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Chopped spinach and artichoke hearts topped with melted romano cheese. served warm with multi-colored tortilla chips.
these spuds are done up roadhouse-style! loaded with melted cheese, bacon bits and parmesan peppercorn, then sprinkled with green onions. served with sour cream on the side
layers of mult-colored tortilla chips topped with chili, mixed cheeses, lettuce, tomatoes, jalapeno peppers and sour cream
a total taste sensation! a skewer of 5 succulent shrimp, each deliciously wrapped in bacon then mesquite-grilled and served on a bed of rice.
hot and spicy, served with tortilla chips. bleu cheese and celery. or try our new rooster sauce: a tasty blend of honey mustard and bbq!
blended cheese melted between two warm 8" flour tortillas with diced tomatoes and green onions. (add mesquite-grilled, diced chicken for 1.50 or steak for 2.00)
tease your taste buds with a mountain of onion rings, all tangled up and golden-fried to crispy perfection, then served with our new chipotle ranch sauce. simply scrumptious.
traditional with honey mustard and bbq dipping sauces, or buffalo-style with bleu cheese and celery.
chinatown meets tex-mex in these yummy "eggrolls" stuffed with cheddar and monterey jack cheeses, green onions and a touch of jalapeno peppers. sprinkled with romano cheese and served with marinara dipping sauce.
bursting with flavor, our best-selling appetizer includes 3 southern-fried chicken tenderloins, 4 stacked spuds and 2 roadhouse cheese wraps. served with marinara, honey mustard and sour cream for dipping. the perfect appetizer to share!
fresh brewed sweetened and unsweetened iced tea, hot tea, 100% columbian coffee or decaffeinated coffee, bottled water. soft drinks
your choice of soup or house of caesar salad. (make it soup and salad for only 1.99 more)
your choice of a baked sweet potato, baked potato, mashed potatoes, french fries, onion tanglers, broccoli, rice pilaf or fresh sauteed vegetable medley. add $0.70 for loaded baked potato or loaded mashed potatoes (both "loaded" options include bacon bits, cheese, sour cream and green onions)
our homemade yeast rolls. all you can eat!
all you can eat!
(served daily after 3pm) once bite and you'll understand why it's called "prime". seasoned and slow-roasted for 6 hours until perfectly tender and juicy. our prime rib is served in its own juices with our horseradish sauce on the side. your hardest decision is which size you can handle.
choice cut form the
have a tender moment with our best cut of beef. (add bleu cheese crumbles for $0.79)
unique to roadhouse grill, our signature sirloin is soakeld in a speical jum beam bourbon marinade, then grilled over a mesquite flame. served on a skillet over sizzlin cajun onions. "the roadie" rules!
ours is famous for its rich. full flavor and exceptional tenderness.
feast combining the best of the filet and the ny strip.
a juicy cut, mesquite-grilled to perfection.
award-winning baby back ribs are slow-roasted, then basted with jim beam bourbon bbq sauce and finished on our mesquite grill. gloriously messy and delicious, served with our signature bbq sauce.
two pork chops are slowly grilled over mesquite to give them a mouth-watering, smokey flavor.
two mesquite-grilled skewers: one featuring sirloin tips, the other wedges of onion, mushrooms, bell peppers and tomatoes.
the dream combo! a mesquite-grilled. sirloin steak paired with a half-rack of roadhouse. grill's mouth-watering, "fallin off the bone" baby back ribs.
a half-rack of roadhouse grill's award-winning baby back ribs, drippin' with our jim beam, bourbon bbq sauce, and a mesquite-grilled chicken breast.
a mesquite-grilled sirloin with a skewer of our succulent mesquite-grilled shrimp. yum!
(combo portion)
with brown sugar and cinnamon.
bacon bits, cheese, sour cream and green onions.
bacon bits, cheese, sour creasm and green onions.
our newest salad is a delectable combination of lettuces, crumbled bacon, shredded cheddar and monterey jack cheese, diced tomatoes and chopped green onions tossed in our new rooster sauce then topped with mesquiet-grilled chicken and crunchy tortilla strips.
fresh and packed with flavor, features sliced mesquite-grilled chicken, red onion, diced tomatoes, mandarin orange slices, crunchy noodles and asian sesame dressing.
parmesan peppercorn-basted, mesquite-grilled chicken breast served over a mix of lettuce, tomatoes and onions with shredded monterey jack and cheddar cheeses.
our southern-fried chicken tenderloins sit atop monterey jack and cheddar cheeses and are served your way: traditional or buffalo-style.
a mesquite-grilled sirloin steak, sliced and served with a mixture of monterey jack and cheddar cheeses, lettuce and tomatoes.
with mesquie-grilled chicken or cajun-style mahi mahi.
with steak or shrimp skewer.
a juicy, half-pound pepper-crusted burger smothered in tangy bleu cheese crumbles plus shredded lettuce, tomato and a pickle. delicious!
served with monterey jack, swiss or cheddar cheese. (add bacon or sauteed mushrooms or sauteed onions, $0.50 each)
a half-pound mesquite-grilled chicken breast topped with your choice of parmesan peppercorn dressing or bbq sauce (annd monterey jack, swiss or cheddar cheese for $0.50)
tender shredded pork in our jim beam bourbon bbq sauce heaped on a corn-dusted roll.
a triple-decker packed with layers of turkey and hormel cure 81tm ham and bacon. cheddar and monterey jack cheeses, shredded lettuce and tomato slices. served with mayo on the side.
only roadhouse could create this original triple-decker! we pile our delicious shaved roasted prime rib on turkey. then add bacon. cheddar and monterey jack cheeses, shredded lettuce and tomato slices. accented with a side of horseradish sauce.
