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DIG - Rye Brook
Seared Salmon with a ginger pumpkin sauce served over brown rice, sweet potatoes and broccoli. Comes with a side or dessert of your choice. Contains fish and dairy.
Roasted chicken thigh with a honey mustard glaze served over braised kale, sweet potatoes, and farro. Comes with a side or dessert of your choice.
Seared Salmon with a ginger pumpkin sauce served over brown rice, sweet potatoes and broccoli. Contains fish and dairy.
Roasted chicken thigh with a honey mustard glaze served over braised kale, sweet potatoes, and farro.
Herb chicken with gravy served over stuffing alongside roasted sweet potatoes, cider brussels, and cranberry compote.
Cold sliced turkey breast served with stuffing, kale apple crunch, gravy, and cranberry sauce all on a potato bun. Choose your side.
Herb roasted chicken with gravy served over brown rice with charred broccoli and cider brussels. Contains wheat.
Seared wild salmon served over spiced farro, with roasted sweet potatoes and kale apple crunch. Contains fish, wheat, and dairy.
Crispy baked chicken thigh served on a potato bun with pickles, available in Original or Hot Honey. Choose your side.
Served on a potato bun with pickles, available in Original or Hot Honey. Choose your side.
Glazed charred chicken, sheet tray carrots, charred broccoli with lemon, Jasper Hill mac and cheese, with maple honey sriracha on the side.
Charred chicken, roasted sweet potatoes, charred broccoli with lemon, brown rice, with garlic aioli on the side.
Maple cider glazed crispy tofu, roasted sweet potatoes, charred broccoli, brown rice with a side of garlic aioli.
Spicy meatballs in a tomato ragu, sheet tray carrots, kale caesar, over brown rice with pesto vinaigrette.
Pick one base, two sides, and one protein. Price varies.
Pick one base and three market sides.
Kale and apple salad with dates, pepitas, dried cranberries, and Jasper Hill Cheese in balsamic dressing served alongside seared wild salmon. Contains fish and dairy.
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside Crispy Chicken.
Farm greens, farro, sheet tray carrots, tomatoes & cucumbers, avocado, balsamic dressing served alongside Crispy Tofu.
Kale and apple salad with dates, pepitas, dried cranberries, and Jasper Hill Cheese in balsamic dressing. Contains dairy.
New and improved! Cashew kale caesar, tomatoes & cucumbers, and avocado served with a side of breadcrumbs alongside your choice of protein.
Farm greens, farro, sheet tray carrots, tomatoes & cucumbers, avocado, balsamic dressing served alongside your choice of protein.
Served on a potato bun with pickles, available in Original or Hot Honey. Choose your side.
Served on a potato bun with pickles, available in Original or Hot Honey. Choose your side.
Cold sliced turkey breast served with stuffing, kale apple crunch, gravy, and cranberry sauce all on a potato bun. Choose your side.
Cold sliced turkey breast served with stuffing, kale apple crunch, gravy, and cranberry sauce all on a potato bun.
Crispy baked chicken thigh served atop mixed greens with dill pickles, ranch, and hot honey on a potato bun. Contains egg, wheat, soy, and dairy.
Crispy baked tofu served atop mixed greens with dill pickles, ranch, and hot honey on a potato bun. Contains egg, wheat, soy, and dairy.
Crispy baked chicken thigh served atop mixed greens with dill pickles and DIG sauce on a potato bun.
Crispy tofu served atop mixed greens with dill pickles and DIG sauce on a potato bun.
Crispy chicken, kale apple crunch, roasted sweet potatoes, brown rice, and sides of garlic aioli. Serves four. Contains dairy, wheat.
This family-meal style offering comes with your selection of 1 base, 1 protein, 4 sides and 2 sauces. Recommend for groups of 4.
Large sides of stuffing, cider brussels, sweet potatoes, kale caesar salad, and sides of cranberry compote.
Charred chicken, rice, roasted sweet potatoes, seasonal fruit.
