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With mango kimchee miso emulsion.
Spicy kochujan sauce and wasabi aioli with pickled celery or spicy creamy sauce.
With balsamic emulsion.
Crispy lobster wrapped in crab meat and served with kimchee miso emulsion.
Crispy thin crepe with curry dipping sauce.
Grilled skewer and Thai peanut sauce.
Grilled skewer and Thai peanut sauce.
Vegetable spring rolls.
Steamed shrimp dumplings.
Pork or vegetable, steamed or pan fried dumplings.
Chili pepper aioli, Parmesan Reggiano and lime.
Raw kumamoto oysters, seared foie gras and teriyaki sauce.
Scallion wrapped with beef and teriyaki sauce.
Fried eggplant with miso sauce.
Porcini mushroom risotto with truffle oil.
Hearts of romaine, onions, black bean aioli and chili threads.
Lightly crusted shrimp, oats crumble and Grand Marnier aioli.
With shrimp, scallop and fish.
White miss dressing.
Tomato, jicama and pomegranate ginger dressing.
Heart of romaine, Parmesan and Caesar dressing.
Heart of romaine, Parmesan and Caesar dressing.
Baby spinach, mushroom, asparagus and soy truffle dressing.
Field greens, lemon mustard dressing and wasabi aioli.
White miss dressing.
Chicken or beef.
Pan fried noodles with choice of chicken, beef and vegetables.
Noodle soup with shrimp and vegetable tempura.
Uni.
Unagi.
Tuna roll, salmon roll and California roll. Served with miso soup or house salad with ginger dressing.
Spicy tuna roll, spicy crunchy salmon roll and eel cucumber roll. Served with miso soup or house salad with ginger dressing.
American dream roll, shrimp tempura roll and California roll. Served with miso soup or house salad with ginger dressing.
Eight pieces of assorted sushi and spicy crunchy salmon roll. Served with miso soup or house salad with ginger dressing.
Pieces of assorted sashimi. Served with miso soup or house salad with ginger dressing.
Three pieces of tuna, salmon, and yellowtail sashimi, one piece of tuna, salmon, yellowtail and tri color roll. Served with miso soup or house salad with ginger dressing.
Nine pieces of sashimi, five pieces of sushi and tuna avocado roll. Served with miso soup or house salad with ginger dressing.
Fifteen pieces of sashimi, 10 pieces of sushi and American dream roll. Served with miso soup or house salad with ginger dressing.
Rock shrimp tempura, spicy lobster and spicy kani served with spicy creamy sauce.
Salmon and avocado wrapped with soybean non, topped with fresh mango, mixed with fresh lobster, shrimp and tuna and served with chili mayo sauce.
Ahi tuna, avocado, spicy crunchy salmon and spicy miso sauce.
Shrimp tempura roll, spicy tuna and wasabi tobiko served with wasabi aioli sauce.
Lobster tail tempura and mango topped with avocado and spicy crunch tuna and served with spicy creamy sauce and eel sauce.
Shrimp tempura and avocado topped with wasabi lobster salad and seared pepper tuna with eel sauce and spicy mayo.
Lobster tempura, crab meat, avocado and tobiko wrapped in soybean and spicy mango sauce.
Shrimp tempura, spicy lobster and tobiko wrapped with soybean non and served with yuzu mango sauce.
Fresh lobster, coconut shrimp, tuna, pineapple and cucumber wrapped in soybean non and served with mango salsa sauce.
King crab, avocado and shrimp deep fried and topped with spicy tuna and spicy yellowtail. Served with chef special sauce.
Smoked duck, white truffle honey gel, hazelnut and dark cherry sauce. Served with soup or salad and white or brown rice.
Truffle gel, baby carrot, brussel sprouts and brown butter chicken. Served with soup or salad and white or brown rice.
Black garlic, white asparagus, artichoke and lavender mint. Served with soup or salad and white or brown rice.
Shiitake mushroom, barley and ginger-soy reduction. Served with soup or salad and white or brown rice.
Miso seaweed powder, barley and miss yuzu vinaigrette. Served with soup or salad and white or brown rice.
Lobster risotto, seared mignon and brown butter glaze. Served with soup or salad and white or brown rice.
Sweet potato puree, cipollini, red wine garlic and horseradish powder in a red wine garlic sauce. Served with soup or salad and white or brown rice.
Couscous, kochijang, pickled radish, miso kochijang vinaigrette and celery. Served with soup or salad and white or brown rice.
Seared tuna, radish, asparagus and black sesame emulsion. Served with soup or salad and white or brown rice.
Chicken breast, fresh mango, onions, bell peppers and basil.
Fresh mango, onions, bell peppers and basil.
