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Hand rubbed, smoked and grilled. Served with bleu cheese dressing, chips and choice of sauce.
Cheddar-jalapeno tortillas with pulled chicken, black beans, Cajun corn, mild peppers, tomatoes, cheese, sour cream and salsa.
Rubbed, smoked and flame grilled chicken drumsticks. Basted with our All-American BBQ sauce. Served with bleu cheese dressing.
Hand-cut catfish strips, battered and breaded in our special blend of flour and southern-style spices. Served with our tangy Cajun tartar sauce.
5 hand-cut catfish strips, battered and breaded in our special blend of flour and southern-style spices. Served with our tangy Cajun tartar sauce and 2 sides.
Kosher dill pickle spears, battered and breaded. Served with our spicy Cajun buttermilk ranch dressing.
Choice of 4 sides. Served with honey glazed cornbread.
Hand-cut tomatoes dipped in a special blend of panko breadcrumbs and spices and fried. Served with honey mustard dressing.
Plain fries.
Fresh hand-cut fried tortillas with Sticky Lips Chili, melted cheddar and Monterey Jack cheese, onions, tomatoes and jalapeno peppers.
Cut chicken breast, battered. Served with bleu cheese dressing, sweet and sour sauce and chips.
2 drumsticks, 2 catfish strips, 2 fried pickles, 2 pig wings and fries.
Served with fried jalapeno chips.
Made fresh. Served with fried spinach chips.
Made with 4 cheeses and oven baked.
Made with our famous pork ribs. Fried and smothered with Buffalo wing sauce. Served with bleu cheese dressing.
Call restaurant for the soup of the day.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Fresh cut greens tossed with tomatoes, cucumbers, red onions, croutons and spiced pecans.
Zweigle hots and chili mixed into baked mac and cheese. Served with cornbread.
Zweigle hots and chili mixed into our baked mac and cheese. Served with cornbread.
Includes french fries, macaroni salad and BBQ beans with onions, cilantro and our spicy meat sauce.
Leg, thigh, breast and wing, bone-in.
Served with honey glazed cornbread.
16 oz. and bone out. Served with chimichurri sauce.
16 oz. and bone out. Served with honey glazed corn bread.
16 oz. and bone out.
Served with honey glazed corn bread.
3 pieces. A mix of dark and white meat, crispy golden brown. Served with cornbread.
3 pieces. A mix of dark and white meat, crispy golden brown. Served with cornbread.
3 rib bones.
3 rib bones. Served with honey glazed cornbread and 2 sides.
6 rib bones.
6 rib bones. Served with honey glazed corn bread and 2 sides.
9 rib bones.
9 rib bones. Served with honey glazed corn bread and 2 sides.
12 rib bones.
12 rib bones. Served with honey glazed corn bread and 2 sides.
12 rib bones.
12 rib bones. Served with honey glazed corn bread and 2 sides.
1 meaty beef rib, 3 rib bones and 1/4 Uncle Frank's Chicken. Served with 2 sides.
1/4 Uncle Frank's chicken, beef brisket, pulled pork and choice of leg and thigh or breast and wing.
1/4 Uncle Frank's chicken, beef brisket, 3 rib bones and choice of leg and thigh or breast and wing.
Iowa state pulled pork, beef brisket and 3 rib bones.
6 oz. boneless chicken breast, pulled pork and 3 rib bones.
1/2 Uncle Franks chicken and 6 rib bones.
16 oz. boneless chicken breast and 6 rib bones.
Iowa state pulled pork and texas beef brisket.
6 oz. chicken breast with choice of pulled pork or beef brisket.
1/4 Uncle Frank's chicken with choice of pulled pork or beef brisket and a leg and thigh or breast and wing.
1/4 Uncle Frank's chicken and 3 rib bones with a leg and thigh or breast and wing.
6 oz. boneless chicken breasts and 3 rib bones.
Iowa state pulled pork and 3 rib bones.
Texas beef brisket and 3 rib bones.
1/2 Uncle Frank's chicken and 3 rib bones.
16 oz. boneless chicken breast steak and 3 rib bones.
Beef brisket, pulled pork, 3 rib bones, 1/4 Uncle Frank's Chicken and choice of leg and thigh or breast and wing.
Served with lettuce, tomato and red onion.
Served with lettuce, tomato and red onion.
Served with caramelized onions, All-American BBQ sauce, American cheese, lettuce and tomato.
Served with caramelized onions, All-American BBQ sauce, American cheese, lettuce and tomato.
Topped with American cheese and meat sauce.
Topped with American cheese and meat sauce.
Grilled breast topped with onions, peppers, mushrooms and melted provolone cheese.
Grilled breast topped with onions, peppers, mushrooms and melted provolone cheese.
Charcoal grilled chicken, hand pulled and topped with sauteed onions, provolone cheese and All-American BBQ Sauce.
Charcoal grilled chicken, hand pulled and topped with sauteed onions, provolone cheese and All-American BBQ sauce.
Seared with Cajun spices. Dressed with lettuce, tomato, onion and cheddar cheese.
Seared with Cajun spices. Dressed with lettuce, tomato, onion and cheddar cheese.
Chicken breast topped with our fresh salsa, lettuce, tomato, red onion and melted cheddar.
Chicken breast topped with our fresh salsa, lettuce, tomato, red onion and melted cheddar.
Chicken breast topped with Sticky Lips chili and melted cheddar cheese.
