Soy beans sprinkled with sea salt.

Crispy rings of calamari served over rice with a side of spicy mayo.

Served over rice, topped with bacon, jalapenos, onion crunchies, sriracha, honey mustard, honey, eel sauce and spicy mayo.

Tempura crawdads tossed in our sweet and spicy sauce. Served over rice and sprinkled with sesame seeds and scallions.

Seared beef topped with a sweet glaze and sesame seeds.

Crispy chicken tosses in sweet chili sauce and served over rice, sprinkled with scallions and sesame seeds.

3 pieces of crispy chicken fingers served with a choice of dipping sauce.

Served with a choice of rice. Gluten free.

Piping hot, thick cut golden fries.

4 pieces. Hand-breaded and fried until golden brown. Served with marinara sauce for dipping.

Fresh tuna coated in Cajun seasonings and seared.

10 pieces of perfectly fried and crunchy hand-battered wings tossed in a sweet and spicy sauce.

Shrimp fried to a golden brown and served over rice with a side of sweet chili sauce.

A succulent mixture of clams, peppers and onions fried and served over rice with a side of spicy mayo.

Served over rice with a side of sweet chili sauce. Served with a choice of style.

8 golden bites filled with macaroni and cheese and served with ranch dressing for dipping.

Smothered in our special sweet and spicy sauce.

Breaded shrimp over a bowl of rice. Simple but delicious. Served with special sweet and spicy sauce.

Chipotle lime salsa with fresh tortilla chips.

A succulent mix of clams, peppers and onions made tempura style and served with side of spicy mayo.

Voluptuous crabmeat flavored with spicy mayo and an ancient Japanese secret sauce over a browned pita bite.

Homemade and fried until golden brown and dill-licious.

Seasoned french fries topped with cheese, scallions and crispy bacon.

Personal size pizza. Served with a choice of style.

Thin pizza dough wrapped around sauce, cheese and pepperoni. Served with marinara sauce.

3 soft pretzels served with cheese sauce.

A sizzling order of fried calamari loaded with bacon, jalapenos, scallions, onion crunchies, hot sauce, eel sauce, honey and honey mustard, then dressed with spicy mayo.

Tempura'd fresh vegetables served over rice with a side of sweet chili sauce.

3 crispy wonton shells topped with spicy tuna mixture and garnished with avocado, scallions, spicy mayo, hot sauce and sesame seeds.

3 crispy wonton shells filled with our spicy tuna mixture. Topped with scallions, spicy mayo and avocado slices.

An infinite array of fried vegetables over a bowl of rice. Crispy and tasty.

A contemporary Japanese salad made with ginger and rice vinegar. Served over fresh greens.

Enjoy the succulent sweet taste of thinly shredded sea-vegetables in ancient Japanese sesame sauce.

Enjoy the succulent sweet taste of thinly shredded sea-vegetable in ancient Japanese sesame sauce.

A sweet and tangy mix of thinly sliced squid and Japanese vegetables.

A sweet and tangy mix of thinly sliced squid and Japanese vegetables.

Miso and hondashi broth combined with shitake mushrooms, scallions, tofu and wakame.

House-made broth combined with crawdads, crab stick, scallions, shiitake mushrooms, tofu, wakame, Sriracha and hot oil.

House made broth combined with crawdads, crab stick, scallions, shitake mushrooms, tofu, wakame, sriracha and hoy oil.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

Gluten Free.

Kaniso hana.

Saba.

Mushidako. Gluten Free.

Ikura.

Ika. Gluten Free.

Ama-ebi. Gluten Free.

Seared beef with scallions and sriracha sauce.

Crab stick, cucumber, avocado and Japanese mayo.

Steamed shrimp and avocado rolled in onion crunchies.

Crab stick, steamed shrimp and bacon rolled in onion crunchies.

Double crab stick, bacon, avocado, Japanese mayo, cream cheese and rolled in onion crunchies.

Double crab stick, jalapeno, sriracha, cream cheese and bacon, rolled in panko and Cajun spice.

Smoked salmon, cucumber and avocado. Gluten free.

Steamed shrimp and bacon rolled in toasted garlic.

Smoked salmon, crab stick and steamed shrimp.

Crab stick, Japanese mayo and seaweed salad rolled in onion crunchies.

Smoked eel, Japanese mayo, cream cheese, avocado and scallions.

Crawdads in our spicy Cajun Vietnamese sauce.

