apple wood bacon.
Signature Mac and Cheese sprinkled with Applewood bacon
Signature Mac and Cheese with sliced Philly Cheesestaek
Tuna in our cheddar mac and cheese.
Our Mac and Cheese Mixed with Habanero Sauce
Traditional Mac and cheese served with sliced hot dogs
Served with grilled onions and green peppers on a Portuguese roll. Also with fries.
Served with grilled onions and green peppers on a Portuguese roll. Also with fries.
Served with grilled onions and green peppers on a Portuguese roll. Also with fries.
Served with grilled onions and green peppers on a Portuguese roll. Also with fries.
Angus burger topped with pulled pork, cheddar cheese, fried onions and applewood bacon on a seeded bun.
Angus burger topped with melted cheddar cheese, fried onions and applewood bacon on a seeded bun.
Smoked pulled pork served on a hoagie and bathed in BBQ sauce.
A drumstick, wing, thigh and breast breaded and then deep fried southern style.
8 oz. Angus burger topped with mac and cheese on a soft seeded bun
Lightly battered tilapia made with Narragansett lager. Served with fries.
Angus burger floured and home seasoned, then fried in peanut oil and topped with Cheddar cheese and BBQ sauce. Served on a soft seeded bun.
A burger wrapped in cheddar, baked into a light puff pastry shell.
Sliced Steak served in a hoagie topped with cheddar cheese sauce. Served with fries
Classic thick-cut butter coated Idaho French fries.
Sweet corn lightly fried.
Southern classic cake layered in Philadelphia cream cheese.
Light mousse cake made with smashed Oreo cookies.
Made with fresh Georgia pecans, served warm.
Rich chocolate cake layered with chocolate frosting and chocolate chips.
Thick chocolate Pudding.
Made with fresh Bananas
Menu for The Wild Turkey II provided by Allmenus.com
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