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Fresh mozzarella, sliced tomatoes and basil.
Sauteed in white wine, bread crumbs and lemon.
Prosciutto, mozzarella, artichokes, roasted peppers, olives, soppressatta and Reggiano cheese.
Call restaurant for soup of the day.
Baby mesculin greens, carrots, cucumbers, tomatoes, olives and red onions.
Mixed greens, tomatoes, roasted peppers, asparagus, carrots, cucumbers, roasted corn, red onion, Italian olives and fresh mozzarella.
Romaine lettuce, croutons and freshly grated Parmesan cheese.
Grilled chicken, cucumbers, roasted peppers, hard boiled egg, red onions, mushrooms, black olives and bacon bits over romaine lettuce.
Romaine lettuce, tomatoes, cucumbers, red onions, grape leaves, feta cheese and Greek olives.
Walnuts, almonds, pears, dried cranberries and Gorgonzola tossed with mixed greens.
House salad, ham, turkey, mozzarella, hard boiled egg, olives and tomatoes.
Tomatoes, cucumbers, olives and mushrooms.
Romaine lettuce, arugula, carrots and walnuts.
Grilled zucchini, portabella mushrooms, roasted peppers, yellow squash and grilled tomatoes with light pesto.
Grilled chicken, tomato, fresh mozzarella, avocado and arugula.
Roasted peppers, caramelized onions, roasted tomatoes, lettuce and topped with mozzarella cheese and basil mayo.
Chicken cutlet, provolone and topped with broccoli rabe.
Prosciutto, fresh mozzarella, tomato, arugula and extra virgin olive oil.
Fresh mozzarella, tomato, basil and extra virgin olive oil.
Breaded chicken breast topped with melted mozzarella and pomodoro sauce.
Breaded eggplant topped with mozzarella and pomodoro sauce.
Meatballs topped with mozzarella and pomodoro sauce.
Breaded shrimp topped with melted mozzarella and pomodoro sauce.
Prosciutto, sopressata, ham, provolone, lettuce, tomato oil and vinegar.
Grilled chicken breast, romaine lettuce and topped with vine ripe tomatoes.
Italian sausage with roasted peppers and onions.
Grilled top round with caramelized onions and American cheese.
Turkey, dried cranberries, mixed greens, tomatoes and balsamic vinaigrette.
White tuna, diced onions, celery and mayo, topped with lettuce and tomato.
Fresh tomatoes and basil.
Extra virgin olive oil, sliced garlic and fresh parsley.
In our tomato sauce.
In our tomato sauce.
Ground veal, pork and beef in our tomato cream sauce.
Ground veal, pork and beef in our tomato sauce.
Sauteed in extra virgin olive oil and roasted garlic.
Light pink cream sauce with a dash of vodka, pancetta and pecorino Romano cheese.
Fettuccine tossed in a cream sauce.
Diced ham in cream sauce with Reggiano Parmigiano cheese.
Basil and pomodoro sauce.
Whole little neck clams sauteed in white wine, bread crumbs and lemon.
Meat sauce with a touch of cream.
Hat shaped pasta, broccoli rabe, crumbled sausage and extra virgin olive oil.
A combination of fresh calamari, shrimps, mussels, scungilli and clams sauteed with herbs in a pomodoro sauce.
Sauteed with fresh garlic, extra virgin olive oil, white wine and seasonings. Clams chopped or whole.
Boneless chicken breast, dipped in egg batter and sauteed in sherry wine, butter and lemon sauce. Served with side salad or penne with tomato sauce.
Boneless chicken pieces with sausage sauteed in garlic, white wine, hot and sweet peppers. Served with side salad or penne with tomato sauce.
Breaded chicken breast with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.
Marinated grilled chicken breast. Served with side salad or penne with tomato sauce.
Lightly floured chicken breast, sauteed with mushrooms in Marsala wine. Served with side salad or penne with tomato sauce.
Chicken breast topped with spinach, prosciutto, melted mozzarella, in a brown sauce. Served with side salad or penne with tomato sauce.
Breaded veal cutlet, topped with arugula, cherry tomatoes, fresh mozzarella and shaved Parmesan. Served with side salad or penne with tomato sauce.
Baked with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.
With garlic and white wine sauce. Served with side salad or penne with tomato sauce.
Baked with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.
Fresh tomatoes and basil.
Extra virgin olive oil, sliced garlic and fresh parsley.
In our tomato sauce.
In our tomato sauce.
Ground veal, pork and beef in our tomato cream sauce.
Ground veal, pork and beef in our tomato sauce.
Sauteed in extra virgin olive oil and roasted garlic.
Light pink cream sauce with a dash of vodka, pancetta and pecorino Romano cheese.
Fettuccine tossed in a cream sauce.
Diced ham in cream sauce with Reggiano Parmigiano cheese.
Basil and pomodoro sauce.
Whole little neck clams sauteed in white wine, bread crumbs and lemon.
Meat sauce with a touch of cream.
Hat shaped pasta, broccoli rabe, crumbled sausage and extra virgin olive oil.
A combination of fresh calamari, shrimps, mussels, scungilli and clams sauteed with herbs in a pomodoro sauce.
Boneless chicken breast, dipped in egg batter and sauteed in sherry wine, butter and lemon sauce. Served with side salad or penne with tomato sauce.
Boneless chicken pieces with sausage sauteed in garlic, white wine, hot and sweet peppers. Served with side salad or penne with tomato sauce.
Breaded chicken breast with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.
Marinated grilled chicken breast. Served with side salad or penne with tomato sauce.
Lightly floured chicken breast, sauteed with mushrooms in Marsala wine. Served with side salad or penne with tomato sauce.
Chicken breast topped with spinach, prosciutto, melted mozzarella, in a brown sauce. Served with side salad or penne with tomato sauce.
Breaded veal cutlet, topped with arugula, cherry tomatoes, fresh mozzarella and shaved Parmesan. Served with side salad or penne with tomato sauce.
Baked with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.
With garlic and white wine sauce. Served with side salad or penne with tomato sauce.
Baked with mozzarella and pomodoro sauce. Served with side salad or penne with tomato sauce.