Smoked salmon, cream cheese, fresh jalapeno and raspberry.

Smoked salmon and smoked eel.

Smoked eel and cucumber.

Snow crab, Japanese mayo, Sriracha and avocado. Gluten free.

Smoked salmon avocado and cucumber. Gluten free.

Combination of smoked salmon, cream cheese, raspberries and jalapeno peppers. Gluten Free.

Shrimp and avocado with toasted onion rings. Smooth and crunchy.

Steamed shrimp, avocado and cucumber. Gluten Free.

Smoked salmon, cucumber and honey mustard. Gluten Free.

Smoked salmon, almond butter and cucumber. Nutty and smokey. Gluten Free.

Smoked salmon, almond butter and cucumber. Gluten free.

Smoked salmon, bacon, wasabi mayo and cucumber.

Smoked salmon, cucumber, bacon and wasabi mayo. Gluten Free.

Snow crab and wasabi mayo rolled in wasabi tobiko eggs.

Snow crab, wasabi mayo and cucumber.

Shrimp, celery and mayo mixed in a devilishly hot sauce. Spicy.

bShrimp mixed with celery in a devilishly hot sauce. Gluten Free.

Smoked eel and snow crab.

Tempura shrimp, avocado, bacon, cream cheese, hot sauce, rolled in onion crunchies and topped with bacon drizzled with eel sauce.

Tempura shrimp, Japanese mayo, hot sauce and cream cheese.

Chicken fingers, bacon, tomato, hot sauce and cream cheese, rolled in onion crunchies and drizzled with California Rollin' sauce.

Double crab stick, scallions and cream cheese topped with sweet chili sauce.

Clams casino, bacon, hot sauce and cream cheese. Served with a side of spicy mayo.

Tempura shrimp, hot sauce, cream cheese, avocado and bacon topped with coconut and sweet chili sauce.

Fresh tuna seared in a crispy cocoon then topped with Dinosaur BBQ sauce and scallions. The entire roll is tempura'd.

Tempura crawdads, Japanese mayo, hot sauce, cream cheese and bacon rolled in onion crunchies.

Tom's original recipe with clams, onions and peppers. The entire roll is tempura'd.

Tempura shrimp, Japanese mayo, cream cheese, avocado and scallions. The entire roll is tempura'd.

Lobster, spicy mayo, cream cheese and scallions topped with sweet chili sauce. The entire roll is tempura'd.

Fresh salmon, cucumber and cream cheese.

Tempura shrimp, crab stick, hot sauce, cream cheese, bacon and tomato.

Our salmon diablo tempura style with Dinosaur BBQ.

Tempura shrimp, raspberries, cream cheese and jalapenos topped with salmon and drizzled with honey and a blast of sesame.

Spicy shrimp, hot sauce, cream cheese and bacon topped with sweet chili sauce. The entire roll is tempura'd.

Fresh salmon, tuna and white fish seared in a crispy cocoon. The entire roll is tempura'd.

Tempura whitefish, cucumber, avocado, Japanese mayo and hot sauce.

Tempura shrimp, fresh mango and coconut topped with coconut and drizzled with sweet chili.

Tempura white fish, Japanese mayo and a touch of lemon.

Thinly shaved squid tempura to tender perfection in our fresh basil pesto.

Spicy shrimp and tempura shrimp rolled in onion crunchies.

Fresh avocado and simple yet satisfying.

2 rolls of fresh and crisp cucumber.

Tempura asparagus and mushroom rolled in garlic and topped with pesto. Vegetarian.

Fresh mango, banana and strawberry rolled in soy paper with a side of coconut.

Crisp cucumber, fresh jalapeño, fresh raspberry and cream cheese. Vegetarian.

Tofu, asparagus, mushrooms and spinach tempura'd and topped with sweet chili sauce. Vegetarian.

Created our of an array of fresh vegetables.

Tofu pockets and red ginger. Vegetarian.

Spicy tuna, scallions, onion crunchies and Japanese mayo.

Fresh salmon, honey and avocado.

Fresh tuna, scallions, Japanese mayo, mixed in our secret ancient samurai sauce.

Spicy tuna, Japanese mayo and smoked eel.

Spicy tuna, scallions, Japanese mayo, jalapeño and bacon rolled in garlic. Spicy.

Japanese mayo, onion crunchies, bacon, double crab stick and cucumbers topped with avocado and drizzled with spicy mayo and Sriracha.

