Mio

Smoked salmon, capers and red onions served with tostini

Thinly sliced beef carpaccio, arugala and shaved parmesan

Assorted cold antipasto

Fresh mozzarella, tomato, and basil

Fried Calamari

Prosciutto di parma and fresh melon

Baby clams, garlic and white wine broth

Seafood salad with calamari, shrimp and scallops

Baked baby clams oreganato

Roasted peppers topped with warm fresh mozzarella

Arugala, endive and radicchio

Mixed organic garden salad

Caesar salad with house baked croutons

Mesculin greens, gorgonzola cheese and roasted peppers

Tomatoes, cucumbers and red onion

Spinach, mushrooms and bacon

Arugala and white filet anchovies with shaved parmesan

Grilled assorted fresh vegetables

Grilled portobello and balsamic vinegar

Grilled polenta with melted fontina cheese and sauteed mushrooms

Grilled marinated calamari

Grilled long stem artichoke hearts

Grilled jumbo shrimp and zucchini

Mixed vegetables

House made dumplings in broth

Pasta, cannelini beans and tomato

Pasta and lentil beans

Spinach and eggdrop

Mixed vegetables

Wild mushrooms

Clams, scallops, shrimp and touch of tomato

Asparagus, saffron and shrimp

Broccoli, shrimp, garlic and olive oil

Garlic, basil and extra virgin olive oil

Clams, shrimp and scallops in light tomato sauce

Manilla clams, garlic, olive oil and white wine

A light basil and plum tomato sauce

Vodka, tomato, cream and smoked salmon

Eggplant, tomato sauce and fresh mozzarella

Marinated tomatoes, arugala and shaved permesan

Broccoli rabe, olive oil and garlic

Prosciutto, mushrooms, peas and cream

Veal scaloppini topped with grilled eggplant, fontina and fresh sliced tomatoes

Veal scaloppini with wild mushrooms and marsala wine

Veal scaloppini with white wine, lemon, capers and artichoke hearts

Grilled veal chop

Veal paillard, lightly breaded, sauteed and topped with our special chopped salad

Filet mignon medallions served with a cream cognac sauce

Prime New York sirloin, grilled and sliced

Steak pounded semi thin, grilled and topped with wild mushrooms

House made spinach pasta ravioli with vegetables in a roasted garlic and oil with fresh chopped tomato

House made tomato pasta ravioli with wild mushrooms and a touch of cream

House made squid ink pasta ravioli with lobster, shrimp and scallops in a lobster sauce

House made plain pasta ravioli in a butter and sage sauce

House made potato dumplings with veal and chicken ragu

House made ricotta pasta with meat sauce

House made ricotta pasta with roasted garlic, basil, fresh chopped tomato and ricotta salata

House made potato dumplings, gorgonzola, parmesan and cream

Grilled chicken lightly breaded, grilled and topped with tomato, basil and fresh mozzarella salad

Pan roasted semi boneless cornish hen with garlic, herbs, wine and roasted potatoes

Stuffed breast of chicken with asparagus, mushrooms and smoked mozzarella

Sauteed pieces of boneless chicken and french beans with garlic, rosemary, lemon and white wine

Jumbo shrimp sauteed in garlic, white wine and lemon

Jumbo shrimp grilled and served over grilled vegetables

Grilled salmon served with a light dijon sauce

Bass and shrimp sauteed in lemon and white wine

Bass and clams with white wine and a light touch of tomato

Over Broccoli Rabe

stuffed with Vegetable Stuffing in a White Wine and Lemon Sauce with Fresh Chopped Tomato

with Baby Shrimp, Roasted Garlic, Fresh Chopped Tomato, and Ricotta Salata

topped with Roasted Pepper, and Smoked Mozzarella, served with Grilled Asparagus in Brown Sage Sauce

Served with Sauteed Spinach and Sauteed Wild Mushrooms

with Halibut, Salmon, Clams, Baby Shrimp, and Scallops in a White Wine-Tomato Broth

served with a Jumbo Shrimp and Fennel and Tomato Salad

seared with Roasted Garlic, Capers, Basil, Fresh Chopped Tomato and served with a Jumbo Shrimp

stuffed with Shrimp and Pesto, Oreganata Style with Grilled Zucchini Medallions

sauce with sauteed Broccoli

Served with Broccoli Rabe and Roasted Potatoes

With a hint of lemon

Lemon, Mandarin, Pineapple, Coconut or Peach in natural fruit shell

Chocolate shell, vanilla and chocolate ice cream, almond center

Cocoa shell, vanilla and chocolate gelato

Assorted Fruits in season

Blueberry compote, vanilla ice cream, very berry sauce

Espreso, lady fingers, mascarpone cream

Apples, cinnamon, soft pastry, vanilla ice cream

Fresh fruit of choice

Chocolate mousse, fudge, chocolate cake

Puff pastry, vanilla cream, fresh strawberries

Semi frozen

Banana cream, whipped cream, fresh banana

Raspberry reduction, whipped cream, pastry shell

Fresh strawberries, Grand Marnier & lots of whipped cream

Served with toasted abnonds, vanilla ice cream & chocolate sauce