1 piece. Crispy dough filled with minced vegetables.
1 piece. Crispy dough filled with minced vegetables.
1 piece.
10 pieces.
4 pieces. Dried meat stick.
4 pieces. Chicken that has been cooked on a stick.
4 pieces.
3 pieces. Cooked in oil.
Ribs that have been broiled, roasted, or grilled.
Cooked over dry heat.
A cut of meat from the bottom section of the ribs.
Soybeans
8 pieces. Steamed dumpling.
8 pieces. Dumpling with a minced filling.
8 pieces. Chicken or seafood.
8 pieces. Filled dough. Fried or steamed.
8 pieces. Fried or steamed.
2 egg rolls, 2 teriyaki beef, 2 BBQ spare ribs, 2 fried jumbo shrimp, 2 fried chicken wings, 2 shrimp toast.
Hot and spicy.
8 pieces. Hot and spicy.
10 pieces. Stuffed Chinese dumpling.
Fried potatoes.
Savory folded flatbread.
Breaded or battered crispy chicken.
4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
2 pieces. Pork bun: dim sum filled with pork.
Breaded or battered crispy chicken.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
4 pieces. Breaded or battered crispy chicken.
10 pieces. Fried sweet dough.
4 pieces.
4 pieces. Steamed dumpling.
Savory soup with a poultry base. Comes with rice or noodle.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Soup made with tofu.
Quart.
Mixed. Soup that is made from beaten eggs and broth.
Quart. Soup.
Quart. Soup.
Quart. Soup. Savory soup.
Quart. Soup. Savory soup made from cow meat.
Quart. Savory soup with mixed seafood.
Quart. Savory light broth with noodles.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Egg noodle dish.
Egg noodle dish.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
No meat.
White meat. Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
No meat.
White meat.
Omelette.
Omelette.
Omelette.
Stir fried vegetables and noodles.
Thin rice noodles.
Thick wheat flour noodles.
Stir fried vegetables and noodles.
Thin rice noodles.
Thick wheat flour noodles.
Stir fried vegetables and noodles.
Thin rice noodles.
Mild sweet meat that has been roasted.
Stir fried vegetables and noodles.
Thin rice noodles.
Thick wheat flour noodles.
Stir fried vegetables and noodles.
Thin rice noodles.
Thick wheat flour noodles.
Stir fried vegetables and noodles.
Thin rice noodles.
Thick wheat flour noodles.
Spicy.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Sauce made from delicate, buttery mollusk.
Bean curd made from soybeans.
Thick soup made from snow peas.
Hot and spicy.
Hot and spicy.
Bean curd made from soybeans.
Tofu cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Quart.
Hot and spicy.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Thick soup made from snow peas.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Sliced pork that has been cooked over dry heat.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted
Savory and spicy sauce.
Thick soup made from snow peas.
Spicy, sweet, and salty sauce made from fermented black beans.
Sauce made from delicate, buttery mollusk.
Savory and spicy sauce.
Hot and spicy.
Curry seasoned dish. Hot and spicy.
Chicken cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Bean curd made from soybeans.
Stir fried steak with vegetables and a savory sauce.
Thick soup made from snow peas.
Sauce made from delicate, buttery mollusk.
Spicy, sweet, and salty sauce made from fermented black beans.
Curry seasoned dish. Hot and spicy.
Savory and spicy sauce.
Hot and spicy.
Beef cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Shell fish with mild white sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Shrimp and eggplant cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Savory and spicy sauce.
Shell fish cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried with sweet and spicy sauce. White meat. Hot and spicy.
White meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
White meat.
Served with brown sauce and vegetables.
Lobster, jumbo shrimp, sacllop, chicken, roast pork, beef with mixed vegetable.
Lobster, jumbo shrimp, crab meat, scallop with mixed vegetable.
Jumbo shrimp, chicken, beef steak, roast pork with assorted vegetables.
Jumbo shrimp, chicken, roast pork with mixed vegetable.
Hot and spicy.
Hot and spicy.
Pint.
Quart.
Broccoli cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Egg noodle dish.
Mild sweet meat that has been roasted.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Egg noodle dish.
Egg noodle dish.
Sliced pork that has been cooked over dry heat.
Sliced pork that has been cooked over dry heat.
Stir fried chicken and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Chicken cooked in a pungent savory sauce. Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Omelette.
Omelette.
Curry seasoned dish. Hot and spicy.
Beef cooked in a pungent savory sauce. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Shrimp and eggplant cooked in a pungent savory sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Shell fish with mild white sauce.
Shell fish cooked in a pungent savory sauce. Hot and spicy.
Omelette.
A cut of meat taken from the shoulder.
Ribs that have been broiled, roasted, or grilled.
All day.
All day.
Broccoli cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Egg noodle dish.
Mild sweet meat that has been roasted.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Egg noodle dish.
Egg noodle dish.
Sliced pork that has been cooked over dry heat.
Sliced pork that has been cooked over dry heat.
Stir fried chicken and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Chicken cooked in a pungent savory sauce. Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Omelette.
Omelette.
Curry seasoned dish. Hot and spicy.
Beef cooked in a pungent savory sauce. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Shrimp and eggplant cooked in a pungent savory sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Shell fish with mild white sauce.
Shell fish cooked in a pungent savory sauce. Hot and spicy.
Omelette.
Omelette.
A cut of meat taken from the shoulder.
Ribs that have been broiled, roasted, or grilled.
All day.
All day.
All day.
All day.
4 pieces.
5 pieces.
Quart.
Quart.
IN BASIL GARLIC SAUCE