Yellowtail and avocado rolled in onion crunchies. Gluten free.

Yellowtail, scallions and a touch of lemon. Gluten free.

Tuna, avocado and wasabi mayo. Gluten Free.

Raw salmon, cream cheese and cucumber, topped with sesame seeds. Gluten Free.

Our spicy tuna with yellowtail, scallions and a touch of lemon. Gluten Free.

Seared Cajun tuna, tempura asparagus, Japanese mayo, avocado rolled in garlic and drizzled with eel sauce.

Fresh tuna, salmon and white fish. Gluten Free.

Fresh salmon, spinach and portobello mushrooms with a delectable basil pesto.

Freshly diced salmon and minced scallions completed by a chili garlic sauce. Gluten Free.

Tuna, tomato and green tobasco. Gluten Free.

Rich pesto compliments smooth tuna. Gluten Free.

Raw tuna and avocado.

Tempura shrimp, tomatoes, scallions, Japanese mayo, chili oil, topped with spicy tuna, garlic, sesame seeds and eel sauce.

Double crab stick, bacon, scallions, onion crunchies, sriracha, cream cheese, Japanese mayo and topped with spicy crab salad.

Tempura shrimp, Japanese mayo, sriracha, cream cheese, bacon, jalapeno topped with crab stick sriracha cruncchies and spicy mayo.

Tempura soft shell crab, Japanese mayo, jalapeno, bacon and onion crunchies topped with eel sauce, honey, honey mustard, hot sauce, spicy mayo and scallions.

Tempura soft shell crab, Japanese mayo, avocado, cucumber and onion crunchies.

Fried calamari, Japanese mayo, jalapeno, bacon and onion crunchies topped with eel sauce, honey, honey mustard, hot sauce, spicy mayo and scallions.

Soft shell crab, Japanese mayo, spicy tuna and avocado drizzled with eel sauce and topped with onion crunchies.

A giant roll consisting of tempura shrimp, seaweed salad, onion crunchies and Japanese mayo with a New York roll inside. Drizzled with eel sauce and sesame seeds.

Salmon, tuna and swordfish wrapped around the outside of a California roll.

Tempura shrimp, pesto, hot sauce, cream cheese, bacon and scallion topped with seared Cajun tuna.

Fried scallop, crab stick, bacon, Sriracha and spicy mayo topped with spicy mayo, scallions and onion crunchies.

Smoked eel, Japanese mayo, cucumber and avocado. Topped with fresh tuna, drizzled with eel sauce and sprinkled with sesame seed and scallions.

1 California roll, 2 cooked shrimp nigiri and 1 crab stick nigiri.

A choice of fresh fish over rice.

10 pieces of nigiri and 2 maki rolls.

20 pieces of nigiri and 3 maki rolls. Served with 2 soups and 2 salads.

A share of sashimi and 2 maki rolls. Served with soup and salad.

Chirashi and scattered fish. Served with 2 soups and 2 salads.

Cuts of fish artfully arranged on a board for your pleasure.

Fresh fish over a bed of rice.

Fresh fish over a bed of rice.

Tempura shrimp, scallions, corn, red peppers, carrots, sesame seeds, sweet chili sauce, California Rollin' sauce and cream cheese.

Cajun tuna, avocado, cream cheese, scallions, Sriracha, crunchies, steamed asparagus and Japanese mayo.

Fresh tuna, salmon, white fish, cucumber, sesame seeds, sweet bell peppers and steamed asparagus.

Lobster, bacon, sweet bell peppers, scallions, Japanese mayo and eel sauce.

Crawdads, crabstick, bacon, , scallions, onion, crunches and Sriracha, spicy mayo

Spicy.

3 wedges filled with creamy macaroni and cheese in a crispy shell.

5 pieces of breaded white fish fried until golden brown.

3 pieces of steamed shrimp over steamed white rice.

2 scrambled eggs over a bed of white rice.

3 breaded mozzarella cheese sticks cooked to perfection and served with marinara.

2 cheese and pepperoni filled logs served with marinara.

A wonderful rich combination of walnuts, coconut, chocolate and vanilla wafers rolled in a crispy spring roll topped with chocolate.

Includes 2 fried oreos, 2 tempura cheese cake bites, and 2 dolly ann spring rolls.

3 cheese cake bites tempura along side a fried oreo, topped with chocolate hazelnut sauce and decorated with raspberries.