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Parva Bakeshop Cafe
our soft pumpkin loaf is mixed with dark chocolate chips
creamy spinach, artichoke, mozzarella and parmigiano inside our croissant pastry
stuffed with a nutella ganache and dipped in chocolate
pressed fresh NY state apples cider
pressed fresh NY state apples cider
single origin coffee sourced from Medellin Colombia. Medium roast, low acidity
from the Indonesian Island of Sumatra featuring a rich foll body with a darker style roast
Prepared using a double shot of Italian espresso and additional hot water
prepared using Italian Espresso and topped with your choice of milk which is steamed and frothy
Double Shot espresso with frothy milk
Italian Espresso
Our hot chocolate is made using the finest chocolate from Colombia, please specify if you would like to marshmallows on top
Italian espresso topped with steamed milk
Italian espresso topped with steamed milk
Italian Espresso prepared with a touch of chocolate and choice of steamed milk
Organic Japanese Matcha brewed with choice of steamed milk
Premium top shelf tea flavors Marrakesh Mint, Chamomile Citrus, Vanilla Bean, Ginger Twist, Aged Earl Grey, Green Tea Tropical, Organic English Breakfast
House Brewed Chai Tea made using toasted and ground spices, black tea, fresh ginger and turmeric
Made using fresh turmeric, ginger, and spices
Santa Barbara Estate single origin coffee served over ice
Italian Espresso served over ice with choice of milk
Italian Espresso served over ice
Italian Espresso served over ice with frothy milk
The finest Colombian chocolate brewed and served over ice
Organic Matcha from Japan served over ice with your choice of milk
Italian Espresso brewed with Colombian chocolate served over ice
Santa Barbara Estate coffee topped with a double shot of espresso and served over ice
Fresh turmeric, ginger and spices brewed and served over ice
24 hour steeped cold brew coffee
Iced Cappuccino blended with ice
Chai Tea blended with ice
Dulce de Leche blended with ice
Organic Japanese Matcha blended with ice
Fresh turmeric, ginger, and spices brewed and blended with ice
traditional 27 layer croissant made using the finest Wisconsin butter. No margarine or fillers
Our classic croissant mixed with whole wheat and is seeded with grains oats, poppy seed, chia, sunflower, flax
One of our most popular items! Our sourdough bagels are hand stretched, kettle boiled and oven roasted for a nice crunchy outside with a soft pillowly inside
Soft airy inside with a delightful crunch on the outside
Classic Croissant stuffed with our housemade almond paste using toasted almonds and cinnamon
Available from Friday-Sunday Our buttermilk biscuits are made the old fashioned way and are light, flakey and delicate. They are brushed with butter and crunchy salt on top
fluffy buttery sweet brioche buns.
Classic Croissant stuffed with sharp cheddar
traditional Colombian bread made with fresh cheese and yucca flour
Croissant dough that is spiraled with dulce de leche and cinnamon then topped with a vanilla glaze
braised croissant dough stuffed with guava paste, wrapped in organic oats and poppy seeds
sliced ham, aged cheddar stuffed in croissant dough and topped with black and white sesame seeds
Chocolate brownie made using Milo chocolate powder. Milo is an enriched malted chocolate powder.
Made using sweet corn
Classic croissant laminated with a layer of dark chocolate, stuffed with 2 chocolate batons and injected with housemade Colombian chocolate syrup
Our sourdough loaf is made using our 7 year old sourdough starter. It contains a small amount of whole wheat flour and served sliced unless noted. Bakers recommendation: keep room temp for up to 4 days or store in the freezer and put frozen slices directly in your toaster oven
contains organic oats, flax, pumpkin, sunflower, poppy seed, sesame and honey. Made using our 7 year old sourdough starter and served sliced Our sourdough loaf is made using our 7 year old sourdough starter. It contains a small amount of whole wheat flour and served sliced unless noted. Bakers recommendation: keep room temp for up to 4 days or store in the freezer and put frozen slices directly in your toaster oven
Pork shoulder is slowly roasted with guajillo paste and mixed with sweet pineapple and a touch of cilantro. Its then wrapped in our empanada dough and baked till perfection *not spicy
Chicken is braised in tomatoes, garlic and guajillo then shredded and mixed with a touch of cilantro and scallion. It is then wrapped in our empanada dough and baked and topped with paprika *not spicy
spinach is mixed with shredded mozzarella, parmegiano and our creamy bechamel sauce
Roasted shortrib is shredded and mixed with chimichurri(parsley, garlic olive oil), potato, peas and carrots. Stuffed in our empanada dough and topped with oregano
roasted cauliflower and red lentil are prepared and stuffed inside our turmeric empanada dough. Vegan
salsa verde is made using house pickled jalapenos, sour cream and a touch of mayonnaise
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Coconut milk chia pudding that is topped with fresh housemade jam. Comes with a side of toasted granola
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Greek Yogurt topped with housemade jam. Comes with toasted granola on the side
Grilled chicken, boiled egg cherry tomato feta, cranberry, baby kale poppyseed citrus dressing
roasted beets, orange segment, pecans turkey bacon, mixed greens vinaigrette
100% cotton
toasted pecans, cinnamon drops and house made granola in a jar
Fresh Squeezed orange juice. Seasonally sourced from Florida or California
Prepared using fresh orange juice, beets, lemon, chia seed
Fresh pressed turmeric, ginger, coconut water, lemon
Fresh pressed grapefruit juiced seasonally sourced from California or Florida
Fresh pressed Orange, Carrot and Ginger
Made with green apples, spinach, celery, cucumber and lemon
Fresh pressed lemonade, Not made from concentrates
organic hibiscus tea sweetened with honey
unsweetened
unsweetened
Our 3 egg frittata is prepared with your choice of chorizo, turkey, Spinach, and is filled with provolone. It comes with a side salad or home fries
House-Made Chorizo, Breakfast Potatoes, Peppers, Onion, Sunnyside Egg, Chimichurri & Toast
Half Toasted Bagel with Smashed Avocado, Perico Style Eggs, Turkey Bacon and House salad
Eggs any style. Country home fries. Bacon and buttered half bagel. Add ham, turkey, bacon, sausage, smashed avocado, or smoke salmon for an additional charge.
