Thai Gourmet

Stuffed with minced chicken, bean thread and vegetable served with plain sauce.

A fresh slice of tofu served with chili sauce and ground peanuts.

Minced chicken, shrimp, water chestnut and taro root served with Thai soy sauce.

Soft rice cake stuffed with Chinese chive served with Thai soy sauce.

Stuffed shrimp with minced chicken wrapped with spring roll skin with special plum sauce.

Homemade pastry stuffed with chicken, potatoes and curry powder.

Thai crispy noodle with shrimp in Tamarind sauce.

Grilled chicken on a skewer with peanut sauce and cucumber salad.

Served with sweet chili sauce.

The most famous Thai hot and sour shrimp soup spiced with chili, lemongrass, mushroom and lime juice.

Mild chicken soup with coconut milk, Galanga and lime juice.

Include mixed green vegetables with tofu, bean sprouts, and peanut dressing.

Include freshly sliced of tofu with onions, scallions, cucumber, tomato, ground peanut, and sweet chili sauce.

Minced chicken fresh ginger, roasted peanut, red onion, scallion in chili lime juice.

Include ground chicken with onions, lime juice, and Thai herb.

Beef salad. Include grilled beef with onions, tomato, cucumber, scallion, lime juice, and chili.

Include squid with onions, scallions, tomato, cucumber and cilantro in Thai spices.

A plentiful assortment of vegetables and tofu.

Include mixed vegetables in spicy basil sauce.

Include sauteed bean curd with onions, scallions, peppers, and basil in chili sauce.

Include sauteed bean curd with fresh ginger, mushroom.

Include sauteed tofu with fresh basil, peppers, and eggplant in a mildly tangy sauce.

Unlike no other, light and not too sweet, lots of gardens vegetables.

A traditional Thai noodles dish tossed with ground peanuts, egg, bean curd, scallion, bean sprouts, and Thai spices.

Pad See Yue. Stir-fried flat noodle and broccoli in sweet soy sauce.

Drunken noodle. Stir-fried flat noodle with egg and vegetables, basil and chili sauce.

Stir-fried flat noodle with egg, turnips seasoning and fragrance of sesame oil on a bed of lettuce served with chili sauce.

Stir-fried rice noodle with yellow curry, onions, scallions, peppers, and egg.

Served with tomatoes, onions, scallions, and egg.

Served with onions, scallions, peppers, fresh basil and chili sauce.

Thai creation of fried rice with pineapples, raisins, cashew nut, onions, scallions, yellow curry, and egg.

Light and not too sweet, lots of garden vegetables.

Sauteed shrimp with fresh basil, onions, and peppers in chili sauce.

Sauteed shrimp with fresh garlic, peppers, and cilantro on a bed of steamed vegetables.

Sauteed shrimp with fresh ginger, onions, peppers, scallions, and mushroom in a mild sauce.

Sauteed shrimp with fresh basil, peppers, and eggplant in a mild tangy sauce.

Sauteed shrimp with an assortment of vegetables.

Sauteed shrimp, squid, and scallop with onions, scallions, peppers and fresh basil in chili sauce.

Shrimp, squid, and scallop with fresh garlic, peppers, and cilantro on a bed of steamed vegetables.

Sauteed shrimp, squid, and scallop with fresh ginger, onions, scallions, peppers, and vegetables in a mild sauce.

Sauteed shrimp, squid, and scallop with an assortment of vegetables.

Spicy tamarind sauce.

A gravy of ginger, onions, scallions, peppers, and mushroom.

A gravy of fresh garlic sauce and steamed vegetables.

Sweet and sour sauce and assortment vegetables.

Coconut red curry sauce and an assortment of vegetables.

Sliced chicken peanut sauce and steamed vegetables.

Fried chicken sauteed with onions, scallions, carrots, celery, pepper, cashew nuts in mild chili sauce.

Fried chicken with special plum sauce sprinkled with sesame seeds and served with steamed broccoli.

Chicken with mango curry sauce.

Topped with spicy basil sauce with onions, scallions, green pepper, and bamboo shoot.

1/2 duck topped with spicy tamarind sauce.

Served with potatoes and roasted peanuts in coconut.

Served with eggplant, peppers and fresh basil in coconut and curry sauce.

Served with bean, zucchini, peppers and fresh basil in coconut green curry sauce.

Served with zucchini, carrots, and peppers in coconut peanut curry sauce.

Sauteed sliced chicken with vegetables, roasted peanuts in mild chili sauce.

Sauteed chicken with onions, peppers and fresh basil in chili sauce.

Sauteed chicken with fresh garlic, peppers, and cilantro on a bed of steamed vegetables.

Sauteed chicken with fresh ginger, onions, peppers, scallions, and mushrooms in a mild sauce.

Unlike no other, light and not too sweet, lots of gardens vegetables.

A sauteed chicken assortment of vegetables.

Sauteed beef and broccoli with oyster sauce.

Sauteed beef with onions, peppers and fresh basil in chili sauce.

Sauteed beef with fresh garlic, peppers, and cilantro on a bed of steamed garden vegetables.

Sauteed beef with fresh ginger, onions, scallions, peppers, and mushroom in a mild sauce.

Sauteed squid with fresh basil, onions, and peppers in chili sauce.

unlike on other, light and not too sweet, lots of garden vegetables.

Sauteed with chili paste, peppers, bamboo shoot, onions, and scallions.

Sauteed squid with mixed vegetables.

Sauteed squid with fresh ginger, onions, peppers, scallions, and mushroom.

2 oz.