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Panzari's Italian Bistro
Pesto aioli.
Homemade risotto, Italian cheese blend and tomato basil cream sauce.
Spicy tomato sauce, ricotta and crostini.
Banana peppers, Asiago and marinara.
Lemon, sherry and Asiago.
Homemade Italian cheese blend, fresh spinach and marinara.
Jumbo lump crab cakes, fire-roasted red pepper coulis.
Blend of cheeses and bread crumbs.
Escarole, white beans, garlic and olive oil.
Escarole, chicken, pastina, garden vegetables and fresh parsley.
Fresh vegetables, white beans, ditalini and Asiago.
Mixed baby greens, red onion, tomato, Asiago and balsamic vinaigrette.
Romaine, shaved Parmesan, croutons and Caesar dressing.
Iceberg, bacon, red onion, tomato, sunflower seeds and creamy Gorgonzola.
Tenderloin medallions, kale, baby greens, grilled onions, sunflower seeds, Gorgonzola cheese and lemon balsamic vinaigrette.
Mixed baby greens, Asiago and lemon balsamic vinaigrette.
Baby kale, candied pecans, goat cheese and lemon balsamic vinaigrette.
Fresh basil, seasonal tomato, fresh mozzarella and olive oil.
Marinara, tomato basil cream, pesto cream or Alfredo sauce and shaved Parmesan.
Beef and pork ragu, penne, fresh basil and Asiago.
Tomato basil cream, pesto cream, Alfredo or marinara sauce.
Baby kale, butternut squash, prosciutto and maple brown butter cream sauce.
Chicken, spinach, roasted red peppers, olive oil, pine nuts, capellini and Asiago.
Marinara sauce, penne and Italian cheeses.
Marinara sauce, penne and Italian cheeses.
Spicy marinara sauce, spinach, sausage, caramelized onions, pappardelle, fresh basil and roasted garlic.
Wild mushrooms ravioli, fresh spinach, tomato basil cream sauce and Asiago.
Lemon, sherry, capellini and Asiago.
Fire-roasted cauliflower, prosciutto, baby kale, peas and tortellini.
Shrimp, sun-dried tomatoes, artichoke hearts, pesto cream sauce, penne and shaved Parmesan.
Broccoli, grilled chicken and penne.
Homemade meatballs, capellini, marinara sauce and fresh basil.
Shrimp, mussels, calamari, spicy marinara and linguine.
Black Angus sirloin, tomato, mozzarella, pesto mayonnaise, fries and brioche roll.
Red wine demi-glaze, mashed potatoes, fried onion and green beans.
Tenderloin medallions, Vidalia onion sauce, mushrooms, sweet peas, pappardelle pasta and fried onion rings.
Pesto, tomatoes and grilled asparagus.
Lemon, sherry, Asiago, mashed potatoes and seasonal vegetables.
Mashed potatoes and market vegetables.
Garlic-infused olive oil, plum tomatoes, fresh mozzarella and fresh basil.
Basil pesto, plum tomatoes, Asiago and mozzarella.
Garlic-infused olive oil, plum tomatoes, bacon and mozzarella.
Spicy red sauce, sausage, bacon, pepperoni and mozzarella.
Barbecue sauce, roasted red peppers, caramelized onions and mozzarella.
Feta, Kalamata olives, sun-dried tomatoes, artichokes and mozzarella.
Basil pesto, red sauce, caramelized onions, mushrooms, sausage, pepperoni and mozzarella.
Garlic-infused olive oil, mozzarella, Asiago, ricotta, Pecorino Romano and fresh basil.
Mozzarella.
Homemade Italian cheese blend, fresh spinach and marinara.
Fries, choice of honey mustard or barbecue.
Choice of tomato or cheese sauce.
Garlic infused olive oil, mozzarella cheese, choice of Panzari or Caesar salad.
Organic cage-free eggs, tomato, shallots, baby kale, mozzarella and Asiago.
Your choice of a small bowl of soup with a Panzari salad.
3-tier lemon cake, limoncello liqueur and lemon buttercream frosting.
Choice of raspberry or seasonal feature.
Chocolate chip and ricotta cheese.
Cheesy Eddie's moist carrot cake and cream cheese frosting.
Rum and coffee-soaked lady fingers, mascarpone and whipped cream.
Smooth vanilla custard and caramelized topping.
Featured cheesecake made locally.
Cookie crust, dark chocolate ganache and peanut butter candy.
3-tier chocolate raspberry cake, raspberry puree and dark chocolate raspberry frosting.
Choice of vanilla or sea salt caramel.
Menu for Panzari's Italian Bistro provided by Allmenus.com
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