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2 large crab cakes served with a remoulade horseradish sauce.
Calamari rings and tentacles dredged in a crispy batter and deep-fried to perfection and served with rick's own spicy sauce.
Clams on the half shell filled with bacon, cheeseand bread crumbs and baked golden brown.
Baked jumbo sea scallops wrapped with hickory smoked bacon served with a sweet teriyaki glaze sauce.
Mushroom caps baked and stuffed with seasoned bread crumbs and sausage.
Jumbo shrimp coated with shredded coconut, deep-fried to perfection and served with a citrus sauce.
Egg-dipped artichokes pan-seared golden brown and served with Asiago cheese.
Onions simmered in a beef stock, layered with croutons and baked with mozzarella cheese.
Fresh romaine lettuce tossed in our own golden caesar dressing and topped with Asiago cheese and croutons.
Mixed greens, gorgonzola cheese, green applesand apple cider vinaigrette dressing with croutons.
Extra thick cut.
Thick cut 18 oz.
Hand-carved 14 ounces center-cut NY strip.
Aged 8 Ounces tenderloin with choice of bearnaise or burgundy mushroom sauce.
Egg-battered, pan-fried chicken cooked golden brown, sauteed in a lemon and white wine sauce, served French style.
Chicken breast coated with Italian bread crumbs, pan-fried and served Parmigiana style.
Chicken breast pan-seared and sauteed with mushrooms and served in a sweet marsala wine sauce.
Fresh swordfish steak seasoned and grilled to your liking.
Brazilian rock warm water lobster tail, seasoned and served with drawn butter.
Fresh broiled salmon served with dill herb cream sauce.
Flaky, fresh New Zealand ocean filet, seasonedand broiled to perfection.
8 large tender sea scallops broiled in white wine and butter sauce served over a bed of rice.
Scallops, shrimp and chopped clams sauteed in white wine and lemon sauce and served over rice or pasta.
Jumbo shrimp sauteed in a scampi butter sauce and served over rice or pasta.
6 Ounces lobster tail and 4 large tender scallops served with a satisfying selection of 10 Ounces prime rib.
6 Ounces lobster tail served with a substantial treat of 10 Ounces prime rib.
A delectable combination of 1-2 lb. split Alaskan king crab legs 6 Ounces lobster tail and 10 Ounces prime rib.
A succulent serving of 1-2 lb. Alaskan king crab legs 4 large tender scallops and 10 Ounces prime rib.
A savory combination of 1-2 lb. Alaskan king crab legs and 10 Ounces prime rib.
A hearty combo of 1-2 lb. Alaskan king crab legs, 4 large tender scallops, 6 Ounces lobster tail and 10 Ounces prime rib.
4 large tender sea scallops, broiled in white wine and butter sauce served with 10 Ounces prime rib.