Meatballs in spicy ragu, brown rice, mac and cheese, seasonal fruit.
Broccoli, carrots, mac & cheese, seasonal fruit.
Choose 1 protein, 1 base, 1 market side. Comes with halved grapes.
A hearty soup made with kale, onions, celery, carrots, tomatoes, and lentils.
Brussels sprouts roasted and tossed in chili oil with basil, mint, and lime.
Kale and apple salad with dates, pepitas, dried cranberries, and Jasper Hill Cheese in balsamic dressing. Contains dairy.
Farro with candied orange, carrots, celery, and cinnamon.
House Baked Focaccia, with Daily Seasonal Market Veg. Allergens vary by day - please contact us about today's flavor.
1 piece of fresh baked lightly sweet brioche dough in a tear-and-share pullapart roll topped with sharp cheddar cheese.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley.
Jasper Hill three-cheese blend, Ithaca milk, whole-wheat pasta, crispy panko breadcrumbs.
Tuscan and green kale, romaine lettuce, spicy cashews, with cashew Caesar dressing.
Sweet potatoes, extra virgin olive oil, smoked paprika, rosemary.
Roasted broccoli, garlic, extra virgin olive oil, lemon.
Half avocado, salt, extra virgin olive oil.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Chicken thigh, lemon, spice marinade.
Buttermilk chicken thigh breaded in corn flakes & baked.
Crispy baked tofu glazed with a maple cider sauce. Contains soy. Vegan.
Carman Ranch and Happy Valley beef and chicken meatballs (three), spicy tomato sauce.
Wild Alaskan Salmon seared and seasoned with paprika, mustard, garlic, oregano.
Long grain brown rice, thyme-infused olive oil, lime juice, parsley.
Brussels sprouts roasted and tossed in chili oil with basil, mint, and lime.
Brussels roasted with apples, onions, and apple cider.
Kale and apple salad with dates, pepitas, dried cranberries, and Jasper Hill Cheese in balsamic dressing. Contains dairy.
Farro with candied orange, carrots, celery, and cinnamon.
House Baked Focaccia, with Daily Seasonal Market Veg. Allergens vary by day - please contact us about today's flavor.
White cannellini beans, diced celery, pickled onion, in a gremolata herb sauce
Tuscan and green kale, romaine lettuce, spicy cashews, with cashew Caesar dressing.
Roasted broccoli, garlic, extra virgin olive oil, lemon.
Spiced roasted carrots, preserved lemon, garlic, marjoram, parsley.
Sweet potatoes, extra virgin olive oil, smoked paprika, rosemary.
Heirloom cherry tomatoes, Persian cucumbers, Habanada pickled onion, parsley, and mint.
Long grain brown rice, thyme-infused olive oil, lime juice, parsley.
Farm greens with mint and side of balsamic dressing.
Twelve beef and chicken meatballs, served with spicy tomato sauce.
Chicken breast, garlic, marjoram, thyme, parsley, rosemary.
Buttermilk chicken thigh breaded in corn flakes & baked.
Crispy baked tofu glazed with a maple cider sauce. Contains soy. Vegan.
Chicken thigh, lemon, spice marinade.
A seasonal pumpkin loaf with walnuts and dates.
Fudgy chocolate sweet potato brownie.
Classic chocolate chip cookie finished with salt
Sticky carrot cake made with golden raisins. Contains dairy, egg, and wheat.
Sparkling water with lemon.
Sparkling water with raspberry and lime.
Sparkling water.
Can of classic Coca Cola.
Can of classic Diet Coca Cola.
Lightly carbonated fresh-squeezed lemon juice, mint leaves, fresh-squeezed ginger, agave nectar and filtered water.
Eco-friendly purified drinking water.
Mott's Apple Juice box.
Horizon organic reduced fat chocolate milk.
Orange & mango probiotic soda with a hint of lime.
Black cherry probiotic soda.
Organic small-batch brewed peach tea.
Menu for DIG - Rye Brook provided by Allmenus.com
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