Poached farm fresh eggs, stewed sliced tomatoes, served over a toasted English muffin, topped with hollandaise sauce.

Poached farm fresh eggs, applewood smoked bacon, black beans, served on a housemade buttermilk cheddar cheese biscuit topped with our signature spicy salsa hollandaise

Poached farm fresh eggs, garlic sauteed spinach and mushrooms. Served over a toasted English muffin, topped with hollandaise sauce.

Poached farm fresh eggs, grilled flank steak strips, served on a toasted English muffin topped with our housemade british herb gravy and sharp cheddar cheese.

Poached farm fresh eggs, ham, on a toasted English muffin topped with hollandaise sauce.

Poached farm fresh eggs, a grilled banger, served on a toasted English muffin topped with hollandaise sauce.

Our housemade buttermilk pancakes or French toast, made kid size. Served with bacon, banger, ham, or fresh fruit.

Two scrambled eggs with cheddar cheese, bacon, banger, ham, or fresh fruit and choice of toast.

Our housemade buttermilk pancakes or French toast, made kid size. Served with bacon, banger, ham, or fresh fruit.

French bread spread with creamy peanut butter and sliced bananas, served with seasonal fruit slices or hatter fries.

Grilled English muffin topped with melted mozzarella cheese, sprinkled with brown sugar and raspberry preserves. Served with fruit slices or hatter fries.

Grilled chicken strips, cheese cubes and your choice of fruit slices or hatter fries.

Your choice of bread topped with melted mozzarella and cheddar cheese, served with fruit slices or hatter fries.

Scrambled eggs, spinach, mushrooms and swiss cheese.

Vegan. Tofu and fresh veggies sauteed, served with vegan style roasted red potatoes or seasonal fresh fruit and your choice of toast.

Scrambled eggs, diced applewood bacon, sharp cheddar and mozzarella cheeses.

Scrambled eggs, diced ham and sharp cheddar and mozzarella cheeses.

Scrambled eggs, sharp cheddar and mozzarella cheeses and salsa. Served with sour cream.

A marinated and grilled Portobello cap served with field greens and roasted red pepper aioli on toasted focaccia bread.

Vegan version: no cheese.

Shredded chicken marinated in pesto sauce, topped with mozzarella cheese, grated Romano cheese, tomato and field greens, served on our housemade focaccia bread.

Our housemade meatloaf stuffed with fresh mozzarella, served on a toasted hoagie roll and topped with our signature onion gravy.

Seasoned and grilled, topped with cheddar cheese, applewood smoked bacon, barbecue sauce, avocado slices and field greens served on our housemade focaccia.

Zucchini, roasted red peppers and eggplant, marinated and grilled, topped with goat cheese and fresh spinach. Served on a rosemary ciabatta roll.

Fresh cut turkey breast, topped with melted swiss cheese and our housemade coleslaw, served on grilled rye bread.

Thinly sliced pan seared flank steak, served on a rosemary ciabatta roll topped with our signature Dijon mustard aioli and fresh field greens.

Vegan version: no aioli, add roasted red peppers strips.

Spinach, roasted red peppers, green peppers, onions, mushrooms and potatoes. Topped with a mixture of cheddar and mozzarella cheese.

Diced bangers, bacon, ham, green peppers, roasted red peppers, onions and potatoes, topped with a mixture of cheddar and mozzarella cheese.

Brie, cheddar, swiss and mozzarella cheese grilled to perfection.

Pesto sauce, sliced plum tomatoes and fresh mozzarella cheese.

A housemade veggie and black bean burger topped with our roasted red pepper aioli and mozzarella cheese.

Soft Brie cheese with sliced bartlett poached pears.

Doubled-dipped challah bread in our vanilla custard batter and sprinkled with cinnamon.

Made with fresh local French bread soaked in our vanilla custard batter.

Made with fresh local French bread soaked in our vanilla custard batter.

Our challah French toast, spread with our sweet cream cheese and sliced fresh peaches. Served with a brown sugar glaze.

Apple and cranberry.

Made with almond milk and topped with brown sugar and powdered sugar.

Choice of 1 farm fresh egg, meat and toast.

Our housemade cheddar cheese buttermilk biscuits served with our housemade british herb gravy (vegetarian).

Choice of 2 farm fresh eggs, meat and toast.

Two farm fresh eggs cooked over well, cheddar cheese and your choice of meat, served on grilled challah bread.

Choose from 2 pancakes or French toast, 2 eggs and choice of meat.

Fresh spinach and field greens, topped with roasted beets sprinkled with pine nuts and goat cheese crumbles. Paired with our housemade balsamic dressing.

Fresh romaine lettuce and field greens, topped with seasoned shredded chicken or tofu, avocados, gorgonzola cheese, diced tomatoes, hardboiled egg and applewood bacon. Paired with our housemade avocado ranch dressing.

Fresh crisp romaine, sprinkled with Parmesan cheese and tossed in our caesar dressing.

Fresh romaine lettuce and field greens, topped with Barbeque chicken, or Barbeque tofu, red bell pepper strips and black beans. Sprinkled with cheddar cheese and tortilla pieces. Paired with our housemade salsa ranch.

Fresh romaine and field greens topped with poached bartlett pears, gorgonzola cheese and pecans. Paired with our housemade balsamic vinaigrette dressing.

Crisp fresh spinach topped with bacon, tomatoes, toasted pecans and goat cheese. Paired with our housemade balsamic vinaigrette.

Fresh crisp romaine, sprinkled with Parmesan cheese and tossed in our caesar dressing. Topped with grilled chicken or tofu.

Fresh romaine lettuce and field greens, topped with carrots, almonds, crunchy noodles and grilled chicken or tofu. Paired with our sesame ginger dressing.

Roasted red potatoes tossed in buffalo sauce and topped with cheddar cheese.

Roasted red potatoes tossed in ranch seasoning, topped with salsa, cheddar cheese and sour cream.

Roasted red potatoes topped with hollandaise sauce and sprinkled with parsley.