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Grilled chicken rolled in our hot sauce over salad topped with fresh bleu cheese
With lettuce & tomato, onion
Choose any of our meats
Small 10 pieces equals 5 wings, medium 20 pieces equals 10 wings, large 30 pieces equals 15 wings. Extra bleu cheese small $1.00, large $3.25
Small 12 pieces equals 6 wings, medium 24 pieces equals 12 wings, large 36 pieces equals 18 wings. Extra bleu cheese small $0.75, large $2.75
With chili add sm $2.25, med $2.50, lg $2.95. With melted cheese of your choice sm $2.50, med $3.25, lg 3.95. Gravy $2.50, jalapeno cheese sauce $3.25
With gravy add sm $1.75, med $2.25, lg $3.00. With chili add $2.00, med $2.50, lg $3.25. With melted cheese of your choice of add sm $2.20, med $3.25, lg $3.70. With jalapeno cheddar cheese sauce add sm $2.20, med $3.25, lg $3.70
Sm 6, med 12, lg 18
With mozzarella & pepperoni, side of marinara
Lettuce, tomato & monteray jack cheese, onion
Stuffed with bacon & cheddar
Choice of broccoli or jalapeno. Sm 6, lg 12
Lettuce, tomato & monteray jack cheese, onion
Choice of broccoli or jalapeno. Sm 6, lg 12
Grilled chicken, cheddar, jalapenos, lettuce, tomato, chipotle dressing
Honey mustard, mayo or chipolte
Served with fries or salad
Served with onion rings
Open faced with gravy, choice of fries or salad
Choice of fries or salad
Choice of fries or salad
Topped with cheddar, onion
Open faced tuna salad with tomato & melted swiss on sandwich size english muffin
Grilled marinated chicken breast on pita bread with onions & tomato, garnished with our homemade dill dressing
Sliced beef & lamb on pita bread with onions & tomato, garnished with our homemade dill dressing
Your choice of hot sliced roast beef or chicken with fried onion, peppers, mushrooms & melted american cheese with a spicy red sauce
Chicken fingers dipped in our hot sauce served on a roll with lettuce & tomato
Hot sliced roast beef served on garlic wedge bread with melted swiss cheese
Served on a roll with lettuce & tomato, and tartar sauce on the side
Sauteed mushrooms, carrots, spinach, tomatoes, peppers, served on wedge bread with melted mozzarella cheese, onions