California Rollin' Sushi Bar

Fried calamari rings served with spicy mayo.

Smothered in our special sweet and spicy sauce.

Tempura crawdads tossed with a sweet and spicy sauce and sprinkled with sesame seeds.

Gluten free.

A succulent mix of clams, peppers and onions made tempura style and served with side of spicy mayo.

An infinite array of fried vegetables over a bowl of rice. Crispy and tasty.

Beef filet seared to perfection, topped with a sweet brown glaze and sprinkled with sesame seeds.

Breaded shrimp over a bowl of rice. Simple but delicious. Served with special sweet and spicy sauce.

Steamed or fried with bursting flavor.

Buttery tasting soybeans. Gluten free.

3 crispy wanton shells filled with our spicy tuna mixture. Topped with scallions, spicy mayo and avocado slices.

A sizzling order of fried calamari loaded with bacon, jalapenos, scallions, onion crunchies, hot sauce, eel sauce, honey and honey mustard, then dressed with spicy mayo.

Our hondashi broth is combined with scallions, tofu, miso paste and wakame. Gluten free.

A contemporary Japanese salad made with ginger and rice vinegar. Served over a crisp bed of greens.

A sweet and tangy mix of thinly sliced squid and Japanese vegetables.

Sweet taste of finely shredded sea-vegetable in an ancient Japanese sesame sauce.

Kaniso hana. Your choice of nigiri sushi with rice or sashimi style with no rice.

Kanibo. Your choice of nigiri sushi with rice or sashimi style with no rice.

Abura soromutes. Gluten free. Your choice of nigiri sushi with rice or sashimi style with no rice.

Tobiko. Your choice of nigiri sushi with rice or sashimi style with no rice.

Saba. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Mushidako. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Sake. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Ikura. Your choice of nigiri sushi with rice or sashimi style with no rice.

Ebi. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Unagi. Your choice of nigiri sushi with rice or sashimi style with no rice.

Ika. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Ama-ebi. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Inari. Your choice of nigiri sushi with rice or sashimi style with no rice.

Maguro. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Wasabi-tobiko. Your choice of nigiri sushi with rice or sashimi style with no rice.

Hamachi. Your choice of nigiri sushi with rice or sashimi style with no rice. Gluten free.

Smoked salmon, cucumber and avocado.

Steamed shrimp, bacon and garlic give your taste buds long lasting satisfaction.

Beef, scallions and hot sauce.

Crabstick, cucumber, Japanese mayo and avocado. Rolled in tobiko and snow crab.

Combination of smoked salmon, cream cheese, raspberries and jalapeno peppers. Gluten free.

Shrimp and avocado with toasted onion rings. Smooth and crunchy.

Crab stick and shrimp with a slab of bacon rolled in onion crunchies.

Steamed shrimp, avocado and cucumber. Gluten free.

Smoked salmon, cucumber and honey mustard. Gluten free.

A double portion of crab stick, cream cheese, Japanese mayo, avocado, cucumber and bacon rolled in onion crunchies.

Crab stick with seaweed salad, Japanese mayo and onion crunchies.

Smoked eel, avocado, Japanese mayo, cream cheese and scallions.

Crawdads in our spicy Cajun or Vietnamese sauce.

Our smoked eel meets smoked salmon in this exquisite combo.

Smoked eel and cucumber.

Snow crab, Japanese mayo, avocado and hot sauce. Gluten free.

Smoked salmon, avocado and bacon. Crispy, yet deliciously smooth. Gluten free.

Smoked salmon, almond butter and cucumber. Nutty and smokey. Gluten free.

Smoked salmon, cucumber, bacon and wasabi mayo. Gluten free.

Snow crab and wasabi mayo rolled in wasabi tobiko eggs.

Shrimp mixed with celery in a devilishly hot sauce. Gluten free.

The ultimate combo of steamed shrimp, crab stick and smoked salmon.

Smoked eel and snow crab.

Yellowtail and avocado rolled in onion crunchies.

Spicy tuna and smoked eel.

Our fresh made secret spicy tuna mixed with onion crunchies.

Our house specialty taken to the next level with jalapeno, bacon and cream cheese rolled in garlic.

Yellowtail minced with scallions and a touch of fresh lemon. A Japanese classic. Gluten free.

Tuna, avocado and wasabi mayo. Gluten free.

Fresh salmon, avocado and honey topped with sesame seeds. Gluten free.

Raw salmon, cream cheese and cucumber, topped with sesame seeds. Gluten free.

Our spicy tuna with yellowtail, scallions and a touch of lemon. Gluten free.

Salmon, tuna and swordfish. Gluten free.

Fresh salmon, spinach and Portobello mushrooms with a delectable basil pesto. Gluten free.