Lightly crusted and sweet sesame sauce.
Chicken, fresh pineapple, onion, shallots, carrots and green peas.
Shrimp, soy sauce, bacon powder, carrot and green peas.
Sauteed eggplant, basil, garlic, Thai chili and sweet soy sauce.
Rice noodles, shrimp, fish cake, bean curd, bean sprouts and crushed peanuts.
Sauteed beef, pineapple, sugar beans and black pepper sauce.
Sauteed shrimp, pineapple, sugar beans and black pepper sauce.
Wok seared basil steak, onions, basil, garlic, carrot and mushrooms.
Onion, pepper, basil and asparagus.
Kaffir lime and string beans.
Steamed bok choy, tofu, spinach, mixed vegetables, broccoli and garlic sauce.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Rib eye. Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Chicken teriyaki, vegetable tempura and daily appetizer. Served with soup or salad and white or brown rice.
Salmon teriyaki, chicken yakitori and daily appetizer.
Beef negimaki, California roll and rock shrimp tempura.
Shrimp teriyaki, beef yakitori and daily appetizer.
Grilled Asian eggplant and miso glazed lightly fried tofu with tempura sauce. Served with soup or salad and white or brown rice.
Field greens, jicama and tomato. Served with soup or salad and white or brown rice.
Field greens, jicama, tomato and kochijang glazed chicken with mustard dressing. Served with soup or salad and white or brown rice.
Russian miso emulsion and tempura sauce. Served with soup or salad and white or brown rice.
Harumaki, shrimp shumai, pork gyozo and edamame. Served with soup or salad and white or brown rice.
Tofu and mixed vegetable, chicken, salmon, steak or shrimp. Served with soup or salad and white or brown rice.
Tofu and mixed vegetable, chicken, salmon, steak or shrimp. Served with soup or salad and white or brown rice.
Whole grain bread, egg, tomato, avocado and Russian miso dressing. Served with soup or salad and white or brown rice.
Whole grain bread, egg, tomato, avocado and Russian miso dressing. Served with soup or salad and white or brown rice.
Baby spinach, mushroom, asparagus and soy truffle dressing. Served with soup or salad and white or brown rice.
Heart of romaine and Parmesan with your choice of pepper prawns, Cajun tuna or coriander chicken. Served with soup or salad and white or brown rice.
Crispy soft shell crab, tortilla, kani, pineapple and kimchee miso emulsion. Served with soup or salad and white or brown rice.
Jicama, mixed pepper, Thai basil and tropical fruit sauce. Served with soup or salad and white or brown rice.
Jicama, mixed pepper, Thai basil and tropical fruit sauce. Served with soup or salad and white or brown rice.
Sauteed beef, pineapple, snap bean, onions and black pepper sauce. Served with soup or salad and white or brown rice.
Sauteed shrimp, pineapple, snap bean, onions and black pepper sauce. Served with soup or salad and white or brown rice.
Bean sprouts, scallions, chicken, egg and radish peanuts. Served with soup or salad and white or brown rice.
Shrimp, chicken, vegetable or beef. Served with soup or salad and white or brown rice.
With brown sauce or garlic sauce. Served with soup or salad and white or brown rice.
With brown sauce or garlic sauce. Served with soup or salad and white or brown rice.
Shrimp, chicken, mixed vegetable and tofu. Served with soup or salad and white or brown rice.
Pan fried noodles with chicken or shrimp. Served with soup or salad and white or brown rice.
Soba noodles with shrimp and vegetable tempura in tasty broth. Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Lightly crusted with sweet sesame sauce. Served with soup or salad and white or brown rice.
Sauteed eggplant, basil, Thai chicken and sweet soy sauce. Served with soup or salad and white or brown rice.
Wok seared basil beef, onions, basil and plum sauce. Served with soup or salad and white or brown rice.
Shrimp, xo sauce, bacon bits, carrots and green peas. Served with soup or salad and white or brown rice.
Chicken, pineapple, onions, carrots and peas. Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
Served with soup or salad and white or brown rice.
With chicken noodle soup and white or brown rice.
Chicken teriyaki, vegetable tempura and daily appetizer. Served with soup, salad and white or brown rice.
Salmon teriyaki, chicken yakitori and daily appetizer. Served with soup, salad and white or brown rice.
Beef negimaki, California roll and rock shrimp. Served with soup, salad and white or brown rice.
Shrimp teriyaki, beef yakitori and daily appetizer. Served with soup, salad and white or brown rice.
Served with soup or salad.
Served with soup or salad.
Eight pieces of assorted sushi with a California roll.
Eight pieces of assorted sashimi.
Six pieces of sashimi, three pieces of sushi and a tuna roll.