Own this business? Learn more about offering online ordering to your diners.
2 hand-held soft shell tacos with umami slaw, tomato, and house-made salsa.
Fresh hummus and scallions served with warm pita triangles.
Two cage-free eggs, two strips of thick-cut bacon and cheddar on a potato bun.
Six pan-flashed dumplings. Tossed with your choice of buffalo bleu, teriyaki, and garlic parm.
Chinese-style fried rice topped with a sunnyside egg. Your choice of chicken, and shrimp.
Monterey Jack, tomato, scallions, and lime crema, folded in a 10" flour tortilla. Served with poblano salsa.
Mixed greens, tomato, chickpeas, red onion, bacon & hard-boiled egg, with Monterey jack. Your choice of dressing.
American and cheddar pressed on Tuscan white panini bread.
A white meat chicken salad sandwich but ask your server for the Chef's twist this week
Six strips of bacon, fresh romaine, tomatoes, and mayo.
Freshly roasted turkey breast, bacon, and tomato pressed as panini with cheddar.
Rubbed chicken breast, tomato, pickled onion, with house-made comeback sauce. Served on a potato bun.
Half of any of our sandwiches, and a cup of today's soup. Also served with chips.
6 oz pure beef on a toasted bun, with artisan lettuce, tomato, and onion.
This vegetarian burger is also soy and gluten-free. It comes with lettuce, tomato, and onion.