Freshly diced salmon and minced scallions completed by a chili garlic sauce. Gluten free.

Our house specialty succulent tuna mixed with scallions and our ancient super secret Samurai recipe. Gluten free.

Tuna, tomato and green Tobasco. Gluten free.

Rich pesto compliments smooth tuna. Gluten free.

Bacon, bacon and more bacon. Tempura shrimp, avocado, cream cheese, hot sauce and bacon. Rolled in onion crunchies and topped with bacon and a drizzle of eel sauce.

Tuna seared with dinosaur BBQ sauce.

Tempura crawdads, Japanese mayo, hot sauce, cream cheese and bacon topped with onion crunchies.

Shrimp, cream cheese, Japanese mayo and hot sauce.

Chicken finger, cream cheese, bacon, tomato and hot sauce topped with California Rolllin sauce and onion crunchies.

The King's original.

Double crab stick, cream cheese and scallions made tempura style. Topped with sweet and spicy sauce.

Our salmon diablo tempura stlye with Dinosaur BBQ.

Tempura shrimp, raspberries, cream cheese and jalapenos topped with salmon and drizzled with honey and a blast of sesame.

Spicy shrimp and cream cheese topped with sweet chili sauce, bacon and hot sauce.

Salmon, tuna and swordfish lightly seared in a crispy cocoon of rice.

The King's original clams casino with bacon and hot sauce served with spicy mayo.

Tempura shrimp, avocado, cream cheese, scallions and Japanese mayo.

Tempura whitefish, cucumber, avocado, Japanese mayo and hot sauce.

Raw salmon, cream cheese and cucumber.

Tempura white, Japanese mayo and lemon.

Thinly shaved squid tempura'd to tender perfection in our fresh basil pesto.

Tempura shrimp, crab stick, hot sauce, cream cheese, bacon, tomato and spinach.

Spicy shrimp and tempura shrimp rolled in onion crunchies.

Tempura shrimp, Japanese mayo, scallions, tomato and hot oil topped with spicy tuna, eel sauce, garlic and sesame seeds.

Soft shell crab, Japanese mayo, spicy tuna and avocado drizzled with eel sauce and topped with onion crunchies.

Double crab stick, bacon, Japanese mayo, cream cheese, hot sauce and scallions rolled in onion crunchies and sprinkled with a spicy crab salad.

Soft shell crab, Japanese mayo, cream cheese, avocado and scallions. A crunchy new spin on an old favorite.

A giant roll consisting of tempura shrimp, seaweed salad, onion crunchies and Japanese mayo with a New York roll inside. Drizzled with eel sauce and sesame seeds.

Salmon, tuna and swordfish wrapped around the outside of a California roll.

Soft shell crab, Japanese mayo, avocado, onion crunchies and cucumber.

Eel, avocado, cucumber and Japanese mayo wrapped in a layer of fresh tuna. Drizzled in eel sauce, scallions and sesame seeds.

Includes 10 nigiri pieces and 2 maki rolls. Served with soup and salad.

Served with 20 nigiri pieces and 3 maki rolls, plus soup and salad for 2.

A share of sashimi and 2 maki rolls. Served with soup and salad.

1 California roll, 2 cooked shrimp nigiri and 1 crab stick nigiri. Includes choice of soup or salad.

Cuts of fish artfully arranged on a board for your pleasure.

Cuts of fish artfully arranged on a board for your pleasure.

Fresh fish over a bed of rice. Includes choice of soup or salad.

Fresh fish over a bed of rice. Includes choice of soup or salad.

Gluten free.

2 rolls per order. Gluten free.

Tofu pockets and red ginger.

Fried asparagus, mushrooms and spinach rolled in garlic and topped with pesto.

Simply refreshing raspberries, cream cheese, jalapeno and cucumber sprinkled with sesame seeds. Gluten free.

Tofu, asparagus, mushrooms and spinach deep fried and topped with sweet chili sauce.

Created out of an infinite array of fresh vegetables.

Banana and raspberries in a roll, tempura'd then smothered with chocolate hazelnut sauce and coconut. Serves 2.

3 pieces. A wonderful rich combination of walnuts, coconut, chocolate and vanilla wafers rolled in a crispy spring roll topped with chocolate. Serves 2.

5 pieces. Serves 2.

3 cheese cake bites tempura'd along side a fried oreo, topped with chocolate hazelnut sauce and decorated with raspberries. Serves 2.

Ice cream inside a crispy tempura shell and topped with our chocolate hazelnut sauce. Serves 2.

Includes 2 fried oreos, 2 tempura cheese cake bites, and 2 Dolly Ann spring rolls. Serves 2.