Chicken breast topped with Sticky Lips chili and melted cheddar cheese.
BBQ breast topped with thick cut smoked bacon and melted cheddar cheese. Dressed.
BBQ breast topped with thick cut smoked bacon and melted cheddar cheese. Dressed.
Cajun spiced chicken breast with jalapenos and crumbly bleu cheese. Dressed.
Cajun spiced chicken breast with jalapenos and crumbly bleu cheese. Dressed.
Pulled pork topped with mustard coleslaw.
Pulled pork topped with mustard coleslaw.
Pork topped with onions, peppers, mushrooms and melted provolone.
Pork topped with onions, peppers, mushrooms and melted provolone.
Served with meat sauce and melted American cheese.
Served with meat sauce and melted American cheese.
Pulled pork topped with Italian capicola and melted provolone.
Pulled pork topped with Italian capicola and melted provolone.
BBQ beef brisket sandwich with pickle and onion.
BBQ beef brisket sandwich with pickle and onion.
BBQ beef, sauteed onions and melted mozzarella. Au jus.
BBQ beef, sauteed onions and melted mozzarella. Au jus.
BBQ beef topped with thick cut smoked bacon, mushrooms, BBQ sauce and melted cheddar.
BBQ beef topped with thick cut smoked bacon, mushrooms, BBQ sauce and melted cheddar.
BBQ beef topped with sauteed mushrooms, onions, peppers and melted provolone.
BBQ beef topped with sauteed mushrooms, onions, peppers and melted provolone.
BBQ beef with caramelized onions and crumbly bleu cheese, drizzled with Cherry Bomb Sauce.
BBQ beef with caramelized onions and crumbly bleu cheese, drizzled with Cherry Bomb sauce.
Served with Swiss cheese, bacon and caramelized onions.
Served with Swiss cheese, bacon and caramelized onions.
Fried green tomatoes, bacon, lettuce and green onion dressing on jalapeno cornbread.
Fried green tomatoes, bacon, lettuce and green onion dressing on jalapeno cornbread.
6 oz. salmon fillet, mustard basted and seasoned. Served with lettuce, tomato and red onion.
6 oz. salmon fillet, mustard bated and seasoned. Served with lettuce, tomato and red onion.
Hand-cut, thick sliced rib eye steak. Topped with onions, mushrooms and mozzarella cheese.
Hand cut, thick sliced rib eye steak. Topped with onions, mushrooms and mozzarella cheese.
Thick cut smoked bologna topped with caramelized onions and American cheese.
Thick cut smoked bologna topped with caramelized onions and American cheese.
Grilled, topped with onions, peppers, provolone and whole grain mustard on a toasted bun.
Grilled, topped with onions, peppers, provolone and whole grain mustard on a toasted bun.
On a toasted bun with green onion dressing.
Home-cut fries, tomato and mustard coleslaw are piled between 2 slices of jalapeno cornbread with choice of meat.
Home-cut fries, tomato and mustard coleslaw are piled between 2 slices of jalapeno cornbread with choice of meat.
Grilled hamburger with lettuce, tomato and red onion.
Grilled hamburger with lettuce, tomato and red onion.
Topped with American cheese and meat sauce.
Topped with American cheese and meat sauce.
Hamburger topped with onions, peppers, mushrooms and melted mozzarella.
Hamburger topped with onions, peppers, mushrooms and melted mozzarella.
Topped with thick-cut smoked bacon and melted cheddar cheese. Dressed.
Topped with thick-cut smoked bacon and melted cheddar cheese. Dressed.
Cajun spiced and topped with jalapeno peppers and crumbly bleu cheese. Dressed.
Cajun spiced and topped with jalapeno peppers and crumbly bleu cheese. Dressed.
Hamburger topped with pulled pork, bacon, BBQ sauce and melted cheddar. Dressed.
Hamburger topped with pulled pork, bacon, BBQ sauce and melted cheddar. Dressed.
Hamburger topped with Sticky Lips chili.
Hamburger topped with Sticky Lips chili.
USDA Prime hand-carved beef brisket. Rubbed with spices and smoked for 14 hours. Thick sliced and served over toasted sourdough bread. Pickles and white onions on the side. Served with cornbread.
A heaping plate of hand-rubbed pork shoulders, slow smoked up to 14 hours, then hand pulled. Served over a slice of toasted sourdough bread with cornbread on the side.
Panko breaded real crab meat spiced up with pulled pork. Served with a Cajun tartar sauce and cornbread.
Shrimp, scallops, crab meat and tasso pork. Cooked with tomatoes, peppers and onions. Served over a heaping bed of rice with cornbread.
Seasoned, grilled and bated with our Carolina Clipper Mustard sauce. Served with cornbread.
Our tofu is rubbed and smoked. We brush on our Original BBQ sauce and grill it. Smothered with sauteed peppers, onions and mushrooms.
Cajun seasoned peppers, onions, zucchini, eggplant and yellow squash in a dark roux. Served over deep-fried tofu and rice.
Veggie ground, seasoned and baked. Topped with sauteed mushrooms. Served with choice of sauce.
2 grilled portabellas marinaded in Italian dressing, topped off with sauteed onions, peppers, melted provolone and whole grain mustard.
Veggie Lentil Bean Burger over black beans, french fries and macaroni salad. Topped with veggie etouffee, cilantro and onions.
With 2 side orders and cornbread.
2 side orders and cornbread.