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The 808 Bistro
Lobster, shrimp, and truffle oil.
Long stem artichoke hearts, roasted peppers, and Parmesan.
Warm cannellini, fava beans, and baby spinach.
Served with soy garlic aioli.
Served with fresh mozzarella.
Garlic bread ciabatta with Gorgonzola cream.
marinara, vegan-hemp parm
Traditional fired calamari, side marinara sauce.
Sliced peaches, pistachios & balsamic reduction
Whipped ricotta.
Sweet-tangy sauce
Honey-red wine glaze.
Charred brussel sprouts, truffle honey ricotta
chopped hot cherry peppers, Thai chili sauce
Mixed greens, tomato tapenade
peach remoulade
sweet soy-garlic sauce, scallions
Chipole aioli, pineapple pico
2 Duck empanadas, salsa verde
Mixed greens, tomatoes, and olive tapenade.
Fresh mozzarella, vine ripened tomatoes, basil, and extra virgin olive oil.
Granny smith apples, dried cranberries, pistachios, and citrus dressing.
Fresh basil, oregano, and garlic infused olive oil.
Tangerine segments, dried cranberries, sunflower seeds, mint, hemp parm, agave-prosecco vinaigrette
Tomatoes, red onions, gorgonzola cucumbers, and zinfandel vinaigrette.
Crispy romaine hearts, shaved parm, garlic croutons
mixed greens, gorgonzola, balsamic vinaigrette
Minestroni or Straciatelli, spinach and egg drop
chicken, sausage,hot cherry peppers, potatoes, lemon white wine sauce
sauteed baby bok choy, sesame seeds
Sole francese, almonds, sauteed vegetables.
Pistachio crusted halibut, sauteed spinach, citrus vinaigrette.
weet mashed, honey glazed brussel sprouts, maple-rum sauce
Creamy polenta, red onion and tomato salad
penne or paillard, roast peppers, potatoes & onions or paillard mushroom gravy, melted mozz. roast potatoes
mashed potato, mushroom au jus
grilled asparagus, mashed potatoes, Bordelaise sauce
Grilled asparagus, “faux jus”
vegetables & ponz
Mashed potatoes
Creamy risotto, blueberry sauce
shaved parm
Artichoke hearts, asparagus, grilled chicken, sun-dried tomatoes, garlic, and oil.
Angel hair, shrimp, grilled chicken, tomato cream.
roast eggplant, pomodoro
pomodoro, basil.
Beyond meat, vegetables & ponzu sauce
Sweet Italian sausage and broccoli rabe, garlic and oil.
pecorino
lobster tail, shrimp & calamari, mussels & clams, white wine light tomato sauce
fresh tomatoes, garlic & oil, chili flakes
Lobster tail, shrimp, calamari & mussels
Feed 2 ppl Choice salad, pasta, sole or chicken dish
Feed 4 to 6 ppl Choice salad, pasta, sole, or chicken dish
honey and ricotta
raspberry sauce
vanilla ice cream
Caramelized raspberry coulis
Whipped cream
Chocolate chips, pistachios
Grand Manier cream
Amarena Cherry
tomato sauce or butter
Chicken fingers, french fries.
tomato sauce
Sesame seared salmon, mixed greens, tomatoes, red onions, and zinfandel vinaigrette.
Granny Smith apples, dried cranberries, walnuts, mixed greens, and grilled ciabatta.
Minestroni, or Straciatelli spinach and egg drop
Tangerine segments, dried cranberries, sunflower seeds, mint, hemp parm, agave-prosecco vinaigrette
mixed greens, gorganzola, balsamic vinaigrette
Shaved fennel, apples pistachios, dried cranberries & goat cheese
Crispy Romaine hearts, shaved parm, garlic croutons
Red onions, cucumbers, gorgonzola, Zinfandel vinaigrette
Roast chicken, sausage, cherry peppers, potatoes, white wine, and lemon.
Served with mashed potatoes and tomato onion salad.
Ciabatta, baby spinach, citrus hollandaise
ham, poached eggs, holladaise
Tomato-red onion salad, avocado & toast ciabatta
creme anglaise, caramel & blueberries
endive & arugula salad, strawberries, walnuts & strawberry dressing
roast almonds, sauteed vegtables
sauteed baby bok choy, sesame seeds
Bread on request (Not giving anybody a bread unless they ask for it)
Pecanwood smoked bacon and cranberry mayo on a wrap.
Melted cheddar on a wrap.
Tomatoes, goat cheese, greens, and citrus dressing on a wrap.
Onions and mozzarella on a wrap.
seeded loaf or wrap
Asparagus, goat cheese, and sweet balsamic on a wrap.
applewood bacon, fig jam & cheddar cheese
Served with peach remoulade on a brioche bun.
Pecanwood smoked bacon and cranberry mayo on a brioche bun.
Melted cheddar on grilled cranberry walnut loaf.
Served on an Italian baguette.
Asparagus, goat cheese, and sweet balsamic on a brioche bun.
Roasted pepper & fresh mozz wrap
Hot cherry peppers & fresh mozz on seeded loaf
Bolognese, shaved parm on brioche
vegan cheddar, tomatoes & lettuce
Applewood bacon, sliced tomatoes & arugula, toasted seeded loaf, chipotle aioli
mixed greens, tomato wrap
vanilla ice cream
Raspberry coulis
Whipped Cream
Chocolate Chips, pistachios
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
White and dark turkey meat, garlic mashed potatoes and Brussels sprouts, stuffing Cranberry sauce and gravy.
Menu for The 808 Bistro provided by Allmenus.com
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