Famous Dave's

Tender pieces of texas beef brisket seared and caramelized with sweet & zesty BBQ sauce

Southside rib tips, chicken tenders, sweetwater catfish fingers, onion strings and traditional or boneless wings tossed in choice of sauce

Tender strips lightly-breaded with cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce

A pound of memphis-style, dry-rubbed tips served with a side of jalepeno pickled red onions, hell-fire pickles and our southside BBQ sauce

House-smoked cheddar cheese, lettuce, tomato, wilbur beans, famous chili, jalapenos, seasoned sour cream, rich & sassy and choice of texas beef brisket, georgia chopped pork or barbeque pulled chicken

Lightly-breaded and flash-fried, served with remoulade sauce

Our own hickory-smoked salmon, cream cheese, capers and chipotle peppers make this a spread worth swimming upstream for. Served with fire-grilled pita bread

Dave's wings specially-seasoned and tossed in your choice of sauce. Choice of sauce: rich & sassy, buffalo, pineapple rage, devil's spit, wilbur's revenge

Dave's wings specially-seasoned and tossed in your choice of sauce. Choice of sauce: rich & sassy, buffalo, pineapple rage, devil's spit, wilbur's revenge

Crisp romaine lettuce tossed in caesar dressing topped with sliced, grilled chicken breast. Served with a corn bread muffin.

Crisp romaine lettuce tossed in caesar dressing topped with sliced, grilled chicken breast. Served with a corn bread muffin.

Choice of barbeque pulled, grilled, or crispy chicken, texas beef brisket or georgia chopped pork. Served on crisp greens with bacon, house-smoked cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a corn bread muffin

Choice of grilled chicken breast or barbeque pulled chicken. Tossed with cilantro, cheddar, tomato, roasted corn, black beans, tortilla strips and lime chipotle ranch dressing then drizzled with rich & sassy

Fresh garden or caesar. Served with a corn bread muffin

Fresh garden or caesar

Four of our award-winning ribs served with cup of soup or side salad (fresh garden or caesar) and a corn bread muffin

Two slow-smoked options: original style with dave's own rib rub then sauced with sweet & zesty and a touch of honey or memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked

Two slow-smoked options: original style with dave's own rib rub then sauced with sweet & zesty and a touch of honey or memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked

Hand-rubbed with dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating

Hand-rubbed with dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating

Hand-rubbed with dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the famous flavor and give them a crispy, caramelized coating

Create your own full slab. pair up any two of the following: 1/2 slab st. louis-style spareribs, 1/2 slab original or memphis-style baby backs

A pound of memphis-style, dry-rubbed tips. Served with a side of jalapeno pickled red onions, Hell-fire pickles and our southside BBQ sauce

Our classic texas beef brisket is rubbed with a blend of dave's secret spices, coarse black pepper and a hint of brown sugar, then slow-smoked over hickory until it's juicy and tender

Specially-seasoned half-chicken, roasted and char-grilled to perfection

Country-roasted chicken flame-kissed and slathered with rich & sassy

``Tender strips lightly-breaded with cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce

Grilled, glazed and caramelized on a smouldering cedar plank. Add an extra meat for $4.89

Our traditional 100% ground beef burger served with lettuce, tomato and choice of melted monterey jack or sharp american cheese

Slathered with devil's spit BBQ sauce and topped with melted pepper-jack cheese, jalapeno bacon and hell-fire pickles

Slathered with rich & sassy then topped with melted monterey jack cheese and two strips of bacon

Piled high with georgia chopped pork and two strips of jalapeno bacon, melted sharp american cheese and our signature beam & cola BBQ sauce

Dave's wings specially-seasoned and tossed in your choice of sauce. Choice of sauce: buffalo (110 cal.), devil's spit (90 cal.), rich & sassy (100 cal.), pineapple rage (70 Cal.), wilbur's revenge (90 cal.)

