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Whole baked little neck clams.
Golden fried calamari served with a side of homemade marinara sauce.
Golden fried calamari tossed with cherry peppers and plum tomatoes with spicy marinara sauce.
Fresh mushrooms stuffed with a mixture of vegetables and bread crumbs with a touch of garlic and olive oil.
Served with cocktail sauce.
Served with honey mustard or tomato sauce.
Served with tomato sauce.
Served with blue cheese dressing.
Served with tomato sauce.
Cultivated mussels, steamed and seasoned in a white wine, garlic herb broth or in a garlic herb plum tomato sauce.
Homemade fresh mozzarella, sliced fresh tomato, basil, seasoned with olive oil, garlic and oregano.
Chopped spinach, egg drop, clear chicken broth and ditalini pasta.
Served with aged balsamic vinaigrette. Served with our traditional Italian balsamic dressing and homemade.
Romaine lettuce, plum tomatoes, red onions, cucumbers, roasted pepper, Calamata olives and feta cheese with house dressing. Served with our traditional Italian balsamic dressing and homemade.
Romaine lettuce topped with homemade garlic croutons, aged Parmesan cheese and dijon Caesar dressing. Served with our traditional Italian balsamic dressing and homemade.
Tossed salad topped with ham, salami, pepperoni, cappicola, provolone, fresh mozzarella and giardiniera. Served with our traditional Italian balsamic dressing and homemade.
Mixed greens, marinated baby artichokes, grilled eggplant, roasted peppers, portobello mushrooms, white beans, topped with fresh mozzarella and sundried tomatoes served with creamy Italian dressing. Served with our traditional Italian balsamic dressing and homemade.
Bed of mixed greens, fresh plum tomatoes, roasted peppers, Gorgonzola cheese, fresh grilled chicken, broccoli and avocado served with creamy Italian dressing. Served with our traditional Italian balsamic dressing and homemade.
Romaine lettuce topped with spicy chicken pieces, carrots and celery and served with blue cheese dressing. Served with our traditional Italian balsamic dressing and homemade.
Grilled chicken, mixed greens, cucumbers, plum tomatoes, roasted peppers, honey roasted walnuts, imported Gorgonzola cheese tossed with raspberry vinaigrette dressing. Served with our traditional Italian balsamic dressing and homemade.
With fresh battered eggplant.
Ham, salami, cappicola, prosciutto, provolone with lettuce and tomato.
Thin sliced rib eye steak, mushrooms, peppers and onions with melted provolone.
With lettuce and tomato.
Fried chicken, red onions, bacon and provolone with a touch of blue cheese.
With fresh mozzarella and balsamic vinegar.
With pesto marinara.
18" round thin crust pizza with mozzarella cheese and tomato sauce.
14" by 16" square thick curst pizza with mozzarella cheese and tomato sauce.
Thin crust square pizza with fresh plum tomato sauce, layered with fresh mozzarella and whole milk mozzarella and fresh basil.
18" round pie topped with mozzarella cheese, whole milk ricotta, grated Romano cheese and a dash of fresh garlic and parsley.
An old fashioned Italian favorite on a Sicilian pie crust topped with fresh tomatoes, fresh garlic, fresh basil, grated Romano cheese and olive oil.
Thin crust pizza with fresh plum tomato sauce, fresh mozzarella and basil.
Thin crust pizza fresh chicken and mushrooms sauteed in a brown Marsala wine sauce and topped with mozzarella cheese.
Thin crust pizza topped with louisiana style chicken pieces and mozzarella cheese.
Square thin crust pizza with fresh mozzarella, tomato and basil.
Thick crust old fashion Sicilian pizza topped with mozzarella, garlic and tomato sauce.
Sauteed vegetable medley over a precooked seasoned pizza crust.
Thin crust round 18" pizza.
Traditional old world vodka sauce over penne pasta.
Sauteed sausage, broccoli rabe and cannelloni beans in a garlic white wine sauce.
Fresh spinach, sundries tomatoes and grilled chicken strips sauteed in a garlic and wine sauce over rigatoni.
Fresh broccoli florets sauteed in a light garlic and virgin olive brodino over penne pasta.
Fresh assorted vegetables tossed in a light garden tomato sauce or garlic and virgin olive oil broth or pink sauce over your choice of pasta.
Spiral shaped pasta tossed with chicken pieces, sauteed in a san marzano tomato sauce blended into homemade pesto di basilico and a touch of cream.
Served in a classic creamy Alfredo sauce.
Rigatoni tossed with fresh chicken pieces and spinach sauteed in a creamy pink sauce tossed with melted mozzarella cheese.
Southern Italian style, fresh ground, hearty meat sauce served over your choice of pasta.
Southern Italian style, fresh ground, hearty meat sauce served over your choice of pasta with a touch of cream.
Fresh calamari sauteed in a spicy fra diavolo sauce or a mild marinara style plum tomato sauce over linguine.
Fresh calamari sauteed in a spicy fra diavolo sauce or a mild marinara style plum tomato sauce over linguine.
Jumbo shrimp, cultivated mussels and New Zealand baby clams sauteed in your choice of marinara, fra diavolo or garlic and virgin olive oil sauce.
Imported shelled New Zealand clams sauteed in a garlic plum tomato sauce or garlic and virgin olive oil sauce over linguine.
Fresh jumbo shrimp sauteed in a spicy fra diavolo sauce or mild marinara style plum tomato sauce over linguine.
Tender medallions of chicken or veal sauteed in a classic marsala wine sauce with fresh mushrooms.
Fresh egg battered medallions of chicken or veal sauteed in a white wine, lemon and butter sauce.
Tender pan seared chicken or veal scallopine sauteed with capers and artichoke hearts in a light white wine, lemon and basil sauce.
Golden fried chicken or veal cutlet.
Medallions of chicken or veal sauteed with mushrooms delicately seasoned in marinara sauce.
Fresh breast of grilled chicken marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Egg battered breast of chicken topped with fresh broccoli and melted mozzarella cheese served in a white wine, lemon, butter sauce.
Filet of sole served in a wine, butter and garlic sauce.
Fresh jumbo shrimp topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.
Fried shrimp over a bed of spinach topped with mushrooms in a marsala sauce baked with mozzarella.
Grilled salmon over grilled vegetables.
5 jumbo golden fried breaded shrimp served with tartar sauce and your choice of french fries or salad.
Fresh eggplant rolled with seasoned fresh ricotta and topped with mozzarella and tomato sauce.
Served with a side.
Served with a side.
Served with a side.
Served with a side.
Served with a side.
Served with a side.
Served with a side.