Cala di Mare Italian Grill menu - Rockville Centre NY 11570 - (516) 500-9600

Menu

Appetizers
- Arancini (For 3) $7
  
  Rice balls stuffed with pancetta and sundried tomato, breaded and pan fried
- Capellini Fritti $6
  
  Wedges of angel hair pasta, prosciutto, mozzarella, parmesan cheese and peas, breaded, fried and served with our house-made tomato sauce
- Gamberi Setana Sette $9
  
  Jumbo shrimp sauteed with garlic and hot cherry peppers
- Funghi Con Carciofi $8
  
  Mushrooms and artichokes sauteed with garlic, white wine and fresh rosemary
- Clams Casino $8
  
  Baked and served with butter, peppers, bacon and white wine sauce
- Pan Seared Scallops $10
  
  Served in an amaretto beurre blanc sauce
- Burrata $12
  
  Fresh mozzarella with a creamy-textured center, served with fire- roasted peppers, fresh basil and cala di Mare signature black olives

Salads
- Smoked Salmon Salad $8
  
  Served with green salad, onions, capers and lime oil
- Bresaola $8
  
  hin sliced, cured beef served with angola salad and shaved parmigiano reggiano
- String Bean Salad $5
  
  Served with red onion and red bliss potato tossed in a balsamic marinade
- Insalata $6
  
  Organic chopped salad with tomatoes, cucumbers, olive oil and balsamic vinegar
- Asparagus Gratine $7
  
  Sauteed with extra virgin olive oil and shaved parmigiano reggiano

Soups
- Stracciatella $5
  
  Spinach and egg consomme
- Pasta Fagioli $5
  
  Pasta with white beans and dry sausage

Entrees
- Pollo Al Limone $14
  
  Breast of chicken with butter and lemon sauce
- Pollo Amalfitana $16
  
  White meat sauteed with shrimp, peas, onions and herbs in a light tomato sauce
- Risotto $24
  
  Arborio rice with mussels, clams, calamari and baby shrimp in a light red broth
- Vitello Romano $24
  
  Veal cutlet sauteed with fresh artichoke hearts, capers and white wine sauce
- Gamberi Giardino $21
  
  Sauteed jumbo shrimp with radicchio, white beans, fresh herbs and tomatoes

Pastas
- Ravioli $13
  
  Baby clams, braised leeks and sliced chorizo in a mild seafood garlic sauce
- Seafood Cannelloni $13
  
  Crepes filled with shrimp, crabmeat and calamari in a toasted breadcrumb provolone
- Traditional Lasagna $13
  
  Layered with ground beef, pork sausage, mozzarella, ricotta and our house-made bolognese sauce
- Cavatelli Sorrentino $13
  
  Cavatelli tossed with prosciutto, eggplant and mozzarella in a brown sherry sauce
- Fusilli Barese $13
  
  Baby shrimp, sundried tomatoes, broccoli, shiitake mushrooms and plum tomatoes in a roasted garlic broth

From the Grill
- Half Roasted Chicken $15
  
  Marinated with thyme and rosemary and topped with a ribbon of lemon sauce
- Half Roasted Duck $19
  
  Topped with a port wine, shallot and thyme reduction
- Sliced Shell Steak $24
  
  Served with caramelized shallots, sliced hot cherry peppers and a brown butter garlic sauce
- Rib Eye Steak Pizzaola $25
  
  Grilled rib eye steak with peppers, mushrooms and onions in an herbed red marinara
- Salmon Caprese $22
  
  In a brown brandy cream peppercorn sauce
- Pesce Ala Grilla $23
  
  Stuffed with cranberry and apple