Vegan. House made Apple Compote, Toasted Pecans, Pumpkin Seeds, Granola, Brown Sugar
Vegan. Organic oatmeal includes fresh bananas, cranberry, toasted granola and chia seeds. Choice of milk and sweetner dulce de leche, honey, or nutella
A New York Classic our BEC comes just how you like it. with a choice of cheese, and sauce.
Egg whites inside our seeded sourdough roll with provolone cheese, smashed avocado, spinach and tomato.
Our breakfast burrito is stuffed with eggs, chorizo,cheddar, fresh avocado, pico de gallo, baby spinach, home fries and served with salsa verde on the side
Chicken, cheddar, pesto and cauliflower
Made with grilled chicken, cheddar, bacon, mixed greens, tomato, chipotle aioli on our toasted sourdough bread comes with cole slaw, pickles and kettle chips
grilled zuchini, eggplant, salsa verde, avocado, mixed greens, tomato on our toasted sourdough bread comes with cole slaw, pickles and kettle chips
breaded(air fried) chicken breast, refried beans, avocado, salsa verde, provolone, chipotle aioli, pickled onions, spinach and tomato inside our toasted sourdough roll
grilled chicken, ontop of cole slaw, crispy onions and bbq sauce inside our sweet buttery brioche comes with cole slaw, pickles and kettle chips
tuna salad prepared using celery, pesto and melted provolone inside our traditional croissant with mixed greens and tomato comes with cole slaw, pickles and kettle chips
seaonal shapes and sizes. Call to find out what we have available today
layers of matcha, orange and hibiscus with blackberry jam dipped in dark chocolate
dark chocolate chips, soft and chewy inside, crisp outside
cinnamon and sugar topped cookie
peanut butter cookie topped with crunchy peanuts
Made with cocoa powder, semi-sweet chocolate chips & white chocolate chips
Made with cocoa powder, semi-sweet chocolate chips & white chocolate chips
On Toasted focaccia , smashed avocado, radish, feta, pumpkin seeds and sliced lemon
Eggs w/tomato and Scallion Over our black beans puree and topped With feta .
Smashed Avocado, Smoked Salmon, Chia , Lemon
ham, aged cheddar and honey mustard inside out classic croissant
Chicken breast, housemade dressing, tomato and mixed greens
Oven roasted turkey, basil pesto, roasted bell peppers, spinach.
smoked salmon, cucumber, yogurt dressing, tomato, mixed greens inside out classic croissant
Yellowtail tuna salad made with pesto, celery and a touch of mayo. Does not include kettle chips, pickles or coleslaw
NY style cheesecake made with graham cracker crust
layers of matcha, orange, hibiscus almond cake inbetween housemade jam and topped with dark chocolate
passionfruit mousse ontop of our soft 4 leches soaked cake
layers of soft red velvet, cream cheese frosting inside a jar
espresso/amaretto soaked vanilla cake with mascarpone mouse and topped with cocoa
layers of chocolate cake, brownie and chocolate mouse
soft pudding made with fresh bananas, nilla waffer cookies and whipped cream. topped with cookies and fresh banana
layers of carrot cake, cream cheese and candied walnuts
tres leches soaked chocolate cake with chocolate mousse
single origin coffee sourced from Medellin Colombia. Medium roast, low acidity
from the Indonesian Island of Sumatra featuring a rich foll body with a darker style roast
Prepared using a double shot of Italian espresso and additional hot water
prepared using Italian Espresso and topped with your choice of milk which is steamed and frothy
Double Shot espresso with frothy milk
Italian Espresso
Our hot chocolate is made using the finest chocolate from Colombia, please specify if you would like to marshmallows on top
Italian espresso topped with steamed milk
Italian espresso topped with steamed milk
Italian Espresso prepared with a touch of chocolate and choice of steamed milk
Organic Japanese Matcha brewed with choice of steamed milk
Premium top shelf tea flavors Marrakesh Mint, Chamomile Citrus, Vanilla Bean, Ginger Twist, Aged Earl Grey, Green Tea Tropical, Organic English Breakfast
House Brewed Chai Tea made using toasted and ground spices, black tea, fresh ginger and turmeric
Made using fresh turmeric, ginger, and spices
Santa Barbara Estate single origin coffee served over ice
Italian Espresso served over ice with choice of milk
24 hour steeped cold brew coffee
Italian Espresso served over ice
Italian Espresso served over ice with frothy milk
The finest Colombian chocolate brewed and served over ice
Organic Matcha from Japan served over ice with your choice of milk
Italian Espresso brewed with Colombian chocolate served over ice
Santa Barbara Estate coffee topped with a double shot of espresso and served over ice
Fresh turmeric, ginger and spices brewed and served over ice
Iced Cappuccino blended with ice
Chai Tea blended with ice
Dulce de Leche blended with ice
Organic Japanese Matcha blended with ice
Fresh turmeric, ginger, and spices brewed and blended with ice
Menu for Parva Bakeshop Cafe provided by Allmenus.com
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