Drink made of yogurt. Served cold.
A variety of barbecued chicken tikka, lamb tikka and seekh kebab.
Ground chicken filled with a crispy pastry.
Ground lamb meat filled in a crispy pastry.
Mildly spicy ground lamb and lentils patties. Served with cilantro mint chutney.
Potato cake with chutney.
Spiced potato patties layered with chickpeas and herbs.
From the Himalayan floret cauliflower toasted with ginger, tomato, garlic and herb.
Onion marinated dipped in gram batter and deep fried.
Homemade Indian semisoft cubes of cheese stuffed with mint sauce dipped in chickpeas batter and deep fried.
Assorted vegetables fritters and vegetable samosa.
Spinach and cottage cheese dumplings served with tomato honey sauce.
A crispy pastry stuffed with savory potatoes and green peas.
Onions and mixed vegetable fritters.
Chicken marinated in gram batter and deep fried.
Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves.
Fried chickpeas with onions, tomatoes, lightly spicy and served with puri bread.
Delicious lentil soup with tomato, lemon juice, herbs and spices.
South Indian hot sour soup with tomato, tamarind, herbs and spices.
Chickpeas with garden fresh veggies and cheese served with kismat dressing.
Chicken with vegetable, garlic, herbs and spices.
Delicious hot coconut milk with cinnamon.
Plain basmati rice.
Yogurt with cucumber.
Breast of chicken broiled clay oven and cooked in tomato curry sauce.
Goan specialty, hot and sour tangy curry sauce with potatoes.
Chicken cooked in mildly spiced curried pista and cashew sauce with dash saffron.
Chicken sauteed with mushroom and fresh cooked vegetables in a medium spiced sweet tomato sauce.
Chicken cooked with garden fresh spinach and cream sauce.
Lightly curried chicken cooked with homemade yogurt, freshly ground coriander and cilantro.
Chicken with authentic home style curry sauce.
Chicken cooked with pineapple and sweet sauce.
Chicken cooked with chickpeas, onion, ginger, garlic and variety of spices.
Chicken cooked with tomato sauce and medium flavored spicy sauce.
Chicken cooked with green peas, onion, ginger, garlic and variety sauce of spices.
Egg with potato, onion, ginger, garlic, tomato sauce and chef special. Served with rice and naan.
Pieces of tender lamb cooked in curry of spices.
Pieces of tender beef cooked in curry of spices.
Lamb cooked in hot and sour tangy curry sauce with potatoes.
Beef cooked in hot and sour tangy curry sauce with potatoes.
Lamb cooked in delicately spiced spinach gravy.
Beef cooked in delicately spiced spinach gravy.
Ground lamb cooked with green peas in a medium sauce gravy.
Ground beef coked with green peas in a medium sauce gravy.
Lamb cooked with creamy cashews and almond sauce.
Beef cooked with creamy cashews and almond sauce.
A traditional lamb curry cooked with tomatoes.
A traditional beef curry cooked with tomatoes.
Lamb cooked with onions and spices, sweetened with apricots and topped with crunchy potatoes.
Onions tempered with chillies and ground spices.
Beef curry cooked in creamy butter tomato sauce.
Lamb curry cooked in creamy butter tomato sauce.
Tender chunk of beef slowly cooked with special herbs and spices in thick gravy seasoned with tomatoes and cilantro.
Medium spiced tender cubes of beef cooked in light gravy seasoned with onion.
Beef cooked with tomato sauce and variety of spices.
Chunks of young goat meat with bone in a delicious curry sauce.
Goat cooked with creamy cashew and almond sauce.
Chunks of goat meat cooked with spinach, fresh ground herbs and spices.
Goat cooked with fried curry leaves, yogurt and spices.
Goat and potatoes cooked with fiery red chilly and vinegar sauce.
Goat cooked with hearty blend of tangy tomato sauce and spices.
Elected bone in pieces of goat cooked in garlic, ginger, onion, yogurt and almond paste with unique herbs and spices.
Ginger, garlic, onion and chef special spices. Served with rice.
An all time favorite 9 kinds of vegetable with masala sauce. Vegetarian.
Fresh okra with onions, ginger, tomato, herbs and spices. Vegetarian.
Homemade cottage cheese cubes cooked in spinach gravy. Vegetarian.