6 oz. of flavoful ny strip streak served with lettuce, tomato and pickle on a hoagie roll. (add sauteed maushrooms or sauteed onions or cheese, $0.50 each) (add bleu cheese crubles for 79$)
our delicious roasted prime rib is shaved thin and piled high on top of monterey jack cheese and sauteed onions. served with a side of au jus.
our most famous dessert, great for sharing, but you won't want to! a huge goblet brimming with old-fashioned vanilla ice cream smothered with rich, dark hot fudge, chopped nuts and whipped cream then topped with a cherry.
gotta try this! a delectable warm fudge brownie is topped with smooth vanilla ice cream, whipped cream and chopped nuts. it's served in our huge gobler and finished wth a cherry on top!
real american apple cobbler served warm and overflowing with ice cream and whipped cream. sprinkled with brown sugar and cinnamon, with a cherry on top. delicious mess in a huge gobler!
three layers of chocolate mousse nestled between four layers of dark chocolate cake, then topped with creamy chocolate fudge frosting and chocolate cake crumbles. oh, boy!
smooth, rich and creamy like the ice cream served in old-fashioned soda fountains. ask your server for today flavors.
simply bursting with chocolate! rich and dark chocolate cake with a smooth milk chocolate center. topped with venilla ice cream, chopped nuts, whipped cream and cherries. perfect for sharing.
a powerful combination of stoli vodka, bacardi rum, beefeater gin, sauza tequila, triple sec, sweet & sour and a splash of coke. will scare away any size thirst!
only roadhouse grill could make a rum runner this good! smooth bacardi select and bacardi light, banana liqueur, blackberry brandy, orange and pineapple juices, with a touch of sweet & sour and grenadine.
our own incredible version of the classic margarita. a blend of premium sauza gold tequila, orange juice and sour mix topped with a shot of beer. unforgettable!
a delightful mixture of bacardi limon and ameretto together with sweet & sour and a splash of sprite. so refreshing!
a down-home blend of kentucky's finest bourbon, maker's mark, orange juice, peach schnapps, sweet & sour, and a float of sloe gin.
a most tasty margarita, premium sauza gold, tequila and midori melon liqueur deliciously fused with the tangy tones of sweet & sour.
pale green in color, this is a creamy drink with a kick! a delicious blend of stoli vodka, midori melon liqueur and pineapple juice with a splash of half & half.
(actually, it's green) a cool mixture of kentucky's finest bourbon. maker's mark, blue curacao and sweet & sour frothed with refreshing sprite.
this drink goes all the way berry. chambord liqueur mixed with stoli razberi vodka and a hint of sweet & sour topped with a splash of sprite. berry smooth!
mug 10 oz, mug 16 oz, pitcher 60 oz.
califomia premium wines
ferzer vineyards "eagle peak" merlot, forest glen cabernet sauvignon, bv coastal merlot, fetzer vineyards "valley oaks" cabernet sauvignon, ravenswood "vintners blend " zinfandel
fetzer vineyards "sundial" chardonnay, forest glen pinor grigio, bv coastal chardonnay
freixenet cordon negro brut (split)
served with bbq sauce or parmesan peppercorn.
a farmhouse blend or sauteed mushrooms. green peppers and onions.
with bbq sauce, bacon, melted cheeses, diced tomatoes and green onions.
our secret recipe form the deep south: five tenderloins are golden-fried and served with honey mustard and bbq dipping sauces. or try em buffalo-style with bleu cheese dipping sauce.
a unique citrus blend of flavors highlighted with roasted red bell peppers and served with a mesquite-grilled chicken breast or shrimp skewer.
a huge bowl of penne pasta covered with creamy alfredo sauce.
served with mesquite-grilled chicken and broccoli, or a shrimp skewer.
(soups or salad and side dish not included) the sizzle of the southwest in your choice of : chicken
(soups or salad and side dish not included) the sizzle of the southwest in your choice of : shrimp skewer
(soups or salad and side dish not included) the sizzle of the southwest in your choice of : steak
the secret's in our batter, and the taste will have you shouting yee-haw!
two skewers loaded with shrimp and presented on a bed of rice.
ask your server about today's featured catch. each selection is mesquite-grilled and served moist and flaky. like it spicy? try it seasoned cajun-style!