Shang Hai Pavilion menu - Port Washington NY 11050 - (516) 883-3368

Menu

Dim Sum
- Steamed Crab Meat and Pork Juicy Dumplings $7.25
- Steamed Pork Juicy Dumplings $6.25
- Curry Puffs with Chicken $3.25
- Steamed or Fried Pork Dumplings $5.25
- Steamed or Fried Chicken Dumplings $5.25
- Steamed Vegetarian 'Dou Miao' Dumplings $5.25
- Shanghai Pork $5.25
- Shanghai Pork Shao Mai $4.5
- Steamed Crystal Shrimp Dumpling $4.5
- Shredded Turnip Short Cakes $3
- Scallion Pancake $2

Appetizers
- Vegetable Roll $1.5
- Egg Roll or Spring Roll $1.5
- BBQ Beef Sticks $4.5
- Cold Sesame Noodles $4
- Crescent Chicken Dumplings in Sesame Sc. $5.25
- Broiled Green Soy Beans $5
- Crispy Quails $10
- Bar-B-Q Roast Pork $6.25
- Bar-B -Q Spare Ribs $9.95
- Rainbow Dry Bean Curd $5
- Fresh Lobster Soong with Leffuce $13.5
- Seaweed With Tongerine Peels $6.25
- Jelly Fish With Radish Slivers $6.95
- Smoked Fish $7.25
- Drunken Chicken $6.25
- Shanghai Salted Duck $6.25
- Vegetarian Mock Duck $5.25
- BBQ Chicken Peanut Sauce $6.25

Soup
- Shanghai Wonton Soup $3.25
- Shanghai Seafood Hot and Sour Soup $4.25
- Water Crest w. Tofu Soup $3.5
- 'Qi Cai' Tofu Soup $3.25
- Chicken Corn Chowder $4.95
- Egg Drop Soup/Hot and Sour Soup $2.95
- Spinach Soup $3.25
  
  choice of chicken , beef, tofu, shrimp

Meat
- Shredded Pork with Bean Curd Sheets Pickled Cabbage and Green Soy Beans $9.95
- Roast Pork with Mixed Vegetable $10.95
- Double Sauteed Pork in Spicy Sauce $9.95
- Salt and Pepper Pork Ribs $9.95
- Pork with Garlic Sauce $9.95
- Moo Shu Pork $9.95
- Shredded Beef with Spicy Chili Pepper $13.5
- Sliced Beef Simmered in Chef's Brown Sauce $13.5
- Filet Mignon with Chinese Broccoli $17.25
- Braised Beef with Dried Chili Pepper in Spicy Hot Oil $13.25
- Pepper Steak $10.95
- Beef with Mixed Vegetables $10.95
- Beef with Szechuan Sauce $10.95
- Tangerine Beef $12.95
- Lamb with Crispy Veg. And Sesame $15.25
  
  (Peking Style)
- Lamb with Scallion $14.95
- Beef with Broccoli $10.95

Poultry
- Chicken With Broccoli $9.95
- Chicken With String Beans $9.95
- Chicken With Mushroom $9.95
- Chicken With Snow Peas $10.95
- Moo Shu Chicken $10.25
- Sweet and Sour Chicken $10.25
- Tangering Chicken $10.95
- Sesame Chicken $10.95
- General Tso's Chicken $10.95
- Chicken With Roasted Garlic and Scallion Sc $11.25
- Crispy Chicken with celery $11.5
- Braised Chicken in Brown Sauce $11.95
- Crispy Duck With Salted Pepper $16.25
- Kung Pao Chicken $9.95
- Chicken with Black Sauce $9.95
- Chicken With Mixed Vegetables $9.95

Lunch Special

Mon - Sat. 11:30 am - 4:00 pm Choice of Soup : hot and sour, tomato and egg wonton soup or veg . Roll or egg roll (served with brown rice or white rice or roast pork fried rice)
- General Tso's Chicken $6.95
- Shanghai Fried Chicken $6.25
- Tangerine Beef $6.95
- Beef in Chef's Brown Sauce $6.95
- Crispy Duck with Salted Pepper $6.95
- Baby Shrimps in Chili Sauce $6.95
- Fish Filet with Chili Pepper $6.95
- Vegetarian General Tso's Chicken $6.25
- Sauteed Mixed Vegetable $6.25
- Broccoli with Garlic Sauce $6.25
- Bean Curd with Mixed Vegetables $6.25
- Chicken or Beef with Broccoli $6.25
- Sesame Chicken or Beef $6.95
- Pork or Shrimps with Garlic Sauce $6.5
- Kung Pao Chicken or Shrimps $6.5
- Baby Shrimps with Mixed vegetable $6.5
- Sweet and Sour Chicken $6.5
- Beef with Szechuan Sauce $6.95
- Roast Pork with Mixed Vegetable $6.5
- Double Sauteed Pork in Spicy Sauce $6.25
- Beef or Shrimps with string Beans $6.95
- Shrimps with Lobster Sauce $6.95
- Fried Rice $5.95
  
