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Macarollin Restaurant
Crispy Applewood smoked bacon, shredded hash browns, roasted garlic sour cream, topped with toasted breadcrumbs and scallions.
Cavatappi pasta with aged Cabot cheddar in a shallot infused veloute cream sauce.
Fresh Maine lobster knuckle and claw meat, lemon zested goat cheese, sherry reduction, topped with toasted breadcrumbs and chives.
Smoked and pulled chicken in Buffalo sauce, topped with crumbly blue cheese and breadcrumbs.
Sicilian-oregano scented bruschetta tomatoes, ciliegine mozzarella, shaved Parmigiano-Reggiano and fresh basil salsa verde.
Applewood smoked bacon, pimento cheese, roasted corn and salsa verde, topped with toasted breadcrumbs.
Pulled Pork, Cajun Cornbread Breadcrumbs, Topped with Carolina BBQ Sauce, Scallions
Beef Chili, Sour Cream, Shredded Cheddar, Topped With Crushed Fritos and Scallions
Ranch Seasoned Chicken and Smoked Bacon Topped with Toasted Breadcrumbs and a Sweet BBQ Drizzle and a Ranch Dressing
Menu for Macarollin Restaurant provided by Allmenus.com
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