Vegetable cooked in mildly spiced creamy cashew and almond sauce. Vegetarian.
Mixed vegetable stir fried with ginger, mustard seeds, curry leaves, turmeric and spices. Vegetarian.
Fried with onion, green pepper, tomatoes, potatoes with garlic sauce. Vegetarian.
Potatoes and cheese dumplings served in a mild cashew and almond sauce. Vegetarian.
Green peas and paneer cooked in mildly spiced creamy tomato sauce. Vegetarian.
Cauliflower, potato and paneer sauteed with ginger, garlic and spices in a mild spinach gravy. Vegetarian.
Cauliflower, peas, potatoes in a masala sauce. Vegetarian.
Potatoes, carrots, yams, green bananas, eggplant and squash in a medium spiced coconut yogurt sauce. Vegetarian.
Chickpeas and potatoes cooked in a medium spiced thick gravy. Vegetarian.
Medium spiced baked and mashed eggplant seasoned with fresh herbs and spices. Vegetarian.
Assorted vegetables cooked in mildly spiced curry sauce. Vegetarian.
Spinach cooked with onion, tomatoes, potatoes and spices. Vegetarian.
Chickpeas and spinach cooked with onion, garlic sauce and spice. Vegetarian.
Mushrooms and spinach cooked with onion, tomatoes, green pepper and light spice. Vegetarian.
Cauliflower, chickenpeas cooked in sweet sauce with cream almond and coconut sauce. Vegetarian.
Tri mix lentils sauteed with ginger and garlic chef special spices. Vegetarian.
Sauteed with master seed, garlic, coconut, onion and bell pepper served with rice. Vegetarian.
Include vegetable samosa and 2 choice of entrees, 1 choice of plan naan and including desserts. Vegetarian.
Shrimp cooked with onion and special sauce.
Shrimp cooked in a hot tangy sauce with potatoes.
Shrimp cooked with tomato, bell pepper, onion and is medium spiced.
Shrimp cooked in a medium spiced gravy with tomato, ginger, garlic and onions
Shrimp cooked in delicately spiced fresh spinach gravy.
Shrimp marinated with yoguiry, broiled in the tandoor then coasted in creamy tomato sauce.
Salmon fish cooked in a kerala style spicy sauce.
Salmon fish marinated with lemon juice, cilantro, fresh spices grilled in clay oven and cooked with mild creamy sauce.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Cooked with aromatic blend with fragrant basmati rice in sweet, almond raisin and coconut.
Traditional Punjabi bread baked in tandoor.
Naan bread seasoned with minced garlic and fresh cilantro.
Naan seasoned with diced onion and fresh cilantro.
Cheese stuffed bread baked in the tandoor.
Naan bread stuffed with spiced ground lamb.
Chicken stuffed bread fresh baked in tandoor.
Naan filled with nuts, raisins and cheese.
Layers of cooked dough stuffed with spiced potatoes and peas.
Multi layered whole wheat bread lightly on the griddle.
Whole wheat bread baked in a tandoori oven (no oil).
Whole wheat bread baked on a griddle (no oil).
Puffed unleavened whole wheat bread.
Naan, onion kulcha, garlic naan and kandhari kulcha.
Cubes of chicken marinated with yogurt and spices.
Boneless chicken marinated in herbs and spiced cooked in almond sauce and butter.
Fresh ground, lamb with cumin, coriander, mint and cilantro, grilled in tandoor.
Fish cubes mixed with spices and herbs grilled in clay oven.
Combination of barbeque, chicken tandoori, malai kebab and shrimp.
Served with vegetable.
Include chicken samosa and 2 choice of entrees, 1 choice of plan naan and including desserts.
Tender spring lamb cooked with special chef's marinated sauce.
Juicy tandoori chicken cooked with special chef's marinated sauce.
Chicken cooked in creamy almonds, pineapple and raisin sauce variety of sweet spices.
Homemade cheese chunks, tomato and nuts in a creamy sauce.
Homemade cheese chunks, onion and green pepper in a creamy masala sauce.
Balls of fresh curd cheese cooked in sweet syrup.
Deep fried cheese boiled in a sugar syrup.
Cheese dumpling soaked in sweetened and thickened milk delicately flavored.