  Choice of chicken, pork, beef, shrimps or veg
- Lo Mein $5.95
  
  Choice of chicken, pork, beef, shrimps or veg

Design Your Diet Dishs

choose 4 vegetable from the following ( steamed with sauce on the side)
- Design Your Diet Dishs $9
  
  broccoli, string beans, snow peas, mushroom, black mushrooms, eggplant, carrots, celery, spinach, zucchini, tofu(fried), bean sprouts, cabbage, chinese broccoli, green soy beans, red pepper, green pepper, straw mushroom, asparagus

And Sauce
- Garlic Sauce $0
- Black Beans Sauce $0
- Tangerine Sauce $0
- Szechuan Sauce $0
- White Sauce $0
- Brown Sauce $0
- Ginger / Scallion Sc $0
- Sweet and Sour Sauce $0
- Light Soy Sauce $0
- Fresh Garlic Sauce $0

You May Add
- Jumbo Shrimps $4
- Scallops $4
- Baby Shrimps $3
- Chicken $3
- Pork $3
- Additional Veggie $1

Casserole
- Bean Curd with Garlic Sauce in Casserole $12.25
- Tsing Tao Calm (With shell) $15.95
- Fish's head Casserole $18.25
- Szechuan Beef casserole $13.25
- Braised Lion's Heads and Vegetable Casserole $13.25

Vegetable
- Satin loofah with Wheat Gluten $9.95
- Chinese Cabbage with Dried Baby Shrimp $9.95
- Satin Loofah with Crab Meat Sauce $12.5
- Dry Sauteed String Beans $8.95
- Broccoli with Garlic Sauce $8.95
- Pan-Fried Bean Curd in Chef's Special Sc $9.5
- Bean Curd with Crab Meat Sauce $12.95
- Bean Curd with Shanghai Bak Choy $9.95
- Bean Curd Home Style $8.95
- Szechuan Bean Curd $8.95
- Vegetarian General Tso's Chicken $10.25
- Seasonal Vegetable

Seafood
- Sauteed Baby Shrimps with White Wine $12.95
- Shanghai Fried Rice $9
- Jumbo Shrimps or Scallops with Spicy Beans Paste $14.95
- Scallops and Shrimps in 5 Spices Sauce $16.95
- Crispy Jumbo Shrimps with Walnuts $15.95
- Jumbo Shrimps with Roasted Garlic $15.95
- Lobster and Shrimps Our Style $18.25
- Twin Prawn in Chili Sauce $20
- Red-Cooked or Szechuan Style Buffalo Carp's Tail $13.95
- Red-Cooked or Szechuan Style Buffalo Carp's Belly $13.95
- Grey Sole Filet in Sweet Rice Wine Sauce $14.95
- Sweet and Sour Fish Fillet $14.95
- Crispy Sea Bass $18.95
- Baby Shrimps in Chili Sauce $12.95
- Baby Shrimps with Garlic Sauce $11.95
- Jumbo Shrimps with Broccoli $13.95
- Jumbo Shrimps with Mixed Vegetables $13.95
- Foo Rong Jumbo Shrimp $13.95
- Squid in Salt and Pepper $12.95
- Jumbo Shrimp with Black Bean Sauce $13.95
- Grand Mariner Jumbo Shrimp $15.95
- Ho Fun Or Mei Fun $9
- Fried Rice Or Lo Mein $7.95
- Singapore Rice Noodle $9.95
- Pork Pickled Cabbage Noodle In Soup $6.25
- Smoked Fish Noodle Soup $5.25
- Pork shanghai Thick Noodles In Soup $5.95
- Minced Pork W Noodles In Brown Bean Sauce $4.95
- Braised Beef Noodle Soup $6.25

Desserts
- Red Bean Paste Short Cake $3.25
- Shanghai Rice Pudding $4.25
- Coconut Sticky Rice Ball $3.25
- Lichee $2.95
- Ice Cream $2.95
- Soda $1.5
- Juice $2.25

Chefs Picks
- Curried Chicken Chops $13.5
- Shanghai Clan's Steak $18.5
- Crown Of The Tea $20.95
  
  (braised fish with spicy house's sauce on a bed of noodle)
- Dry-Sauteed Eel With Leeks $24.95
- Velvet Sea Bass $0
  
  (lightly steamed and flavor with chef's special dark sauce)
- Topazian Fish's Head $20.95
  
  (simmered fish's head in brown spicy sauce with cellophane needle)
- 'Hang Zhou' Steamed Beef $14.95
- 'Wu Xi' Spare Ribs on Green Veggie $14.95
- Green Tea Chicken $13.95
- Crispy Baby Chicken Glazed With Brown Spicy Sauce $18.95
- Chilean Sea Bass Any Style $0
- Sesame Crispy Shredded Beef $13.95
- Chicken With Dry Basil $12.95
- Mango Chicken $12.95
- Red-Cooked Chicken With Tender Chestnuts $12.95
- Shanghai Sizzling Beef $17.95
- Braised Sea Cucumber With shrimp Eggs $25.95
- Vancouver Crab Any Style $25.95
- Lobster Any Style $25.95
- Peking Duck $35

Rice And Noodles
- Shanghai Thick Noodle Rice Cake Or Pan Fried Noodle Or $9