Dave's wings specially-seasoned and tossed in your choice of sauce. Choice of sauce: buffalo (110 cal.), devil's spit (90 cal.), rich & sassy (100 cal.), pineapple rage (70 Cal.), wilbur's revenge (90 cal.)

Dave's wings specially-seasoned and tossed in your choice of sauce. Choice of sauce: buffalo (110 cal.), devil's spit (90 cal.), rich & sassy (100 cal.), pineapple rage (70 Cal.), wilbur's revenge (90 cal.)

One pound of hot link sausage best served with an ice-cold beer to douse the flames

Lemon-pepper marinated chicken, roasted and char-grilled to perfection

Country-roasted chicken flame-kissed and slathered with rich & sassy

Freshly-baked and brushed with a honey-butter glaze

Freshly-baked and brushed with a honey-butter glaze

Our award-winning pork is smoked for up to 12 hours and chopped to order

Our classic texas beef brisket is rubbed with brown sugar, coarse black pepper and dave's secret spices, then slow-smoked over hickory until it's juicy and tender

Roasted, pulled chicken tossed in rich & sassy

A full slab of st. Louis-style spareribs, a whole country-roasted chicken, ½ lb. Of either texas beef brisket or georgia chopped pork, creamy coleslaw, famous fries, wilbur beans, six pieces of sweet corn and four corn bread muffins. Served family-style for 4-6 people

Georgia chopped pork, 1/4 country-roasted or barbeque chicken, 3 st. louis-style spareribs, sweet corn, wilbur beans, creamy coleslaw, famous fries and a corn bread muffin. Add an extra meat for $4.89

Served with a corn bread muffin. Dave's sassy barbeque salad, chicken caesar salad

Served with choice of one side and a corn bread muffin

Served with choice of one side and a corn bread muffin

Served with a corn bread muffin. Choose two from below: dave's famous chili or soup. Side salad fresh garden or caesar, loaded baked potato

Choose from a texas beef brisket, barbecue pulled chicken or georgia chopped pork with house-smoked cheddar, bacon and sour cream or topped with whipped butter, sour cream, house-smoked cheddar cheese and bacon

Tender, fresh broccoli, smoked cheddar cheese sauce, bacon, sour cream and whipped butter

Two quarter-pound, all-beef patties topped with monterey jack cheese, bacon, lettuce and tomato with rich & sassy

Two quarter-pound, all beef patties topped with lettuce, tomato and choice of cheese

Choice of texas beef brisket or georgia chopped pork piled high with hot link sausage and topped with hell-fire pickles

Piled high with hand-seasoned, hickory-smoked texas beef brisket

Award-winning, slow-smoked chopped pork topped with rich & sassy

Roasted, pulled chicken tossed in rich & sassy and topped with melted monterey jack cheese

Grilled chicken breast topped with monterey jack cheese and two strips of bacon

Grilled chicken breast with pepper-jack cheese and fried onion strings, topped with remoulade sauce

Our award-winning spareribs plus your choice of any one meat selection

Burnt ends paired with a 1/3 slab of st. louis-style spareribs

Double your pleasure with any two different meat selections, excluding ribs. Add an extra meat for $4.89

Baked beans loaded with smoked pork, brisket, hot link sausage and jalapeno peppers

Buttery, sweet corn-on-the-cob

Red-skin potatoes mixed with milk, butter and garlic

Potatoes with red onion, celery, hard-cooked egg, mayonnaise and a hint of mustard

Simply-seasoned to bring out its natural flavor and tenderness

A zesty slaw that's pineapple sweet with a hint of horseradish

Crispy-fried, thick-cut, skin-on Russet potato wedges

Green beans with bacon, onion, garlic and crushed red pepper

Our homestyle version blended with four cheeses, corn and a jalapeno kick

Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream

Warm, walnut-covered chocolate brownie soaked with kahlúa liqueur and topped with vanilla bean ice cream, hot fudge and whipped cream

Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce served warm with vanilla bean ice cream and whipped cream