Tortilla chips topped with house-made queso cheese, pico de gallo and fresh cilantro. Add slow-roasted pulled pork or seasoned chicken or seasoned beef for an additional charge.

Waffle fries topped with queso cheese, shredded corned beef, and sauerkraut. Served with a side of 1000 Island dressing.

Deep-fried wontons filled with duck, bacon, sweet corn, and cream cheese served with sticky honey garlic sauce.

Fried Bavarian-style pretzel bites served with warm queso cheese.

Served with a choice of BBQ, ranch or honey mustard sauce. Buffalo-style for an additional charge.

Choice of melba or marinara sauce.

Fresh cod bites covered in a Cajun beer batter and deep-fried. Served with choice of cocktail or tartar sauce.

Waffle fries topped with pulled pork, ham, bacon, and deep-fried Wisconsin cheese curds smothered in gravy.

Comes with your choice sauce and of ranch or blue cheese dressing and celery.

Comes with your choice sauce and of ranch or blue cheese dressing and celery.

2 mini sliders with sauteed onions and ketchup. Add cheese for an additional charge.

Mixed greens with tomatoes, cucumbers, green peppers, red onion, and shredded carrots. Served with your choice of dressing.

Fresh greens with grilled cilantro and lime-marinated chicken, sliced apple, dried cranberries, candied pecans, and shredded carrots.

Mixed greens topped with tomatoes, cucumber, black olives, shredded carrots, red onion, sliced ham and turkey, smoked gouda cheese and hard-boiled egg. Served with choice of dressing.

Crispy Buffalo-style chicken, crumbled blue cheese, carrots and celery served over fresh greens with ranch or blue cheese dressing.

4 mini dogs topped with queso cheese, chili, shredded cheese, and scallions.

2 mini sliders with sauteed onions and ketchup. Add cheese for an additional charge.

Grilled corn tortilla filled with shredded lettuce, pico de gallo, beer-battered fish and finished off with a lemon aioli sauce. Served with chips and salsa.

Roasted pork on grilled corn tortillas topped with salsa verde, chipotle aioli, and pickled slaw.

Bowl of mashed potatoes piled high topped with gravy, corn, crispy chicken pieces and garnished with scallions and shredded Monterey Jack cheese. Served with a dinner roll and butter.

Pasta shells smothered in a house-made seven-cheese blend sauce topped with shredded Monterey Jack cheese.

Classic mac and cheese topped with corned beef, sauerkraut, and Monterey Jack cheese.

Classic mac and cheese topped with pulled pork, red onion, and Monterey Jack cheese.

Add toppings for an additional charge.

Seasoned beef patty topped with American and cheddar cheese, lettuce, tomato, bacon-onion jam and dill pickle mayo on a grilled brioche bun.

Burger topped with a French onion soup reduction sauce, melted Swiss cheese, Parmesan cheese and topped with onion straws.

Burger topped with barbecued shaved steak, sauteed onions, cheddar cheese, bacon, and a smoky BBQ mayo.

Topped with sauteed peppers and onions, bacon and horseradish sauce.

House-made marinara, mozzarella cheese, tomatoes, and red onion finished with a balsamic drizzle and fresh basil.

House-made marinara, mozzarella cheese, tomatoes, red onion, green peppers, black olives, and mushrooms.

House-made marinara, smoked Gouda cheese, shaved steak, peppers, and onions finished with a horseradish aioli drizzle.

7-cheese blend mac and cheese topped with a Monterey Jack blend.

Roasted turkey, cheddar cheese, bacon, and apple slices on toasted white bread, finished with house-made apple butter.

Toasted white bread smothered with roasted turkey and gravy with a side of cranberry sauce.

Roast beef sandwich on a toasted sub roll with Swiss cheese and onions. Served with a side of au jus.

Fresh cod lightly beer-battered and fried served with french fries, coleslaw and your choice of cocktail or tartar sauce.

Shaved steak, sauteed onions, and peppers, house-made queso cheese sauce and melted American cheese on a toasted hoagie roll.

Grilled rye bread filled with our slow-roasted corned beef, sauerkraut, Swiss cheese, and 1000 Island dressing.

Slow-roasted pulled pork topped with fresh coleslaw, slice of red onion and homemade apple cider BBQ sauce served on a grilled hard roll.

Toasted white bread smothered with roast beef and gravy.

Garlic and herb wrap filled with melted Monterey Jack cheddar, pico de gallo, scallions, portobellos, and spinach with a side of salsa and sour cream.

Grilled flour tortilla with chicken, melted Monterey Jack cheddar cheese, pico de gallo and scallions with a side of salsa and sour cream.

Grilled flour tortilla with homemade pulled pork, Monterey cheddar cheese, red onion, and apple BBQ sauce.

Grilled flour wrap filled with shaved steak, mushrooms, Monterey Jack cheese, sauteed onions, and peppers served with a side of horseradish sauce.