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Color of Spices
A small triangular pastry filled with spiced potatoes and peas.
Chickpea battered vegetable fritters with tangy chutneys.
Made with scrambled samosa topped with chaat chutneys, chola, onion, tomato and sev.
Prepared with spiced cracker, boiled potatoes, chickpeas, sweet and green chutneys, yogurt, onion, tomato, lemon juice and chaat masala, topped with sev.
Potato cakes served with chickpeas, yogurt, coriander, tamarind sauce and various spices.
Delectable combination of papadis, puffed rice, sev, onions, potatoes, tomatoes, lemon juice and chutneys.
Homemade cheese cubes cooked with onion, bell pepper, ginger, garlic and chili sauce.
Golden fried cauliflower florets cooked Manchurian style.
A delicious assortment of vegetable samosa, vegetable pakora and alu ki tikki.
Tandoori marinated chicken wings cooked in the tandoor oven.
Prawns sauteed in garlic sweet and sour sauce.
South Indian spice flavored twin cakes. Served with curried mayo.
Jerk marinated chicken wings cooked in tandoor oven.
A delicious assortment of chicken tikka, malai kebab and reshmi kebab.
Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Made with coconut masala. Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Made with coconut masala. Regular curry made with a base of onion and tomato, with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Made with slightly ground spinach and cooked with fresh ground and whole spices.
Chili masala cooked with different fresh vegetables and various hot spices, with a slightly thick gravy.
Chili masala cooked with different fresh vegetables and various hot spices, with a slightly thick gravy.
Chili masala cooked with different fresh vegetables and various hot spices, with a slightly thick gravy.
Chili masala cooked with different fresh vegetables and various hot spices, with a slightly thick gravy.
Made with cream and garnished with nuts and raisins, made to the milder side.
Made with cream and garnished with nuts and raisins, made to the milder side.
Made with cream and garnished with nuts and raisins, made to the milder side.
Made with cream and garnished with nuts and raisins, made to the milder side.
Made with cream and garnished with nuts and raisins, made to the milder side.
Made with green peppers, tomatoes, onions and green chilies with a thick gravy.
Made with green peppers, tomatoes, onions and green chilies with a thick gravy.
Made with green peppers, tomatoes, onions and green chilies with a thick gravy.
Made with green peppers, tomatoes, onions and green chilies with a thick gravy.
Made with green peppers, tomatoes, onions and green chilies with a thick gravy.
Made with potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices, on the hotter side.
Made with potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices, on the hotter side.
Made with potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices, on the hotter side.
Made with potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices, on the hotter side.
Made with potato and a sweet and sour sauce with vinegar and a blend of hot chilies and spices, on the hotter side.
Shrimp simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Salmon grilled in tandoori oven. Cooked in makhani sauce with red pepper, onion and pinch of fenugreek.
Homemade cheese simmered in a creamy tomato gravy with Indian spices.
Boneless chicken supreme simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Boneless chicken cooked in a thick gravy of onions, garlic, tomatoes and green chili garnished with fresh coriander.
Cubed leg of lamb cooked in a traditional Kashmiri style sauce.
Lamb with button mushrooms sauteed in mild mix of onion, tomatoes, ginger and cilantro.
Vegetable and cottage cheese dumplings cooked in a mild sauce.
Homemade cottage cheese cubes cooked with green peas in a medium spiced masala.
Fresh cauliflower and potatoes cooked on a slow fire with onions, ginger and tomatoes.
Fresh green peas cooked with potato chunks and fresh ground spices.
Okra sauteed with onions, tomatoes and spices.
Mushrooms and peas cooked in a curry sauce.
Baked and mashed eggplant cooked with onions and tomatoes.
Potatoes cooked with whole cumin seeds with other fresh ground spices.
Chickpeas cooked with whole and fresh ground spices.
Black lentils cooked in a creamy sauce with onions, tomatoes and spices.
Yellow lentils boiled and then sauteed with onions, garlic and ginger.
Fried eggplant with curry yogurt sauce.
Spring chicken marinated in yogurt, garlic, ginger, lemon and fresh ground spices overnight and roasted to perfection in a clay oven.
Boneless chicken marinated in spices and grilled in tandoor oven.
Minced chicken marinated with aromatic herbs and fresh ginger, wrapped around skewer and roasted in the clay oven.
Creamy chicken supreme marinated in mild spices with almond sauce and roasted.
Very tender boneless pieces of dark meat chicken marinated with amazing jerk spices to bring out the real Jamaican flavor.
Boneless chunks of lamb marinated in yogurt and spices, broiled in tandoor on skewers.
Prawns marinated with carom seeds and grilled in the clay oven.
Chunks of boneless fish marinated in traditional style and baked in the tandoor.
A delicious combo of chicken tikka, reshmi chicken kebab, boti kebab, malai kebab and tandoori shrimp.
Chili sauce is made with onion, ginger, garlic, vinegar, black pepper, oyster sauce, soy sauce and sesame oil.
Chili sauce is made with onion, ginger, garlic, vinegar, black pepper, oyster sauce, soy sauce and sesame oil.
Chili sauce is made with onion, ginger, garlic, vinegar, black pepper, oyster sauce, soy sauce and sesame oil.
Chili sauce is made with onion, ginger, garlic, vinegar, black pepper, oyster sauce, soy sauce and sesame oil.
Rice cooked with whole spices like cardamom, cinnamon, bay leaf, cloves and cumin seeds and garnished with various nuts and raisins. Served with a special vegetable yogurt, raita.
Rice cooked with whole spices like cardamom, cinnamon, bay leaf, cloves and cumin seeds and garnished with various nuts and raisins. Served with a special vegetable yogurt, raita.
Served with nuts and fruits.
Served with roasted peanuts.
Rice cooked with whole spices like cardamom, cinnamon, bay leaf, cloves and cumin seeds and garnished with various nuts and raisins. Served with a special vegetable yogurt, raita.
Rice cooked with whole spices like cardamom, cinnamon, bay leaf, cloves and cumin seeds and garnished with various nuts and raisins. Served with a special vegetable yogurt, raita.
Rice cooked with whole spices like cardamom, cinnamon, bay leaf, cloves and cumin seeds and garnished with various nuts and raisins. Served with a special vegetable yogurt, raita.
Whole wheat bread baked in a tandoor.
Whole wheat multi layered bread.
Bread stuffed with spiced potatoes.
Bread layered with fresh mint.
Whole wheat puffed bread.
Basket of naan with onion kulcha and garlic naan.
Unleavened white bread baked in a tandoor.
Bread stuffed with spiced onions.
Flat superfine flour dough kneaded with olive oil and layered with rosemary and baked in tandoor oven.
Bread layered with garlic.
Bread stuffed with homemade cheese and spices.
Spicy chili and mozzarella cheese.
750 ml.
Goat dish
$3.50 per piece
$3.50 per piece.
Menu for Color of Spices provided by Allmenus.com
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