A Taste Of Distinction

Mixed greens topped with assorted garden fresh vegetables

Traditional caesar salad topped with parmesan cheese

Mixed, imported baby greens

Slices of tender, natural chicken breast, marinated and grilled, on a italian hero with sun-dried tomato spread and greens and drizzled with imported, extra-virgin olive oil

Hickory smoked bacon served with lettuce, tomato and toasted 7 grain health bread

A triple decker with turkey, lettuce, tomato and mayo on health bread

A delicious combination of fried eggplant, fresh mozzarella, sliced tomato and fresh basil on homemade focaccia bread

An array of garden fresh vegetables lightly napped with fennel marinade and then grilled. Served on a brick-oven baked club roll

Apples and onions make this albacore tuna salad special. Served on health bread with lettuce

Served with french brie, lettuce, tomato and honey mustard on rye

Italy's famous proscuitto de parma topped with fresh mozzarella and roasted peppers on a baguette

Black forest ham and wisconsin cheddar served on italian roll with lettuce, tomato and french dijon

Served with olive oil, fresh basil on focaccia

Grilled portobello with fennel marinade, grilled onion, fresh mozzarella, fresh spinach, tomato and balsamic dressing on a rosette roll

Italian genoa salami, imported aged provolone, roasted red peppers, red onion, red wine vinegar and olive oil on an italian club roll

With swiss cheese, lettuce, tomato and honey mustard

With apples and onions with lettuce and tomatoes

With choice of fresh mozzarella or goat cheese

Olivada, fried eggplant, goat cheese and tomato

Fresh spinach, sliced granny smith apples, red peppers with south west chutney

With fresh strawberries and whipped cream. With vanilla custard, seasonal berries or fruit and fresh whipped cream

With chocolate mousse and fresh whipped cream

With seasonal berries or fruit and frech whipped cream

With chocolate fudge or chocolate truffle ganache filling and chocolate fudge frosting

With choice of lemon curd, chocolate truffle ganache or french buttercream filling with french buttercream on the outside

With cream cheese frosting