Harvey's

Deep fried mozzarella sticks served with marinara or melba sauce. Vegetarian.

A heaping portion of seasoned waffle fries topped with corned beef, pepper jack cheese, jalapenos and tomatoes.

Deep fried golden brown rings and tentacles tossed in a garlic butter sauce with hot cherry peppers and fried lemons.

Pulled pork layered over crispy chips. Topped with pico de gallo and banana peppers, finished with a house-made cheese sauce.

Your choice of sweet or spicy: 2 traditional Irish potato pancakes topped with herbed goat cheese and sweet bacon jam.

Bavarian pretzel sticks served with our house-made beer cheese sauce.

Beer battered haddock over crunchy cabbage, pico de gallo, drizzled with mango jam.

Grilled marinated steak, sweet bacon jam, pickled red onions, herbed goat cheese, finished with a sweet herb demi-glace.

House-smoked pulled pork, over shredded lettuce, black bean and corn salsa, finished with chipotle mayo.

Seared ahi tuna, over black bean and corn salsa, drizzled with chipotle mayo and poke sauce.

Cheddar cheese, bacon jam, spinach, sauteed onions, and tomato with chipotle mayo on white bread.

Breaded eggplant, peppers and onions, tomatoes, fresh mozzarella, spinach, garlic aioli and balsamic glaze on hearty white bread. Vegetarian.

Corned beef, melted Swiss cheese, sauerkraut, Russian dressing on hearty rye bread.

Grilled chicken breast, sauteed onions, Irish cheddar cheese, baby spinach, BBQ sauce, chipotle mayo on a stirato roll.

Roasted turkey breast, applewood smoked bacon, romaine lettuce, drizzled with cucumber wasabi dressing on a stirato roll.

Marinated steak sliced thin over peppers, pickled red onions and spinach finished with garlic mayo on white bread.

Juicy breaded crisp chicken and capicola smothered with Irish cheddar cheese, drizzled with honey mustard on a hearty white roll.

Field greens, cherry tomatoes, cucumbers, shredded carrots, crispy croutons, choice of dressing. Take away croutons for gluten free. Vegetarian.

Field greens, tossed with roasted beets, candied walnuts, and goat cheese. Gluten free. Vegetarian.

Crisp romaine, crispy croutons, grated Parmesan, Caesar dressing, lemon wedge.

Seared spiced salmon, over field greens, topped with cherry tomatoes and mandarin oranges with sliced avocado.

Seared ahi tuna over field greens topped with black bean and corn salsa, sesame seeds, shredded carrots and sliced avocado.

Grilled burger with cheddar cheese, BBQ sauce, chipotle mayo, lettuce, tomato and onion.

Cajun turkey burger over spinach, pickled red onions, tomato, topped with cheddar cheese and sliced avocado. Served on a brioche roll.

Grilled burger on toasted rye bread, Russian dressing and sauteed onions with Swiss cheese.

Grilled burger, layered with Swiss and cheddar cheese topped with bacon and a fried egg on a brioche roll with lettuce tomato and onion.

Grilled burger topped with American cheese, served on a grilled warm bun with crisp romaine, tomato, and red onion.

House made black bean and quinoa burger, topped with a mixture of peppadew and banana peppers, candied shallots and fresh spinach, drizzled with mango jam served on a toasted bun. Substitute gluten free bread. Vegetarian.

Marinated bistro steak, served with seasonal vegetables and garlic mashed potatoes.

Dry rubbed and pan seared to perfection, finished our black bean and corn salsa over seasonal vegetables.

Zucchini noodles, shredded carrots, broccoli, sweet peppers and mushrooms tossed with a sweet and spicy Thai sauce. Gluten free. Vegetarian.

Herbed roasted chicken over seasonal vegetables and garlic mashed potatoes with a sage butter sauce.

Grilled marinated steak over a mixture of potato and sweet potato fries tossed in truffle oil, drizzled with garlic aioli.

Harvey's famed veal meatloaf, smothered with cheddar cheese, over mashed potatoes, and glazed carrots, drizzled with house-made BBQ sauce.

Pasta tossed with a creamy four cheese sauce, shredded corned beef heaped with pepper jack cheese, baked until bubbly and golden.

Ground beef and vegetables smothered in onion gravy and topped with whipped potatoes, served piping hot.

Irish beer battered white sh lets fried golden brown served with tartar sauce, lemon wedge and chips.

Tender braised beef, Guinness stock, potatoes, carrots and onions served with warm crusty bread.

Gluten free.

Gluten free.